Calories in Snacks, croustilles de pommes de terre, à base de pommes de terre séchées, matières grasses réduites

Generic food Dried or dry Snacks

Snacks, croustilles de pommes de terre, à base de pommes de terre séchées, matières grasses réduites contains 502 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 142 kcal.

Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 176 foods.

100 g provides 24 % of the Daily Value for Vitamine B6, 22 % of the Daily Value for Niacine (B3) and 18 % of the Daily Value for Thiamine (B1).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

502kcal per 100 g
4,6 gprotein
64,8 gcarbohydrates
26,1 gfat
142kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 502 kcal
Total fat M 26,1 g 34 %
Saturated fat C 6,8 g 34 %
Trans fat C 0,14 g
Cholesterol ? 0 mg 0 %
Sodium L 450 mg 20 %
Total carbohydrates C 64,8 g 24 %
Dietary fiber M 3,2 g 11 %
Total sugars M 0,63 g
Protein M 4,6 g 9 %
Vitamine A C 0 µg0 %
Vitamine C ? 12 mg13 %
Vitamine D Z 0 µg0 %
Vitamine E C 2,2 mg15 %
Vitamine K C 7,2 µg6 %
Thiamine (B1) M 0,21 mg18 %
Riboflavine (B2) M 0,015 mg1 %
Niacine (B3) M 3,6 mg22 %
Acide pantothénique (B5) M 0,83 mg17 %
Vitamine B6 M 0,41 mg24 %
Folate (B9) C 27 µg7 %
Vitamine B12 ? 0 µg0 %
Choline Z 0 mg0 %
Calcium M 29 mg2 %
Fer M 1,1 mg6 %
Magnésium M 45 mg11 %
Phosphore M 129 mg10 %
Potassium M 760 mg16 %
Zinc M 0,7 mg6 %
Cuivre M 0,15 mg17 %
Manganèse M 0,36 mg16 %
Sélénium M 2,9 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 51 %Fat: 46 %502kcal / 100 g
  • Protein 4 %
  • Carbohydrates 51 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B624 %Niacine (B3)22 %Thiamine (B1)18 %Cuivre17 %Acide pantothénique...17 %Potassium16 %Manganèse16 %Vitamine E15 %Vitamine C13 %Magnésium11 %

Nutritional insights

  • Protein4,6 gin the lowest quarter of snacks (median 8 g)
  • Fiber3,2 gbelow the median for snacks (median 4,3 g)
  • Sugars0,63 gin the lowest quarter of snacks (median 8,8 g)
  • Fat26,1 gin the top quarter of snacks (median 15,4 g)
  • Saturated fat6,8 gin the top quarter of snacks (median 3,9 g)
  • Sodium450 mgabove the median for snacks (median 319 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
  • Water2,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C4,6 g
Graisses polyinsaturées C12,2 g
Sugars and starch (5)
Sucre M0,39 g
Glucose M0 g
Fructose M0,16 g
Lactose M0 g
Maltose M0,07 g
Amino acids (18)
Tryptophane ?0,044 g
Thréonine ?0,25 g
Isoléucine ?0,25 g
Leucine ?0,37 g
Lysine ?0,35 g
Méthionine ?0,065 g
Cystine ?0,073 g
Phénylalanine ?0,26 g
Tyrosine ?0,22 g
Valine ?0,33 g
Arginine ?0,27 g
Histidine ?0,13 g
Alanine ?0,2 g
Acide aspartique ?1,1 g
Acide glutamique ?0,94 g
Glycine ?0,19 g
Proline ?0,2 g
Sérine ?0,23 g
Individual fatty acids (46)
EPA (omega-3, 20:5 n-3) M0,019 g
DHA (omega-3, 22:6 n-3) ?0 g
ALA (omega-3, 18:3 n-3) M0,043 g
Acide linoléique (oméga-6, 18:2) ?12,1 g
SFA 4:0 M0,007 g
SFA 6:0 M0 g
CFA 8:0 M0,006 g
SFA 10:0 M0,01 g
SFA 12:0 M0,007 g
SFA 14:0 M0,19 g
CFA 16:0 M5,8 g
SFA 18:0 M0,65 g
SFA 20:0 M0,035 g
MUFA 18:1 ?4,4 g
PUFA 18:3 ?0,043 g
PUFA 20:4 M0,001 g
SFA 22:0 M0,017 g
MUFA 14:1 M0 g
MUFA 16:1 ?0,13 g
PUFA 18:4 M0 g
MUFA 20:1 M0,021 g
MUFA 22:1 ?0,001 g
PUFA 22:5 n-3 (DPA) M0,004 g
SFA 15:0 M0,007 g
SFA 17:0 M0,02 g
SFA 24:0 M0 g
TFA 16:1 t M0 g
TFA 18:1 t M0,033 g
TFA 22:1 t M0,001 g
TFA 18:2 t non défini plus loin M0,11 g
PUFA 18:2 CLA M0,032 g
MUFA 24:1 c M0,009 g
PUFA 20:2 n-6 c, c M0,002 g
MUFA 16:1 c M0,13 g
MUFA 18:1 c M4,4 g
PUFA 18:2 n-6 c, c M12 g
MUFA 22:1 c M0 g
PUFA 18:3 n-6 c,c,c M0 g
MUFA 17:1 M0,005 g
PUFA 20:3 ?0,001 g
Acides gras, transmonoenoïque total C0,034 g
Acides gras transpolyénoïques totaux C0,11 g
MUFA 15:1 M0 g
PUFA 20:3 n-3 M0 g
PUFA 20:3 n-6 M0,001 g
PUFA 22:4 M0,002 g
Carotenoids (7)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C0 µg
Carotène, alpha C0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta C0 µg
Other components (11)
Eau M2,2 g
Alcool C0 g
Caféine C0 mg
Cendres M2,3 g
Théobromine C0 mg
Énergie C2 102 kJ
Vitamine A, UI ?0 IU
Acide folique C0 µg
Folate, nourriture C27 µg
Vitamine E, ajoutée Z0 mg
Vitamine B-12, ajoutée Z0 µg

Other forms of Snacks

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry snacks?

100 g of dried or dry snacks has 502 kcal. 1 oz (28,4 g): about 142 kcal. 1 boîte, 6 oz (170 g): about 853 kcal.

How much protein is in dried or dry snacks?

Dried or dry snacks contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,3 g in 1 oz (28,4 g). About 4 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 8 g).

How many carbs are in dried or dry snacks?

Dried or dry snacks has 64,8 g of total carbohydrates per 100 g, including 3,2 g of fiber and 0,63 g of sugars.

How much fat is in dried or dry snacks?

Dried or dry snacks contains 26,1 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).

What vitamins and minerals does dried or dry snacks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B6 (24 % DV), Niacine (B3) (22 % DV), Thiamine (B1) (18 % DV), cuivre (17 % DV) and Acide pantothénique (B5) (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry snacks?

100 g contains 450 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167553. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.