Calories in Prunes, en conserve, pourpre, pack de sirop lourd extra, solides et liquides

Generic food Canned Fruits

Prunes, en conserve, pourpre, pack de sirop lourd extra, solides et liquides contains 101 kcal per 100 g. A typical serving of 1 tasse, piquée (261 g) provides about 264 kcal.

Roughly 98 % of its calories come from carbohydrates, with 1 % from protein and 0,8 % from fat (estimated with general energy factors).

That is more energy than the typical item in fruits et jus de fruits on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

These values are for the canned food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

101kcal per 100 g
0,36 gprotein
26,3 gcarbohydrates
0,1 gfat
264kcal in 1 tasse, piquée (261 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 101 kcal
Total fat ? 0,1 g 0,1 %
Saturated fat ? 0,008 g 0 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium ? 19 mg 0,8 %
Total carbohydrates C 26,3 g 10 %
Dietary fiber ? 1 g 4 %
Total sugars not reported
Protein ? 0,36 g 0,7 %
Vitamine A ? 13 µg1 %
Vitamine C ? 0,4 mg0,4 %
Vitamine D Z 0 µg0 %
Thiamine (B1) ? 0,016 mg1 %
Riboflavine (B2) ? 0,037 mg3 %
Niacine (B3) ? 0,29 mg2 %
Acide pantothénique (B5) ? 0,072 mg1 %
Vitamine B6 ? 0,027 mg2 %
Folate (B9) C 3 µg0,8 %
Vitamine B12 Z 0 µg0 %
Calcium ? 9 mg0,7 %
Fer ? 0,82 mg5 %
Magnésium ? 5 mg1 %
Phosphore ? 12 mg1 %
Potassium ? 89 mg2 %
Zinc ? 0,07 mg0,6 %
Cuivre ? 0,036 mg4 %
Manganèse ? 0,031 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 98 %Fat: 0,8 %101kcal / 100 g
  • Protein 1 %
  • Carbohydrates 98 %
  • Fat 0,8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer5 %Cuivre4 %Riboflavine (B2)3 %Potassium2 %Niacine (B3)2 %Vitamine B62 %Vitamine A1 %Acide pantothénique...1 %Manganèse1 %Thiamine (B1)1 %

Nutritional insights

  • Protein0,36 gin the lowest quarter of fruits et jus de fruits (median 0,61 g)
  • Fiber1 gbelow the median for fruits et jus de fruits (median 1,6 g)
  • Fat0,1 gin the lowest quarter of fruits et jus de fruits (median 0,19 g)
  • Saturated fat0,008 gin the lowest quarter of fruits et jus de fruits (median 0,021 g)
  • Sodium19 mgin the top quarter of fruits et jus de fruits (median 3 mg)
  • Protein per 100 kcal0,36 gprotein density, useful for comparing foods with different calorie levels
  • Water73 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées ?0,065 g
Graisses polyinsaturées ?0,021 g
Amino acids (17)
Thréonine ?0,007 g
Isoléucine ?0,007 g
Leucine ?0,01 g
Lysine ?0,008 g
Méthionine ?0,003 g
Cystine ?0,002 g
Phénylalanine ?0,008 g
Tyrosine ?0,003 g
Valine ?0,009 g
Arginine ?0,006 g
Histidine ?0,006 g
Alanine ?0,013 g
Acide aspartique ?0,11 g
Acide glutamique ?0,017 g
Glycine ?0,005 g
Proline ?0,016 g
Sérine ?0,009 g
Individual fatty acids (5)
Acide linoléique (oméga-6, 18:2) ?0,021 g
CFA 16:0 ?0,006 g
SFA 18:0 ?0,001 g
MUFA 18:1 ?0,064 g
MUFA 16:1 ?0,001 g
Carotenoids (2)
Rétinol Z0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Other components (6)
Eau ?73 g
Cendres ?0,24 g
Énergie ?423 kJ
Vitamine A, UI ?254 IU
Acide folique Z0 µg
Folate, nourriture ?3 µg

Other forms of Prunes

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in canned prunes?

100 g of canned prunes has 101 kcal. 1 tasse, piquée (261 g): about 264 kcal.

How much protein is in canned prunes?

Canned prunes contains 0,36 g of protein per 100 g (0,7 % of the 50 g Daily Value), or 0,94 g in 1 tasse, piquée (261 g). About 1 % of its calories come from protein. Compared with other fruits et jus de fruits, that is in the lowest quarter (median 0,61 g).

How many carbs are in canned prunes?

Canned prunes has 26,3 g of total carbohydrates per 100 g, including 1 g of fiber.

How much fat is in canned prunes?

Canned prunes contains 0,1 g of fat per 100 g, of which 0,008 g is saturated (0 % of the Daily Value).

How much sodium is in canned prunes?

100 g contains 19 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Does prunes have the same nutrition canned and cooked?

No. Per 100 g, prunes, en conserve, pourpre, pack de sirop lourd extra, solides et liquides has 101 kcal, while prunes, séchés (pruneaux), ragoûté, sans sucre ajouté has 107 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169133. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.