Calories in Substitut de crème, liquide, lumière

Generic food Produits laitiers et oeufs

Substitut de crème, liquide, lumière contains 71 kcal per 100 g. A typical serving of 1 tasse (242 g) provides about 172 kcal.

Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et ovoproduits on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

The data comes from USDA FoodData Central: SR Legacy.

71kcal per 100 g
0,8 gprotein
9,1 gcarbohydrates
3,5 gfat
172kcal in 1 tasse (242 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 71 kcal
Total fat ? 3,5 g 4 %
Saturated fat ? 0,9 g 4 %
Cholesterol ? 0 mg 0 %
Sodium ? 60 mg 3 %
Total carbohydrates C 9,1 g 3 %
Dietary fiber ? 0 g 0 %
Total sugars C 9,1 g
Protein ? 0,8 g 2 %
Vitamine A C 0 µg0 %
Vitamine C ? 0 mg0 %
Vitamine D Z 0 µg0 %
Vitamine E I 0,28 mg2 %
Vitamine K I 0,9 µg0,8 %
Thiamine (B1) ? 0 mg0 %
Riboflavine (B2) ? 0 mg0 %
Niacine (B3) ? 0 mg0 %
Vitamine B6 ? 0 mg0 %
Folate (B9) C 0 µg0 %
Vitamine B12 ? 0 µg0 %
Choline I 0 mg0 %
Calcium ? 1 mg0,1 %
Fer ? 0,56 mg3 %
Magnésium ? 0 mg0 %
Phosphore ? 75 mg6 %
Potassium ? 177 mg4 %
Zinc ? 0,05 mg0,5 %
Cuivre ? 0 mg0 %
Sélénium I 0,9 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 51 %Fat: 44 %71kcal / 100 g
  • Protein 5 %
  • Carbohydrates 51 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphore6 %Potassium4 %Fer3 %Vitamine E2 %Sélénium2 %Vitamine K0,8 %Zinc0,5 %Calcium0,1 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein0,8 gin the lowest quarter of produits laitiers et ovoproduits (median 9 g)
  • Sugars9,1 gabove the median for produits laitiers et ovoproduits (median 4,7 g)
  • Fat3,5 gbelow the median for produits laitiers et ovoproduits (median 8,3 g)
  • Saturated fat0,9 gbelow the median for produits laitiers et ovoproduits (median 3,3 g)
  • Sodium60 mgbelow the median for produits laitiers et ovoproduits (median 129 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water86,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées ?2 g
Graisses polyinsaturées ?0,42 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Acide linoléique (oméga-6, 18:2) ?0,4 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
CFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,018 g
CFA 16:0 ?0,46 g
SFA 18:0 ?0,42 g
MUFA 18:1 ?2 g
PUFA 18:3 ?0,021 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Bêta-carotène I3 µg
Lycopène Z0 µg
Lutéine + zéaxanthine Z0 µg
Rétinol I0 µg
Carotène, alpha Z0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta Z0 µg
Other components (11)
Eau ?86,2 g
Alcool ?0 g
Caféine Z0 mg
Cendres C0,4 g
Théobromine Z0 mg
Énergie C297 kJ
Vitamine A, UI C5 IU
Acide folique Z0 µg
Folate, nourriture ?0 µg
Vitamine E, ajoutée Z0 mg
Vitamine B-12, ajoutée Z0 µg

Other forms of Substitut de crème

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Substitut de crème, en poudre, lumière Dried or dry 431 1,9 g 73,4 g 15,7 g
Substitut de crème, liquide, avec huile végétale hydrogénée et protéine de soja 136 1 g 11,4 g 10 g
Substitut de crème, liquide, avec huile d'acide laurique et caséinate de sodium 136 1 g 11,4 g 10 g
Substitut de crème, en poudre Dried or dry 529 2,5 g 59,3 g 32,9 g
Substitut de crème, aromatisé, en poudre Dried or dry 482 0,68 g 75,4 g 21,5 g
Substitut de crème, aromatisé, liquide 251 0,69 g 35,1 g 13,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in substitut de crème?

100 g of substitut de crème has 71 kcal. 1 tasse (242 g): about 172 kcal. 1 oz (30 g): about 21 kcal.

How much protein is in substitut de crème?

Substitut de crème contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,9 g in 1 tasse (242 g). About 5 % of its calories come from protein. Compared with other produits laitiers et ovoproduits, that is in the lowest quarter (median 9 g).

How many carbs are in substitut de crème?

Substitut de crème has 9,1 g of total carbohydrates per 100 g, including 0 g of fiber and 9,1 g of sugars.

How much fat is in substitut de crème?

Substitut de crème contains 3,5 g of fat per 100 g, of which 0,9 g is saturated (4 % of the Daily Value).

How much sodium is in substitut de crème?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Does substitut de crème have the same nutrition not specified and dried or dry?

No. Per 100 g, substitut de crème, liquide, lumière has 71 kcal, while substitut de crème, en poudre, lumière has 431 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168097. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.