Calories in Céréales prêtes à manger, POSTE, PEBBLES FRUITAIRES

Generic food Petit déjeuner Céréales

Céréales prêtes à manger, POSTE, PEBBLES FRUITAIRES contains 402 kcal per 100 g. A typical serving of 0,75 tasse, 1 portion NLEA (27 g) provides about 109 kcal.

Roughly 86 % of its calories come from carbohydrates, with 9 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for petit déjeuner céréales on FoodFactly (371 kcal per 100 g).

100 g provides 232 % of the Daily Value for Vitamine B12, 157 % of the Daily Value for Folate (B9) and 121 % of the Daily Value for Riboflavine (B2).

The data comes from USDA FoodData Central: SR Legacy.

402kcal per 100 g
4,6 gprotein
86,1 gcarbohydrates
4 gfat
109kcal in 0,75 tasse, 1 portion NLEA (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories I 402 kcal
Total fat I 4 g 5 %
Saturated fat I 3,6 g 18 %
Trans fat I 0,09 g
Cholesterol I 0 mg 0 %
Sodium I 531 mg 23 %
Total carbohydrates I 86,1 g 31 %
Dietary fiber I 0,8 g 3 %
Total sugars I 34,3 g
Protein I 4,6 g 9 %
Vitamine A C 833 µg93 %
Vitamine C I 22,2 mg25 %
Vitamine D I 7,4 µg37 %
Vitamine E C 0,13 mg0,9 %
Vitamine K C 1,3 µg1 %
Thiamine (B1) I 1,4 mg116 %
Riboflavine (B2) I 1,6 mg121 %
Niacine (B3) I 18,5 mg116 %
Vitamine B6 I 1,9 mg109 %
Folate (B9) C 627 µg157 %
Vitamine B12 I 5,6 µg232 %
Choline C 3,7 mg0,7 %
Calcium I 19 mg1 %
Fer I 6,7 mg37 %
Magnésium I 16 mg4 %
Phosphore I 71 mg6 %
Potassium I 72 mg2 %
Zinc I 5,6 mg51 %
Cuivre I 0,14 mg16 %
Sélénium C 10,2 µg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 86 %Fat: 9 %402kcal / 100 g
  • Protein 5 %
  • Carbohydrates 86 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B12232 %Folate (B9)157 %Riboflavine (B2)121 %Thiamine (B1)116 %Niacine (B3)116 %Vitamine B6109 %Vitamine A93 %Zinc51 %Fer37 %Vitamine D37 %

Nutritional insights

  • Protein4,6 gbelow the median for petit déjeuner céréales (median 8,5 g)
  • Fiber0,8 gin the lowest quarter of petit déjeuner céréales (median 5 g)
  • Sugars34,3 gin the top quarter of petit déjeuner céréales (median 18,4 g)
  • Fat4 gabove the median for petit déjeuner céréales (median 3,7 g)
  • Saturated fat3,6 gin the top quarter of petit déjeuner céréales (median 0,63 g)
  • Sodium531 mgabove the median for petit déjeuner céréales (median 344 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées I0,16 g
Graisses polyinsaturées I0,12 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,084 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0,16 g
SFA 10:0 C0,16 g
SFA 12:0 C1,3 g
SFA 14:0 C0,53 g
CFA 16:0 C0,66 g
SFA 18:0 C0,81 g
MUFA 18:1 C0,16 g
PUFA 18:3 C0,016 g
PUFA 20:4 C0 g
MUFA 16:1 C0,002 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (8)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C833 µg
Carotène, alpha C0 µg
Vitamine D (D2 + D3), Unités internationales I296 IU
Vitamine D3 (cholecalciférol) I7,4 µg
Cryptoxanthine, bêta C0 µg
Other components (11)
Eau I3 g
Alcool C0 g
Caféine C0 mg
Cendres C2,5 g
Théobromine C0 mg
Énergie I1 682 kJ
Vitamine A, UI I2 778 IU
Acide folique C366 µg
Folate, nourriture C4 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C5,6 µg

Other forms of Céréales prêtes à manger

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Céréales, fruits croustillants 384 4,3 g 82,9 g 3,9 g
Céréales, croustillant au chocolat 380 5,4 g 81,8 g 4,2 g
Céréales, autres, aromatisé aux fruits 383 4,7 g 82,6 g 3,6 g
Céréales, bouffées aromatisées 380 5,7 g 83,8 g 2,2 g
Céréales, flocons de maïs, aromatisé 375 4,8 g 84,7 g 1,3 g
Céréales, autres, chocolat 384 5,4 g 81,4 g 4,6 g
Céréales, riz croustillant, aromatisé 372 5 g 86 g 0,92 g
Céréales, bouffées de chocolat 388 5,4 g 81 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in céréales prêtes à manger?

100 g of céréales prêtes à manger has 402 kcal. 0,75 tasse, 1 portion NLEA (27 g): about 109 kcal.

How much protein is in céréales prêtes à manger?

Céréales prêtes à manger contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,2 g in 0,75 tasse, 1 portion NLEA (27 g). About 5 % of its calories come from protein. Compared with other petit déjeuner céréales, that is below the median (median 8,5 g).

How many carbs are in céréales prêtes à manger?

Céréales prêtes à manger has 86,1 g of total carbohydrates per 100 g, including 0,8 g of fiber and 34,3 g of sugars.

How much fat is in céréales prêtes à manger?

Céréales prêtes à manger contains 4 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

What vitamins and minerals does céréales prêtes à manger contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (232 % DV), Folate (B9) (157 % DV), Riboflavine (B2) (121 % DV), Thiamine (B1) (116 % DV) and Niacine (B3) (116 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in céréales prêtes à manger?

100 g contains 531 mg of sodium, 23 % of the 2,300 mg Daily Value.

Does céréales prêtes à manger have the same nutrition not specified and cooked?

No. Per 100 g, céréales prêtes à manger, POSTE, PEBBLES FRUITAIRES has 402 kcal, while céréales prêtes à manger, POSTE, BUNCHES HONEY DES OATS, miel rôti has 401 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171645. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.