Calories in Especias, cúrcuma, tierra

Generic food Spices, Herbs and Condiments

Especias, cúrcuma, tierra contains 312 kcal per 100 g. A typical serving of 1 cucharada (9,4 g) provides about 29 kcal.

Roughly 80% of its calories come from carbohydrates, with 12% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for especias y hierbas on FoodFactly (285 kcal per 100 g).

100 g provides 861% of the Daily Value for manganese, 306% of the Daily Value for iron and 144% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

312kcal per 100 g
9,7 gprotein
67,1 gcarbohydrates
3,3 gfat
29kcal in 1 cucharada (9,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 312 kcal
Total fat M 3,3 g 4%
Saturated fat C 1,8 g 9%
Trans fat C 0,056 g
Cholesterol Z 0 mg 0%
Sodium M 27 mg 1%
Total carbohydrates C 67,1 g 24%
Dietary fiber M 22,7 g 81%
Total sugars M 3,2 g
Protein M 9,7 g 19%
Vitamina A M 0 µg0%
Vitamina C M 0,7 mg0,8%
Vitamina D Z 0 µg0%
Vitamina E M 4,4 mg30%
Vitamina K M 13,4 µg11%
Thiamin (B1) M 0,058 mg5%
Riboflavin (B2) M 0,15 mg12%
Niacin (B3) M 1,4 mg8%
Ácido pantoténico (B5) M 0,54 mg11%
Vitamina B6 M 0,11 mg6%
Folate (B9) C 20 µg5%
Vitamina B12 Z 0 µg0%
Choline ? 49,2 mg9%
Calcio M 168 mg13%
Iron M 55 mg306%
Magnesio M 208 mg50%
Fósforo M 299 mg24%
Potasio M 2.080 mg44%
Zinc M 4,5 mg41%
Copper M 1,3 mg144%
Manganese M 19,8 mg861%
Selenio M 6,2 µg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 80%Fat: 9%312kcal / 100 g
  • Protein 12%
  • Carbohydrates 80%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese861%Iron306%Copper144%Magnesio50%Potasio44%Zinc41%Vitamina E30%Fósforo24%Calcio13%Riboflavin (B2)12%

Nutritional insights

  • Protein9,7 gabove the median for especias y hierbas (median 9,6 g)
  • Fiber22,7 gabove the median for especias y hierbas (median 14,7 g)
  • Sugars3,2 gabove the median for especias y hierbas (median 2,9 g)
  • Fat3,3 gbelow the median for especias y hierbas (median 5,9 g)
  • Saturated fat1,8 gabove the median for especias y hierbas (median 0,86 g)
  • Sodium27 mgbelow the median for especias y hierbas (median 50 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water12,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C0,45 g
Grasa poliinsaturada C0,76 g
Sugars and starch (6)
Sucrose M2,4 g
Glucose M0,38 g
Fructosa M0,45 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Amino acids (19)
Tryptophan M0,17 g
Threonine M0,33 g
Isoleucine M0,47 g
Leucine M0,81 g
Lysine M0,38 g
Metionina M0,14 g
Cistino M0,15 g
Phenylalanine M0,53 g
Tyrosine M0,32 g
Valine M0,66 g
Arginine M0,54 g
Histidina M0,15 g
Alanine M0,33 g
Ácido aspartico M1,9 g
Ácido glutamico M1,1 g
Glycine M0,47 g
Proline M0,48 g
Serine M0,28 g
Hidroxiprolina M0 g
Individual fatty acids (36)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
ALA (omega-3, 18:3 n-3) M0,003 g
Ácido linoléico (omega-6, 18:2) M0,67 g
SFA 4:0 M0 g
SFA 6:0 M0 g
SFA 8:0 M0,003 g
SFA 10:0 M0,85 g
SFA 12:0 M0,003 g
SFA 14:0 M0,39 g
SFA 16:0 M0,16 g
SFA 18:0 M0,003 g
SFA 20:0 M0,097 g
MUFA 18:1 ?0,13 g
PUFA 18:3 ?0,084 g
PUFA 20:4 M0 g
SFA 22:0 M0 g
MUFA 14:1 M0,15 g
MUFA 16:1 M0 g
PUFA 18:4 ?0 g
MUFA 20:1 M0 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) ?0 g
SFA 15:0 M0 g
SFA 17:0 M0,34 g
SFA 24:0 M0 g
TFA 18:1 t M0,056 g
MUFA 24:1 c M0 g
PUFA 20:2 n-6 c,c M0 g
MUFA 18:1 c M0,075 g
PUFA 18:3 n-6 c,c M0,081 g
MUFA 17:1 M0,16 g
PUFA 20:3 M0 g
Ácidos grasos, trans-monoenoico total C0,056 g
SFA 13:0 M0 g
MUFA 15:1 M0 g
Carotenoids (14)
Betacaroteno M0 µg
Lycopene M0 µg
Lutein + zeaxantina M0 µg
Retinol Z0 µg
Caroteno, alfa M0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta M0 µg
Tocopherol, beta M0,01 mg
Tocopherol, gamma M0,72 mg
Tocopherol, delta M0 mg
Tocotrienol, alfa M0,12 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0,05 mg
Tocotrienol, delta M0 mg
Other components (13)
Agua M12,9 g
Alcohol ?0 g
Caffeine Z0 mg
Ash M7,1 g
Theobromine Z0 mg
Energy C1.305 kJ
Vitamina A, UI M0 IU
Vitamina K (Dihidrophylloquinona) M0 µg
Ácido fólico Z0 µg
Folato, comida M20 µg
Betaine M9,7 mg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Especias

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Especias, hoja de la bahía 313 7,6 g 75 g 8,4 g
Especias, caraway seed 333 19,8 g 49,9 g 14,6 g
Especias, cardamomo 311 10,8 g 68,5 g 6,7 g
Especias, semilla de apio 392 18,1 g 41,4 g 25,3 g
Especias, hoja de cilantro, seca Dried or dry 279 21,9 g 52,1 g 4,8 g
Especias, semilla de cilantro 298 12,4 g 55 g 17,8 g
Especias, semilla de comino 375 17,8 g 44,2 g 22,3 g
Especias, polvo de curry Dried or dry 325 14,3 g 55,8 g 14 g
Especias, dill seed 305 16 g 55,2 g 14,5 g
Especias, ginger, tierra 335 9 g 71,6 g 4,2 g
Especias, mace, tierra 475 6,7 g 50,5 g 32,4 g
Especias, marjoram, seca Dried or dry 271 12,7 g 60,6 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Spearmint, seca Dried or dry 285 19,9 g 52 g 6 g
Mezcla de sastrería, seco, taco, original Dried or dry 322 4,5 g 58 g 0 g
Mezcla de sastrería, seco, chili, original Dried or dry 335 10,8 g 56,6 g 7,3 g
Thyme, fresco fresco Raw 101 5,6 g 24,5 g 1,7 g
Rosemary, fresco fresco Raw 131 3,3 g 20,7 g 5,9 g
Wasabi paste 292 2,2 g 46,1 g 10,9 g
Peppermint, fresco fresco Raw 70 3,8 g 14,9 g 0,94 g
Ajo, cocinado Cooked 142 6,6 g 28 g 0,38 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in especias?

100 g of especias has 312 kcal. 1 cucharada (9,4 g): about 29 kcal. 1 tsp (3 g): about 9 kcal.

How much protein is in especias?

Especias contains 9,7 g of protein per 100 g (19% of the 50 g Daily Value), or 0,91 g in 1 cucharada (9,4 g). About 12% of its calories come from protein. Compared with other especias y hierbas, that is above the median (median 9,6 g).

How many carbs are in especias?

Especias has 67,1 g of total carbohydrates per 100 g, including 22,7 g of fiber and 3,2 g of sugars.

How much fat is in especias?

Especias contains 3,3 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

What vitamins and minerals does especias contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (861% DV), iron (306% DV), copper (144% DV), magnesio (50% DV) and potasio (44% DV). The full list is in the vitamins and minerals table above.

How much sodium is in especias?

100 g contains 27 mg of sodium, 1% of the 2,300 mg Daily Value.

Does especias have the same nutrition not specified and dried or dry?

No. Per 100 g, especias, cúrcuma, tierra has 312 kcal, while especias, hoja de cilantro, seca has 279 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172231. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.