Harina de soja, bajo contenido de grasa: Nutrition Facts

Generic food Frijoles y legumbres

Harina de soja, bajo contenido de grasa contains 372 kcal per 100 g. A typical serving of 1 cucharada (5,5 g) provides about 20 kcal.

Roughly 50% of its calories come from protein, with 30% from carbohydrates and 20% from fat (estimated with general energy factors).

That is more energy than the typical item in legumbres y productos de legumbre on FoodFactly, where the median is 127 kcal per 100 g across 312 foods.

100 g provides 178% of the Daily Value for copper, 137% of the Daily Value for manganese and 107% of the Daily Value for selenio.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

372kcal per 100 g
49,8 gprotein
30,6 gcarbohydrates
8,9 gfat
20kcal in 1 cucharada (5,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 372 kcal
Total fat M 8,9 g 11%
Saturated fat C 1,3 g 6%
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium M 9 mg 0,4%
Total carbohydrates C 30,6 g 11%
Dietary fiber M 16 g 57%
Total sugars M 9,3 g
Protein M 49,8 g 100%
Vitamina A C 2 µg0,2%
Vitamina C Z 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E M 0,55 mg4%
Vitamina K I 3,9 µg3%
Thiamin (B1) M 1,1 mg91%
Riboflavin (B2) M 0,28 mg22%
Niacin (B3) M 3 mg18%
Ácido pantoténico (B5) M 1,6 mg31%
Vitamina B6 M 1,1 mg62%
Folate (B9) C 289 µg72%
Vitamina B12 Z 0 µg0%
Choline ? 192 mg35%
Calcio M 285 mg22%
Iron M 8,2 mg46%
Magnesio M 285 mg68%
Fósforo M 675 mg54%
Potasio M 2.090 mg44%
Zinc M 4,1 mg37%
Copper M 1,6 mg178%
Manganese M 3,2 mg137%
Selenio M 58,9 µg107%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 30%Fat: 20%372kcal / 100 g
  • Protein 50%
  • Carbohydrates 30%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper178%Manganese137%Selenio107%Thiamin (B1)91%Folate (B9)72%Magnesio68%Vitamina B662%Fósforo54%Iron46%Potasio44%

Nutritional insights

  • Protein49,8 gin the top quarter of legumbres y productos de legumbre (median 8,9 g)
  • Fiber16 gin the top quarter of legumbres y productos de legumbre (median 5,3 g)
  • Sugars9,3 gin the top quarter of legumbres y productos de legumbre (median 2,2 g)
  • Fat8,9 gin the top quarter of legumbres y productos de legumbre (median 1,4 g)
  • Saturated fat1,3 gin the top quarter of legumbres y productos de legumbre (median 0,21 g)
  • Sodium9 mgin the lowest quarter of legumbres y productos de legumbre (median 41 mg)
  • Protein per 100 kcal13,4 gprotein density, useful for comparing foods with different calorie levels
  • Water4,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C1,5 g
Grasa poliinsaturada C4,2 g
Sugars and starch (1)
Starch M5,3 g
Individual fatty acids (32)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
Ácido linoléico (omega-6, 18:2) M3,7 g
SFA 4:0 Z0 g
SFA 6:0 Z0 g
SFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0 g
SFA 16:0 M0,89 g
SFA 18:0 M0,36 g
SFA 20:0 M0,025 g
MUFA 18:1 M1,5 g
PUFA 18:3 M0,56 g
PUFA 20:4 M0 g
SFA 22:0 M0,02 g
MUFA 14:1 M0 g
MUFA 16:1 M0 g
PUFA 18:4 M0 g
MUFA 20:1 M0,01 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 15:0 M0 g
SFA 17:0 M0 g
SFA 24:0 M0,005 g
MUFA 24:1 c M0 g
PUFA 20:2 n-6 c,c M0 g
MUFA 17:1 M0 g
PUFA 20:3 M0 g
MUFA 15:1 M0 g
PUFA 21:5 M0 g
PUFA 22:4 M0 g
Carotenoids (14)
Betacaroteno M24 µg
Lycopene Z0 µg
Lutein + zeaxantina Z0 µg
Retinol Z0 µg
Caroteno, alfa Z0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta Z0 µg
Tocopherol, beta M0,05 mg
Tocopherol, gamma M6 mg
Tocopherol, delta M2,6 mg
Tocotrienol, alfa M0 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Other components (12)
Agua M4,6 g
Alcohol Z0 g
Caffeine Z0 mg
Ash M6 g
Theobromine Z0 mg
Energy C1.557 kJ
Vitamina A, UI C40 IU
Ácido fólico Z0 µg
Folato, comida I289 µg
Betaine M2,8 mg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Harina de soja

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Harina de soja, total en grasa, crudo Raw 434 37,8 g 31,9 g 20,7 g
Harina de soja, total en grasa, asado Cooked 439 38,1 g 30,4 g 21,9 g
Harina de soja, desgrasado 327 51,5 g 33,9 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Harina de cacahuete, desgrasado 327 52,2 g 34,7 g 0,55 g
Extensivo de carne 311 41,7 g 34,7 g 3 g
Flour, soja, desgrasado 366 51,1 g 32,9 g 3,3 g
Lupins, semillas maduras, crudo Raw 371 36,2 g 40,4 g 9,7 g
Nueces de soja 469 38,6 g 30,2 g 25,4 g
Harina de cacahuete, grasa baja 428 33,8 g 31,3 g 21,9 g
Soybeans, semillas maduras, crudo Raw 446 36,5 g 30,2 g 19,9 g
Soybeans, semillas maduras, asado, salada Cooked 469 38,6 g 30,2 g 25,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in harina de soja?

100 g of harina de soja has 372 kcal. 1 cucharada (5,5 g): about 20 kcal. 1 taza, revuelto (88 g): about 327 kcal.

Is harina de soja high in protein?

Harina de soja contains 49,8 g of protein per 100 g (100% of the 50 g Daily Value), or 2,7 g in 1 cucharada (5,5 g). About 50% of its calories come from protein. Compared with other legumbres y productos de legumbre, that is among the highest quarter (median 8,9 g).

How many carbs are in harina de soja?

Harina de soja has 30,6 g of total carbohydrates per 100 g, including 16 g of fiber and 9,3 g of sugars.

How much fat is in harina de soja?

Harina de soja contains 8,9 g of fat per 100 g, of which 1,3 g is saturated (6% of the Daily Value).

What vitamins and minerals does harina de soja contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (178% DV), manganese (137% DV), selenio (107% DV), Thiamin (B1) (91% DV) and Folate (B9) (72% DV). The full list is in the vitamins and minerals table above.

How much sodium is in harina de soja?

100 g contains 9 mg of sodium, 0,4% of the 2,300 mg Daily Value.

Does harina de soja have the same nutrition not specified and raw?

No. Per 100 g, harina de soja, bajo contenido de grasa has 372 kcal, while harina de soja, total en grasa, crudo has 434 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172444. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.