Calories in Soup, stock, pollo, preparación para el hogar

Generic food Sopas y salsas

Soup, stock, pollo, preparación para el hogar contains 36 kcal per 100 g. A typical serving of 1 taza (240 g) provides about 86 kcal.

Roughly 40% of its calories come from carbohydrates, with 31% from fat and 29% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas, sauces y gravies on FoodFactly, where the median is 61 kcal per 100 g across 254 foods.

The data comes from USDA FoodData Central: SR Legacy.

36kcal per 100 g
2,5 gprotein
3,5 gcarbohydrates
1,2 gfat
86kcal in 1 taza (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 36 kcal
Total fat ? 1,2 g 2%
Saturated fat ? 0,32 g 2%
Cholesterol ? 3 mg 1%
Sodium ? 143 mg 6%
Total carbohydrates C 3,5 g 1%
Dietary fiber ? 0 g 0%
Total sugars C 1,6 g
Protein ? 2,5 g 5%
Vitamina A C 1 µg0,1%
Vitamina C ? 0,2 mg0,2%
Vitamina D Z 0 µg0%
Vitamina E C 0,03 mg0,2%
Vitamina K C 0,2 µg0,2%
Thiamin (B1) ? 0,035 mg3%
Riboflavin (B2) ? 0,085 mg7%
Niacin (B3) ? 1,6 mg10%
Vitamina B6 ? 0,061 mg4%
Folate (B9) C 5 µg1%
Vitamina B12 ? 0 µg0%
Choline M 9,2 mg2%
Calcio ? 3 mg0,2%
Iron ? 0,21 mg1%
Magnesio ? 4 mg1%
Fósforo ? 27 mg2%
Potasio ? 105 mg2%
Zinc ? 0,14 mg1%
Copper ? 0,054 mg6%
Selenio I 2,2 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 40%Fat: 31%36kcal / 100 g
  • Protein 29%
  • Carbohydrates 40%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)10%Riboflavin (B2)7%Copper6%Selenio4%Vitamina B64%Thiamin (B1)3%Potasio2%Fósforo2%Choline2%Zinc1%

Nutritional insights

  • Protein2,5 gabove the median for sopas, sauces y gravies (median 2,2 g)
  • Fiber0 gin the lowest quarter of sopas, sauces y gravies (median 0,7 g)
  • Sugars1,6 gbelow the median for sopas, sauces y gravies (median 1,9 g)
  • Fat1,2 gbelow the median for sopas, sauces y gravies (median 1,5 g)
  • Saturated fat0,32 gbelow the median for sopas, sauces y gravies (median 0,5 g)
  • Sodium143 mgin the lowest quarter of sopas, sauces y gravies (median 407 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
  • Water92,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?0,58 g
Grasa poliinsaturada ?0,21 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0,2 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,008 g
SFA 16:0 ?0,25 g
SFA 18:0 ?0,056 g
MUFA 18:1 ?0,48 g
PUFA 18:3 ?0,009 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,089 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0,004 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C1 µg
Retinol C1 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua ?92,2 g
Alcohol ?0 g
Caffeine C0 mg
Ash C0,63 g
Theobromine C0 mg
Energy ?151 kJ
Vitamina A, UI C3 IU
Ácido fólico C0 µg
Folato, comida C5 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Soup

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
CAMPBELL'S, Chicken Noodle Soup, condensado 47 2,4 g 6 g 1,5 g
Sauce, enchilada, rojo, leve, listo para servir 30 0,62 g 4,9 g 0,91 g
CAMPBELL's CHUNKY, Sopa clásica de pollo 47 3,4 g 5,4 g 1,3 g
Brote de pescado 16 2 g 0,4 g 0,6 g
Gravy, carne de res 53 3,8 g 4,8 g 2,4 g
Gravy, carne de res, grasa libre 53 3,8 g 4,8 g 2,4 g
Gravy, NFS 53 3,8 g 4,8 g 2,4 g
Gravy, HEINZ Estilo hogareño, carne de res. 39 1,1 g 6,2 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in soup?

100 g of soup has 36 kcal. 1 taza (240 g): about 86 kcal.

How much protein is in soup?

Soup contains 2,5 g of protein per 100 g (5% of the 50 g Daily Value), or 6 g in 1 taza (240 g). About 29% of its calories come from protein. Compared with other sopas, sauces y gravies, that is above the median (median 2,2 g).

How many carbs are in soup?

Soup has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,6 g of sugars.

How much fat is in soup?

Soup contains 1,2 g of fat per 100 g, of which 0,32 g is saturated (2% of the Daily Value).

How much sodium is in soup?

100 g contains 143 mg of sodium, 6% of the 2,300 mg Daily Value.

Does soup have the same nutrition not specified and canned?

No. Per 100 g, soup, stock, pollo, preparación para el hogar has 36 kcal, while soup, negro bean, enlatados, condensado has 91 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172884. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.