Aderezo salado, miles de islas, comercial, ordinario: Nutrition Facts

Generic food Gordas y aceites

Aderezo salado, miles de islas, comercial, ordinario contains 379 kcal per 100 g. A typical serving of 1 cucharada (16 g) provides about 61 kcal.

Roughly 83% of its calories come from fat, with 15% from carbohydrates and 1% from protein (estimated with general energy factors).

That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 717 kcal per 100 g across 217 foods.

100 g provides 120% of the Daily Value for Thiamin (B1), 58% of the Daily Value for Vitamina K and 27% of the Daily Value for Vitamina E.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

379kcal per 100 g
1,1 gprotein
14,6 gcarbohydrates
35,1 gfat
61kcal in 1 cucharada (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 379 kcal
Total fat M 35,1 g 45%
Saturated fat C 5,1 g 25%
Cholesterol M 26 mg 9%
Sodium M 962 mg 42%
Total carbohydrates C 14,6 g 5%
Dietary fiber M 0,8 g 3%
Total sugars M 15,2 g
Protein M 1,1 g 2%
Vitamina A C 14 µg2%
Vitamina C M 0 mg0%
Vitamina D I 0 µg0%
Vitamina E ? 4 mg27%
Vitamina K M 69,1 µg58%
Thiamin (B1) M 1,4 mg120%
Riboflavin (B2) M 0,058 mg4%
Niacin (B3) M 0,42 mg3%
Ácido pantoténico (B5) M 0 mg0%
Vitamina B6 M 0 mg0%
Folate (B9) C 0 µg0%
Vitamina B12 M 0 µg0%
Choline I 4,6 mg0,8%
Calcio M 17 mg1%
Iron M 1,2 mg7%
Magnesio M 8 mg2%
Fósforo M 27 mg2%
Potasio M 107 mg2%
Zinc M 0,26 mg2%
Copper M 0 mg0%
Manganese M 0,04 mg2%
Selenio M 1,5 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 15%Fat: 83%379kcal / 100 g
  • Protein 1%
  • Carbohydrates 15%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)120%Vitamina K58%Vitamina E27%Iron7%Riboflavin (B2)4%Selenio3%Niacin (B3)3%Zinc2%Potasio2%Fósforo2%

Nutritional insights

  • Protein1,1 gin the top quarter of gordas y aceites (median 0 g)
  • Fiber0,8 gin the top quarter of gordas y aceites (median 0 g)
  • Sugars15,2 gin the top quarter of gordas y aceites (median 0 g)
  • Fat35,1 gbelow the median for gordas y aceites (median 80,3 g)
  • Saturated fat5,1 gbelow the median for gordas y aceites (median 11,7 g)
  • Sodium962 mgin the top quarter of gordas y aceites (median 28 mg)
  • Protein per 100 kcal0,29 gprotein density, useful for comparing foods with different calorie levels
  • Water46,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C7,9 g
Grasa poliinsaturada C18,2 g
Sugars and starch (7)
Starch M0 g
Sucrose M6,4 g
Glucose M4,8 g
Fructosa M4 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Amino acids (18)
Tryptophan M0 g
Threonine M0 g
Isoleucine M0 g
Leucine M0 g
Lysine M0 g
Metionina M0 g
Cistino M0 g
Phenylalanine M0 g
Tyrosine M0 g
Valine M0 g
Arginine M0 g
Histidina M0 g
Alanine M0 g
Ácido aspartico M0,11 g
Ácido glutamico M0,25 g
Glycine M0 g
Proline M0 g
Serine M0 g
Individual fatty acids (25)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
Ácido linoléico (omega-6, 18:2) M15,9 g
SFA 4:0 M0 g
SFA 6:0 M0 g
SFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0 g
SFA 16:0 M3,5 g
SFA 18:0 M1,3 g
SFA 20:0 M0,12 g
MUFA 18:1 M7,7 g
PUFA 18:3 M2,4 g
PUFA 20:4 M0 g
SFA 22:0 M0,11 g
MUFA 14:1 M0 g
MUFA 16:1 M0 g
PUFA 18:4 M0 g
MUFA 20:1 M0,15 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 17:0 M0 g
SFA 24:0 M0 g
MUFA 17:1 M0 g
Carotenoids (7)
Betacaroteno M92 µg
Lycopene M2.597 µg
Lutein + zeaxantina C29 µg
Retinol C4 µg
Caroteno, alfa C2 µg
Vitamina D (D2 + D3), Unidades Internacionales I0 IU
Cryptoxanthin, beta M52 µg
Other components (12)
Agua M46,5 g
Alcohol C0 g
Caffeine C0 mg
Ash M2,7 g
Theobromine C0 mg
Energy C1.584 kJ
Vitamina A, UI C213 IU
Vitamina K (Dihidrophylloquinona) M0 µg
Ácido fólico Z0 µg
Folato, comida M0 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Aderezo salado

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Thousand Island dressing 379 1,1 g 14,6 g 35,1 g
Placa de sándwich, con pepinillo picado, ordinario, aceites no especificados 389 0,9 g 22,4 g 34 g
Placa de sándwich 389 0,9 g 22,4 g 34 g
Vestido francés o Catalina 419 0,87 g 18,8 g 39,1 g
Aderezo o marinado coreano 348 3,2 g 12,7 g 31,4 g
Coleslaw dressing 404 0,85 g 22,4 g 34,5 g
Vestido de mostaza de miel 464 0,87 g 23,3 g 40,8 g
Aderezo de semilla de leche 399 0,92 g 23,7 g 33,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in aderezo salado?

100 g of aderezo salado has 379 kcal. 1 cucharada (16 g): about 61 kcal. 1 porción, 2 tbsp (30 g): about 114 kcal. 1 taza (250 g): about 948 kcal.

How much protein is in aderezo salado?

Aderezo salado contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 0,17 g in 1 cucharada (16 g). About 1% of its calories come from protein. Compared with other gordas y aceites, that is among the highest quarter (median 0 g).

How many carbs are in aderezo salado?

Aderezo salado has 14,6 g of total carbohydrates per 100 g, including 0,8 g of fiber and 15,2 g of sugars.

How much fat is in aderezo salado?

Aderezo salado contains 35,1 g of fat per 100 g, of which 5,1 g is saturated (25% of the Daily Value).

What vitamins and minerals does aderezo salado contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (120% DV), Vitamina K (58% DV) and Vitamina E (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in aderezo salado?

100 g contains 962 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171402. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.