Aderezo salado, cesar dressing, ordinario: Nutrition Facts

Generic food Gordas y aceites

Aderezo salado, cesar dressing, ordinario contains 542 kcal per 100 g. A typical serving of 1 cucharada (14,7 g) provides about 80 kcal.

Roughly 96% of its calories come from fat, with 2% from carbohydrates and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 717 kcal per 100 g across 217 foods.

100 g provides 87% of the Daily Value for Vitamina K and 32% of the Daily Value for Vitamina E.

The data comes from USDA FoodData Central: SR Legacy.

542kcal per 100 g
2,2 gprotein
3,3 gcarbohydrates
57,9 gfat
80kcal in 1 cucharada (14,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 542 kcal
Total fat C 57,9 g 74%
Saturated fat ? 8,8 g 44%
Cholesterol I 39 mg 13%
Sodium M 1.209 mg 53%
Total carbohydrates C 3,3 g 1%
Dietary fiber I 0,5 g 2%
Total sugars I 2,8 g
Protein I 2,2 g 4%
Vitamina A C 9 µg1%
Vitamina C I 0,3 mg0,3%
Vitamina D C 0,1 µg0,5%
Vitamina E C 4,7 mg32%
Vitamina K C 105 µg87%
Thiamin (B1) ? 0,01 mg0,8%
Riboflavin (B2) ? 0,01 mg0,8%
Niacin (B3) ? 0,04 mg0,3%
Ácido pantoténico (B5) C 0,083 mg2%
Vitamina B6 C 0,025 mg1%
Folate (B9) C 2 µg0,5%
Vitamina B12 ? 0,03 µg1%
Choline ? 15,6 mg3%
Calcio I 48 mg4%
Iron I 1,1 mg6%
Magnesio C 2 mg0,5%
Fósforo ? 19 mg2%
Potasio ? 29 mg0,6%
Zinc ? 0,11 mg1%
Copper ? 0,01 mg1%
Manganese C 0,038 mg2%
Selenio C 1,6 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 2%Fat: 96%542kcal / 100 g
  • Protein 2%
  • Carbohydrates 2%
  • Fat 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina K87%Vitamina E32%Iron6%Calcio4%Selenio3%Choline3%Ácido pantoténico (B5)2%Manganese2%Fósforo2%Vitamina B61%

Nutritional insights

  • Protein2,2 gin the top quarter of gordas y aceites (median 0 g)
  • Fiber0,5 gin the top quarter of gordas y aceites (median 0 g)
  • Sugars2,8 gabove the median for gordas y aceites (median 0 g)
  • Fat57,9 gbelow the median for gordas y aceites (median 80,3 g)
  • Saturated fat8,8 gbelow the median for gordas y aceites (median 11,7 g)
  • Sodium1.209 mgin the top quarter of gordas y aceites (median 28 mg)
  • Protein per 100 kcal0,4 gprotein density, useful for comparing foods with different calorie levels
  • Water34,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C13,5 g
Grasa poliinsaturada C32,9 g
Individual fatty acids (29)
EPA (omega-3, 20:5 n-3) C0,008 g
DHA (omega-3, 22:6 n-3) C0,016 g
Ácido linoléico (omega-6, 18:2) C29 g
SFA 4:0 C0,015 g
SFA 6:0 C0,006 g
SFA 8:0 C0,001 g
SFA 10:0 C0,005 g
SFA 12:0 C0,008 g
SFA 14:0 C0,032 g
SFA 16:0 C5,8 g
SFA 18:0 C2,5 g
SFA 20:0 C0,2 g
MUFA 18:1 C13,3 g
PUFA 18:3 C3,9 g
PUFA 20:4 C0,009 g
SFA 22:0 C0,2 g
MUFA 14:1 C0,003 g
MUFA 16:1 C0,03 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,14 g
MUFA 22:1 C0,002 g
PUFA 22:5 n-3 (DPA) C0 g
SFA 15:0 C0,003 g
SFA 24:0 C0 g
MUFA 24:1 c C0 g
PUFA 20:2 n-6 c,c C0 g
PUFA 20:3 C0 g
PUFA 21:5 C0 g
PUFA 22:4 C0 g
Carotenoids (7)
Betacaroteno C2 µg
Lycopene C0 µg
Lutein + zeaxantina C22 µg
Retinol C9 µg
Caroteno, alfa C1 µg
Vitamina D (D2 + D3), Unidades Internacionales C5 IU
Cryptoxanthin, beta C1 µg
Other components (12)
Agua ?34,3 g
Alcohol ?0 g
Caffeine C0 mg
Ash C2,4 g
Theobromine C0 mg
Energy C2.266 kJ
Vitamina A, UI C34 IU
Ácido fólico C0 µg
Folato, comida C2 µg
Betaine M0,5 mg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Aderezo salado

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in aderezo salado?

100 g of aderezo salado has 542 kcal. 1 cucharada (14,7 g): about 80 kcal. 1 porción, 2 tbsp (30 g): about 163 kcal. 1 taza (235 g): about 1.274 kcal.

How much protein is in aderezo salado?

Aderezo salado contains 2,2 g of protein per 100 g (4% of the 50 g Daily Value), or 0,32 g in 1 cucharada (14,7 g). About 2% of its calories come from protein. Compared with other gordas y aceites, that is among the highest quarter (median 0 g).

How many carbs are in aderezo salado?

Aderezo salado has 3,3 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2,8 g of sugars.

How much fat is in aderezo salado?

Aderezo salado contains 57,9 g of fat per 100 g, of which 8,8 g is saturated (44% of the Daily Value).

What vitamins and minerals does aderezo salado contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina K (87% DV) and Vitamina E (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in aderezo salado?

100 g contains 1.209 mg of sodium, 53% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169055. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.