Vestir salado, coleslaw, grasa reducida: Nutrition Facts

Generic food Gordas y aceites

Vestir salado, coleslaw, grasa reducida contains 329 kcal per 100 g. A typical serving of 1 cucharada (17 g) provides about 56 kcal.

Roughly 53% of its calories come from fat, with 47% from carbohydrates and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 717 kcal per 100 g across 217 foods.

100 g provides 33% of the Daily Value for Vitamina K and 12% of the Daily Value for Vitamina E.

The data comes from USDA FoodData Central: SR Legacy.

329kcal per 100 g
0 gprotein
40 gcarbohydrates
20 gfat
56kcal in 1 cucharada (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 329 kcal
Total fat ? 20 g 26%
Saturated fat ? 3 g 15%
Cholesterol ? 25 mg 8%
Sodium ? 1.600 mg 70%
Total carbohydrates ? 40 g 15%
Dietary fiber ? 0,4 g 1%
Total sugars C 38,7 g
Protein ? 0 g 0%
Vitamina A C 0 µg0%
Vitamina C ? 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E C 1,8 mg12%
Vitamina K C 39,5 µg33%
Thiamin (B1) ? 0,01 mg0,8%
Riboflavin (B2) ? 0,01 mg0,8%
Niacin (B3) ? 0,25 mg2%
Ácido pantoténico (B5) C 0,001 mg0%
Vitamina B6 ? 0,02 mg1%
Folate (B9) C 0 µg0%
Vitamina B12 ? 0,1 µg4%
Choline I 15,3 mg3%
Calcio ? 36 mg3%
Iron ? 0,26 mg1%
Magnesio ? 5 mg1%
Fósforo ? 30 mg2%
Potasio ? 50 mg1%
Zinc ? 0,18 mg2%
Copper ? 0 mg0%
Manganese C 0,004 mg0,2%
Selenio C 1,6 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 47%Fat: 53%329kcal / 100 g
  • Carbohydrates 47%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina K33%Vitamina E12%Vitamina B124%Selenio3%Choline3%Calcio3%Fósforo2%Zinc2%Niacin (B3)2%Iron1%

Nutritional insights

  • Fiber0,4 gin the top quarter of gordas y aceites (median 0 g)
  • Sugars38,7 gin the top quarter of gordas y aceites (median 0 g)
  • Fat20 gin the lowest quarter of gordas y aceites (median 80,3 g)
  • Saturated fat3 gin the lowest quarter of gordas y aceites (median 11,7 g)
  • Sodium1.600 mgin the top quarter of gordas y aceites (median 28 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water37 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?8,6 g
Grasa poliinsaturada ?7,5 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?7 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,02 g
SFA 16:0 ?2 g
SFA 18:0 ?1 g
MUFA 18:1 ?8,5 g
PUFA 18:3 ?0,52 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,08 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C1 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales C0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua ?37 g
Alcohol ?0 g
Caffeine C0 mg
Ash C3 g
Theobromine C0 mg
Energy C1.376 kJ
Vitamina A, UI C1 IU
Ácido fólico C0 µg
Folato, comida C0 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Vestir salado

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Aderezo de semilla de leche 399 0,92 g 23,7 g 33,3 g
Vestir ruso 355 0,69 g 31,9 g 26,2 g
Vestido de mostaza de miel, luz 207 0,98 g 28,3 g 10 g
Vestido francés o Catalina, luz 222 0,58 g 31,2 g 11,5 g
Coleslaw dressing 404 0,85 g 22,4 g 34,5 g
Thousand Island dressing, luz 195 0,83 g 24,1 g 11,3 g
Placa de sándwich 389 0,9 g 22,4 g 34 g
Placa de sándwich, con pepinillo picado, ordinario, aceites no especificados 389 0,9 g 22,4 g 34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in vestir salado?

100 g of vestir salado has 329 kcal. 1 cucharada (17 g): about 56 kcal. 1 taza (269 g): about 885 kcal.

How much protein is in vestir salado?

Vestir salado contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 cucharada (17 g). About 0% of its calories come from protein.

How many carbs are in vestir salado?

Vestir salado has 40 g of total carbohydrates per 100 g, including 0,4 g of fiber and 38,7 g of sugars.

How much fat is in vestir salado?

Vestir salado contains 20 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

What vitamins and minerals does vestir salado contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina K (33% DV) and Vitamina E (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in vestir salado?

100 g contains 1.600 mg of sodium, 70% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168109. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.