Calories in Pickle relish, dulce
Generic food Verduras
Pickle relish, dulce contains 130 kcal per 100 g. A typical serving of 1 cucharada (15 g) provides about 20 kcal.
Roughly 96% of its calories come from carbohydrates, with 3% from fat and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in productos vegetales y vegetales on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.
100 g provides 70% of the Daily Value for Vitamina K.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 130 kcal | |
| Total fat ? | 0,47 g | 0,6% |
| Saturated fat C | 0,054 g | 0,3% |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0% |
| Sodium ? | 811 mg | 35% |
| Total carbohydrates C | 35,1 g | 13% |
| Dietary fiber ? | 1,1 g | 4% |
| Total sugars I | 29,1 g | |
| Protein ? | 0,37 g | 0,7% |
| Vitamina A C | 61 µg | 7% |
| Vitamina C ? | 1 mg | 1% |
| Vitamina D Z | 0 µg | 0% |
| Vitamina E I | 0,58 mg | 4% |
| Vitamina K I | 83,8 µg | 70% |
| Thiamin (B1) ? | 0 mg | 0% |
| Riboflavin (B2) ? | 0,033 mg | 3% |
| Niacin (B3) ? | 0,23 mg | 1% |
| Ácido pantoténico (B5) ? | 0,007 mg | 0,1% |
| Vitamina B6 ? | 0,015 mg | 0,9% |
| Folate (B9) C | 1 µg | 0,3% |
| Vitamina B12 Z | 0 µg | 0% |
| Choline I | 4,9 mg | 0,9% |
| Calcio ? | 3 mg | 0,2% |
| Iron ? | 0,87 mg | 5% |
| Magnesio ? | 5 mg | 1% |
| Fósforo ? | 14 mg | 1% |
| Potasio ? | 25 mg | 0,5% |
| Zinc ? | 0,14 mg | 1% |
| Copper ? | 0,085 mg | 9% |
| Manganese ? | 0,015 mg | 0,7% |
| Selenio I | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 96%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,37 gin the lowest quarter of productos vegetales y vegetales (median 2 g)
- Fiber1,1 gin the lowest quarter of productos vegetales y vegetales (median 2,2 g)
- Sugars29,1 gin the top quarter of productos vegetales y vegetales (median 2,3 g)
- Fat0,47 gabove the median for productos vegetales y vegetales (median 0,3 g)
- Saturated fat0,054 gabove the median for productos vegetales y vegetales (median 0,052 g)
- Sodium811 mgin the top quarter of productos vegetales y vegetales (median 36 mg)
- Protein per 100 kcal0,28 gprotein density, useful for comparing foods with different calorie levels
- Water62,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada C | 0,21 g |
|---|---|
| Grasa poliinsaturada C | 0,12 g |
Amino acids (18)
| Tryptophan ? | 0,004 g |
|---|---|
| Threonine ? | 0,011 g |
| Isoleucine ? | 0,012 g |
| Leucine ? | 0,017 g |
| Lysine ? | 0,016 g |
| Metionina ? | 0,004 g |
| Cistino ? | 0,003 g |
| Phenylalanine ? | 0,011 g |
| Tyrosine ? | 0,007 g |
| Valine ? | 0,013 g |
| Arginine ? | 0,023 g |
| Histidina ? | 0,006 g |
| Alanine ? | 0,013 g |
| Ácido aspartico ? | 0,022 g |
| Ácido glutamico ? | 0,093 g |
| Glycine ? | 0,014 g |
| Proline ? | 0,012 g |
| Serine ? | 0,011 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) ? | 0 g |
| Ácido linoléico (omega-6, 18:2) ? | 0,059 g |
| SFA 4:0 ? | 0 g |
| SFA 6:0 ? | 0 g |
| SFA 8:0 ? | 0 g |
| SFA 10:0 ? | 0 g |
| SFA 12:0 ? | 0,001 g |
| SFA 14:0 ? | 0,001 g |
| SFA 16:0 ? | 0,045 g |
| SFA 18:0 ? | 0,007 g |
| MUFA 18:1 ? | 0,09 g |
| PUFA 18:3 ? | 0,063 g |
| PUFA 20:4 ? | 0 g |
| MUFA 16:1 ? | 0,001 g |
| PUFA 18:4 ? | 0 g |
| MUFA 20:1 ? | 0,024 g |
| MUFA 22:1 ? | 0,094 g |
| PUFA 22:5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Betacaroteno I | 519 µg |
|---|---|
| Lycopene I | 0 µg |
| Lutein + zeaxantina I | 271 µg |
| Retinol Z | 0 µg |
| Caroteno, alfa I | 129 µg |
| Vitamina D (D2 + D3), Unidades Internacionales Z | 0 IU |
| Cryptoxanthin, beta I | 296 µg |
Other components (12)
| Agua ? | 62,1 g |
|---|---|
| Alcohol ? | 0 g |
| Caffeine Z | 0 mg |
| Ash ? | 2 g |
| Theobromine Z | 0 mg |
| Energy C | 544 kJ |
| Vitamina A, UI C | 1.218 IU |
| Ácido fólico Z | 0 µg |
| Folato, comida ? | 1 µg |
| Betaine I | 0,4 mg |
| Vitamina E, añadido Z | 0 mg |
| Vitamina B-12, añadido Z | 0 µg |
Other forms of Pickle relish
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pickle relish, hot dog | 91 | 1,5 g | 23,4 g | 0,46 g |
| Pickle relish, hamburguesas | 129 | 0,63 g | 34,5 g | 0,54 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Relish, pickle | 130 | 0,37 g | 35,1 g | 0,47 g |
| Pickles, pepino, dulce, sodio bajo (incluye pan y mantecas) | 122 | 0,37 g | 33,7 g | 0,26 g |
| Salsa de barbacoa | 172 | 0,82 g | 40,8 g | 0,63 g |
| Pickles, chowchow, con mostaza de cebolla de coliflor, dulce | 121 | 1,5 g | 26,6 g | 0,9 g |
| Ketchup, restaurante | 117 | 1,1 g | 26,8 g | 0,55 g |
| Ketchup | 109 | 1,1 g | 27,1 g | 0,32 g |
| Ketchup, disminución del sodio | 101 | 1 g | 27,4 g | 0,1 g |
| Catsup | 101 | 1 g | 27,4 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pickle relish?
100 g of pickle relish has 130 kcal. 1 cucharada (15 g): about 20 kcal. 1 paquete, 2/3 tbsp (10 g): about 13 kcal. 1 taza (245 g): about 319 kcal.
How much protein is in pickle relish?
Pickle relish contains 0,37 g of protein per 100 g (0,7% of the 50 g Daily Value), or 0,056 g in 1 cucharada (15 g). About 1% of its calories come from protein. Compared with other productos vegetales y vegetales, that is in the lowest quarter (median 2 g).
How many carbs are in pickle relish?
Pickle relish has 35,1 g of total carbohydrates per 100 g, including 1,1 g of fiber and 29,1 g of sugars.
How much fat is in pickle relish?
Pickle relish contains 0,47 g of fat per 100 g, of which 0,054 g is saturated (0,3% of the Daily Value).
What vitamins and minerals does pickle relish contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina K (70% DV). The full list is in the vitamins and minerals table above.
How much sodium is in pickle relish?
100 g contains 811 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 168561. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.