Calories in Maní, miel asada

Generic food Cooked Nueces y semillas

Maní, miel asada contains 574 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 163 kcal.

Roughly 67% of its calories come from fat, with 20% from carbohydrates and 14% from protein (estimated with general energy factors).

That is close to the median for nueces y semillas on FoodFactly (587 kcal per 100 g).

100 g provides 76% of the Daily Value for Niacin (B3), 41% of the Daily Value for copper and 36% of the Daily Value for magnesio.

These values are for the cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

574kcal per 100 g
20,7 gprotein
30 gcarbohydrates
45,2 gfat
163kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 574 kcal
Total fat C 45,2 g 58%
Saturated fat C 7 g 35%
Cholesterol C 0 mg 0%
Sodium C 349 mg 15%
Total carbohydrates C 30 g 11%
Dietary fiber C 7,1 g 25%
Total sugars C 16,1 g
Protein C 20,7 g 41%
Vitamina A C 0 µg0%
Vitamina C C 0 mg0%
Vitamina D C 0 µg0%
Vitamina E C 4,8 mg32%
Vitamina K C 3 µg3%
Thiamin (B1) C 0,13 mg11%
Riboflavin (B2) C 0,17 mg13%
Niacin (B3) C 12,2 mg76%
Vitamina B6 C 0,4 mg23%
Folate (B9) C 82 µg21%
Vitamina B12 C 0 µg0%
Choline C 54,9 mg10%
Calcio C 49 mg4%
Iron C 1,4 mg8%
Magnesio C 151 mg36%
Fósforo C 309 mg25%
Potasio C 539 mg11%
Zinc C 2,4 mg21%
Copper C 0,37 mg41%
Selenio C 8 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 20%Fat: 67%574kcal / 100 g
  • Protein 14%
  • Carbohydrates 20%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)76%Copper41%Magnesio36%Vitamina E32%Fósforo25%Vitamina B623%Zinc21%Folate (B9)21%Selenio15%Riboflavin (B2)13%

Nutritional insights

  • Protein20,7 gabove the median for nueces y semillas (median 19,3 g)
  • Fiber7,1 gbelow the median for nueces y semillas (median 7,4 g)
  • Sugars16,1 gin the top quarter of nueces y semillas (median 4,7 g)
  • Fat45,2 gin the lowest quarter of nueces y semillas (median 49,8 g)
  • Saturated fat7 gabove the median for nueces y semillas (median 6,8 g)
  • Sodium349 mgabove the median for nueces y semillas (median 157 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water1,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C23,5 g
Grasa poliinsaturada C9,5 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C9,3 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,015 g
SFA 16:0 C3,7 g
SFA 18:0 C1,1 g
MUFA 18:1 C22,9 g
PUFA 18:3 C0,15 g
PUFA 20:4 C0,014 g
MUFA 16:1 C0,037 g
PUFA 18:4 C0 g
MUFA 20:1 C0,55 g
MUFA 22:1 C0,047 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C1,5 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C82 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Maní

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Maní, todo tipo, crudo Raw 567 25,8 g 16,1 g 49,2 g
Maní, español, aceite engastado, con sal Cooked 579 28 g 17,5 g 49 g
Maní, valencia, crudo Raw 570 25,1 g 20,9 g 47,6 g
Maní, valencia, aceite engastado, con sal Cooked 589 27 g 16,3 g 51,2 g
Maní, virginia, crudo Raw 563 25,2 g 16,5 g 48,8 g
Maní, todo tipo, seco-rojado, sin sal Cooked 587 24,4 g 21,3 g 49,7 g
Maní, español, aceite engastado, sin sal Cooked 579 28 g 17,5 g 49 g
Maní, valencia, aceite engastado, sin sal Cooked 589 27 g 16,3 g 51,2 g
Maní, virginia, aceite engastado, sin sal Cooked 578 25,9 g 19,9 g 48,6 g
Maní, todo tipo, cocinado, hervido, con sal Cooked 318 13,5 g 21,3 g 22 g
Maní, todo tipo, aceite engastado, con sal Cooked 599 28 g 15,3 g 52,5 g
Maní, todo tipo, seco-rojado, con sal Cooked 587 24,4 g 21,3 g 49,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Nueces mixtas, miel asada Cooked 586 15,4 g 33,1 g 46,7 g
Nuts, nueces de pistacho, seco asado, sin sal agregada Cooked 572 21,1 g 28,3 g 45,8 g
Nuts, nueces de pistacho, seco asado, con sal agregada Cooked 569 21,1 g 27,6 g 45,8 g
Almendras, miel asada Cooked 579 14,1 g 35,8 g 45,3 g
Nuts, nueces mixtas, aceite asado, sin cacahuetes, ligeramente salada Cooked 607 17,9 g 25 g 50 g
Nuts, nueces mixtas, seco asado, con cacahuates, sal agregada, PLANTERS pistachio blend Cooked 572 23,3 g 23,1 g 47,5 g
Nuts, nueces anacardos, aceite asado, sin sal agregada Cooked 580 16,8 g 29,9 g 47,8 g
Nuts, nueces anacardos, aceite asado, con sal agregada Cooked 581 16,8 g 30,2 g 47,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked maní?

100 g of cooked maní has 574 kcal. 1 oz (28,4 g): about 163 kcal. 1 nuez (1 g): about 6 kcal. 1 paquete (50 g): about 287 kcal.

Is cooked maní high in protein?

Cooked maní contains 20,7 g of protein per 100 g (41% of the 50 g Daily Value), or 5,9 g in 1 oz (28,4 g). About 14% of its calories come from protein. Compared with other nueces y semillas, that is above the median (median 19,3 g).

How many carbs are in cooked maní?

Cooked maní has 30 g of total carbohydrates per 100 g, including 7,1 g of fiber and 16,1 g of sugars.

How much fat is in cooked maní?

Cooked maní contains 45,2 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

What vitamins and minerals does cooked maní contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (76% DV), copper (41% DV), magnesio (36% DV), Vitamina E (32% DV) and fósforo (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked maní?

100 g contains 349 mg of sodium, 15% of the 2,300 mg Daily Value.

Does maní have the same nutrition cooked and raw?

No. Per 100 g, maní, miel asada has 574 kcal, while maní, todo tipo, crudo has 567 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707520. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.