Calories in Gravy, marrón instantánea, seco

Generic food Dried or dry Sopas y salsas

Gravy, marrón instantánea, seco contains 380 kcal per 100 g. A typical serving of 1 porción (6,7 g) provides about 25 kcal.

Roughly 63% of its calories come from carbohydrates, with 28% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas, sauces y gravies on FoodFactly, where the median is 61 kcal per 100 g across 254 foods.

100 g provides 41% of the Daily Value for iron, 36% of the Daily Value for Riboflavin (B2) and 25% of the Daily Value for Folate (B9).

These values are for the dried or dry food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

380kcal per 100 g
8,5 gprotein
59,8 gcarbohydrates
11,9 gfat
25kcal in 1 porción (6,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories I 380 kcal
Total fat M 11,9 g 15%
Saturated fat M 5,9 g 29%
Cholesterol M 12 mg 4%
Sodium M 5.053 mg 220%
Total carbohydrates I 59,8 g 22%
Dietary fiber M 3,2 g 11%
Total sugars I 9,2 g
Protein M 8,5 g 17%
Vitamina A C 0 µg0%
Vitamina C M 1,9 mg2%
Vitamina D Z 0 µg0%
Vitamina E C 0,38 mg3%
Vitamina K C 0,3 µg0,3%
Thiamin (B1) C 0,24 mg20%
Riboflavin (B2) C 0,47 mg36%
Niacin (B3) C 2,3 mg14%
Ácido pantoténico (B5) C 1 mg20%
Vitamina B6 C 0,28 mg17%
Folate (B9) C 99 µg25%
Vitamina B12 C 0,33 µg14%
Choline M 47,3 mg9%
Calcio M 116 mg9%
Iron M 7,4 mg41%
Magnesio C 32 mg8%
Fósforo C 212 mg17%
Potasio C 367 mg8%
Zinc C 0,96 mg9%
Copper C 0,15 mg17%
Manganese C 0,2 mg9%
Selenio C 9,3 µg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 63%Fat: 28%380kcal / 100 g
  • Protein 9%
  • Carbohydrates 63%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron41%Riboflavin (B2)36%Folate (B9)25%Ácido pantoténico (B5)20%Thiamin (B1)20%Fósforo17%Selenio17%Vitamina B617%Copper17%Niacin (B3)14%

Nutritional insights

  • Protein8,5 gin the top quarter of sopas, sauces y gravies (median 2,2 g)
  • Fiber3,2 gin the top quarter of sopas, sauces y gravies (median 0,7 g)
  • Sugars9,2 gin the top quarter of sopas, sauces y gravies (median 1,9 g)
  • Fat11,9 gin the top quarter of sopas, sauces y gravies (median 1,5 g)
  • Saturated fat5,9 gin the top quarter of sopas, sauces y gravies (median 0,5 g)
  • Sodium5.053 mgin the top quarter of sopas, sauces y gravies (median 407 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water5,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada M5,5 g
Grasa poliinsaturada M0,5 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
Ácido linoléico (omega-6, 18:2) M0,45 g
SFA 4:0 M0 g
SFA 6:0 M0 g
SFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0,014 g
SFA 14:0 M0,4 g
SFA 16:0 M3 g
SFA 18:0 M2,2 g
MUFA 18:1 M5 g
PUFA 18:3 M0,037 g
PUFA 20:4 M0 g
MUFA 16:1 M0,33 g
PUFA 18:4 M0 g
MUFA 20:1 M0,056 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) M0 g
Carotenoids (7)
Betacaroteno C1 µg
Lycopene C0 µg
Lutein + zeaxantina C10 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua M5,5 g
Alcohol Z0 g
Caffeine C0 mg
Ash M14,3 g
Theobromine C0 mg
Energy ?1.590 kJ
Vitamina A, UI C1 IU
Ácido fólico C43 µg
Folato, comida C26 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Gravy

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Gravy, au jus, enlatados Canned 16 1,2 g 2,5 g 0,2 g
Gravy, au jus, seco Dried or dry 313 9,2 g 47,5 g 9,6 g
Gravy, hongos, enlatados Canned 50 1,3 g 5,5 g 2,7 g
Gravy, hongos, seco, polvo Dried or dry 328 10 g 64,7 g 4 g
Gravy, cebolla, seco, mezcla Dried or dry 322 9 g 67,6 g 3 g
Gravy, cerdo, seco, polvo Dried or dry 367 8,8 g 63,6 g 8,6 g
Gravy, carne de res, enlatados, listo para servir Canned 53 3,8 g 4,8 g 2,4 g
Gravy, marrón, seco Dried or dry 367 10,7 g 59,4 g 9,6 g
Gravy, pollo, enlatada o embotellada, listo para servir Canned 48 0,71 g 5,3 g 2,6 g
Gravy, pollo, seco Dried or dry 381 11,3 g 62,1 g 9,7 g
Gravy, turquía, enlatados, listo para servir Canned 51 2,6 g 5,1 g 2,1 g
Gravy, turquía, seco Dried or dry 367 10,4 g 65,1 g 7,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sauce, mezcla de queso, seco Dried or dry 438 7,7 g 60,5 g 18,3 g
Soup, ramen noodle, sabor a pollo, seco Dried or dry 439 10,2 g 60,2 g 17,5 g
Soup, ramen noodle, cualquier sabor, seco Dried or dry 440 10,2 g 60,3 g 17,6 g
Soup, ramen noodle, sabor de carne, seco Dried or dry 441 10,1 g 60,3 g 17,7 g
Soup, pollo asado, seco, mezcla Dried or dry 377 15,4 g 62,3 g 6,5 g
Soup, bouillon cubos y gránulos, bajo sodio, seco Dried or dry 438 16,7 g 64,9 g 13,9 g
Soup, ramen noodle, seco, cualquier sabor, grasa reducida, disminución del sodio Dried or dry 350 10,9 g 71 g 2,5 g
Sopa de papas, instantánea, mezcla seca Dried or dry 343 9,2 g 76,1 g 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry gravy?

100 g of dried or dry gravy has 380 kcal. 1 porción (6,7 g): about 25 kcal. 1 paquete (454 g): about 1.725 kcal.

How much protein is in dried or dry gravy?

Dried or dry gravy contains 8,5 g of protein per 100 g (17% of the 50 g Daily Value), or 0,57 g in 1 porción (6,7 g). About 9% of its calories come from protein. Compared with other sopas, sauces y gravies, that is among the highest quarter (median 2,2 g).

How many carbs are in dried or dry gravy?

Dried or dry gravy has 59,8 g of total carbohydrates per 100 g, including 3,2 g of fiber and 9,2 g of sugars.

How much fat is in dried or dry gravy?

Dried or dry gravy contains 11,9 g of fat per 100 g, of which 5,9 g is saturated (29% of the Daily Value).

What vitamins and minerals does dried or dry gravy contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (41% DV), Riboflavin (B2) (36% DV), Folate (B9) (25% DV), Ácido pantoténico (B5) (20% DV) and Thiamin (B1) (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry gravy?

100 g contains 5.053 mg of sodium, 220% of the 2,300 mg Daily Value.

Does gravy have the same nutrition dried or dry and canned?

No. Per 100 g, gravy, marrón instantánea, seco has 380 kcal, while gravy, au jus, enlatados has 16 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171588. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.