Calories in Gravy, pollo, seco

Generic food Dried or dry Sopas y salsas

Gravy, pollo, seco contains 381 kcal per 100 g. A typical serving of 1 cucharada (8 g) provides about 30 kcal.

Roughly 65% of its calories come from carbohydrates, with 23% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas, sauces y gravies on FoodFactly, where the median is 61 kcal per 100 g across 254 foods.

100 g provides 49% of the Daily Value for Riboflavin (B2), 34% of the Daily Value for Folate (B9) and 26% of the Daily Value for Ácido pantoténico (B5).

These values are for the dried or dry food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

381kcal per 100 g
11,3 gprotein
62,1 gcarbohydrates
9,7 gfat
30kcal in 1 cucharada (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 381 kcal
Total fat I 9,7 g 12%
Saturated fat I 2,9 g 15%
Cholesterol I 19 mg 6%
Sodium M 4.152 mg 181%
Total carbohydrates C 62,1 g 23%
Dietary fiber not reported
Total sugars not reported
Protein M 11,3 g 23%
Vitamina A C 38 µg4%
Vitamina C M 0,6 mg0,7%
Thiamin (B1) I 0,25 mg21%
Riboflavin (B2) M 0,63 mg49%
Niacin (B3) I 4 mg25%
Ácido pantoténico (B5) I 1,3 mg26%
Vitamina B6 I 0,2 mg12%
Folate (B9) C 136 µg34%
Vitamina B12 I 0,48 µg20%
Calcio M 146 mg11%
Iron M 1,3 mg7%
Magnesio I 40 mg10%
Fósforo I 249 mg20%
Potasio I 404 mg9%
Zinc M 1,4 mg13%
Copper M 0,11 mg12%
Manganese I 0,22 mg10%
Selenio I 5,2 µg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 65%Fat: 23%381kcal / 100 g
  • Protein 12%
  • Carbohydrates 65%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)49%Folate (B9)34%Ácido pantoténico (B5)26%Niacin (B3)25%Thiamin (B1)21%Vitamina B1220%Fósforo20%Zinc13%Copper12%Vitamina B612%

Nutritional insights

  • Protein11,3 gin the top quarter of sopas, sauces y gravies (median 2,2 g)
  • Fat9,7 gin the top quarter of sopas, sauces y gravies (median 1,5 g)
  • Saturated fat2,9 gin the top quarter of sopas, sauces y gravies (median 0,5 g)
  • Sodium4.152 mgin the top quarter of sopas, sauces y gravies (median 407 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water3,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada I4,6 g
Grasa poliinsaturada I1,9 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) I0 g
DHA (omega-3, 22:6 n-3) I0 g
Ácido linoléico (omega-6, 18:2) I0,094 g
SFA 4:0 I0 g
SFA 6:0 I0 g
SFA 8:0 I0 g
SFA 10:0 I0 g
SFA 12:0 I0,007 g
SFA 14:0 I0,066 g
SFA 16:0 I2,2 g
SFA 18:0 I0,56 g
MUFA 18:1 I0,4 g
PUFA 18:3 I0 g
PUFA 20:4 I0 g
MUFA 16:1 I0,67 g
PUFA 18:4 I0 g
MUFA 20:1 I0,051 g
MUFA 22:1 I0,014 g
PUFA 22:5 n-3 (DPA) I0 g
Carotenoids (1)
Retinol C27 µg
Other components (7)
Agua I3,9 g
Alcohol Z0 g
Ash M13,1 g
Energy ?1.594 kJ
Vitamina A, UI I308 IU
Ácido fólico C16 µg
Folato, comida ?109 µg

Other forms of Gravy

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Gravy, au jus, enlatados Canned 16 1,2 g 2,5 g 0,2 g
Gravy, au jus, seco Dried or dry 313 9,2 g 47,5 g 9,6 g
Gravy, hongos, enlatados Canned 50 1,3 g 5,5 g 2,7 g
Gravy, hongos, seco, polvo Dried or dry 328 10 g 64,7 g 4 g
Gravy, cebolla, seco, mezcla Dried or dry 322 9 g 67,6 g 3 g
Gravy, cerdo, seco, polvo Dried or dry 367 8,8 g 63,6 g 8,6 g
Gravy, carne de res, enlatados, listo para servir Canned 53 3,8 g 4,8 g 2,4 g
Gravy, marrón, seco Dried or dry 367 10,7 g 59,4 g 9,6 g
Gravy, pollo, enlatada o embotellada, listo para servir Canned 48 0,71 g 5,3 g 2,6 g
Gravy, turquía, enlatados, listo para servir Canned 51 2,6 g 5,1 g 2,1 g
Gravy, turquía, seco Dried or dry 367 10,4 g 65,1 g 7,2 g
Gravy, tipo no especificado, seco Dried or dry 344 13 g 58 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Soup, pollo asado, seco, mezcla Dried or dry 377 15,4 g 62,3 g 6,5 g
Soup, ramen noodle, seco, cualquier sabor, grasa reducida, disminución del sodio Dried or dry 350 10,9 g 71 g 2,5 g
Soup, ramen noodle, sabor a pollo, seco Dried or dry 439 10,2 g 60,2 g 17,5 g
Soup, ramen noodle, cualquier sabor, seco Dried or dry 440 10,2 g 60,3 g 17,6 g
Soup, ramen noodle, sabor de carne, seco Dried or dry 441 10,1 g 60,3 g 17,7 g
Sauce, mezcla de queso, seco Dried or dry 438 7,7 g 60,5 g 18,3 g
Soup, bouillon cubos y gránulos, bajo sodio, seco Dried or dry 438 16,7 g 64,9 g 13,9 g
Soup, cebolla, seco, mezcla Dried or dry 293 7,5 g 65,1 g 0,34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry gravy?

100 g of dried or dry gravy has 381 kcal. 1 cucharada (8 g): about 30 kcal. 1 porción (8 g): about 30 kcal.

Is dried or dry gravy high in protein?

Dried or dry gravy contains 11,3 g of protein per 100 g (23% of the 50 g Daily Value), or 0,9 g in 1 cucharada (8 g). About 12% of its calories come from protein. Compared with other sopas, sauces y gravies, that is among the highest quarter (median 2,2 g).

How many carbs are in dried or dry gravy?

Dried or dry gravy has 62,1 g of total carbohydrates per 100 g.

How much fat is in dried or dry gravy?

Dried or dry gravy contains 9,7 g of fat per 100 g, of which 2,9 g is saturated (15% of the Daily Value).

What vitamins and minerals does dried or dry gravy contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (49% DV), Folate (B9) (34% DV), Ácido pantoténico (B5) (26% DV), Niacin (B3) (25% DV) and Thiamin (B1) (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry gravy?

100 g contains 4.152 mg of sodium, 181% of the 2,300 mg Daily Value.

Does gravy have the same nutrition dried or dry and canned?

No. Per 100 g, gravy, pollo, seco has 381 kcal, while gravy, au jus, enlatados has 16 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171567. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.