Calories in Crackers, oyster

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Crackers, oyster contains 418 kcal per 100 g. A typical serving of 1 taza, NFS (50 g) provides about 209 kcal.

Roughly 72% of its calories come from carbohydrates, with 19% from fat and 9% from protein (estimated with general energy factors).

100 g provides 58% of the Daily Value for Thiamin (B1), 54% of the Daily Value for Folate (B9) and 40% of the Daily Value for Niacin (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

418kcal per 100 g
9,5 gprotein
74 gcarbohydrates
8,6 gfat
209kcal in 1 taza, NFS (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 418 kcal
Total fat C 8,6 g 11%
Saturated fat C 1,7 g 8%
Cholesterol C 0 mg 0%
Sodium C 941 mg 41%
Total carbohydrates C 74 g 27%
Dietary fiber C 2,8 g 10%
Total sugars C 1,3 g
Protein C 9,5 g 19%
Vitamina A C 1 µg0,1%
Vitamina C C 0 mg0%
Vitamina D C 0 µg0%
Vitamina E C 1,2 mg8%
Vitamina K C 25,4 µg21%
Thiamin (B1) C 0,7 mg58%
Riboflavin (B2) C 0,49 mg37%
Niacin (B3) C 6,4 mg40%
Vitamina B6 C 0,086 mg5%
Folate (B9) C 216 µg54%
Vitamina B12 C 0,09 µg4%
Choline C 16,7 mg3%
Calcio C 19 mg1%
Iron C 5,6 mg31%
Magnesio C 23 mg5%
Fósforo C 102 mg8%
Potasio C 152 mg3%
Zinc C 0,69 mg6%
Copper C 0,14 mg15%
Selenio C 10,3 µg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 72%Fat: 19%418kcal / 100 g
  • Protein 9%
  • Carbohydrates 72%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)58%Folate (B9)54%Niacin (B3)40%Riboflavin (B2)37%Iron31%Vitamina K21%Selenio19%Copper15%Fósforo8%Vitamina E8%

Nutritional insights

  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water5,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C2 g
Grasa poliinsaturada C4,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C4,3 g
SFA 4:0 C0,005 g
SFA 6:0 C0 g
SFA 8:0 C0,004 g
SFA 10:0 C0,008 g
SFA 12:0 C0,004 g
SFA 14:0 C0,013 g
SFA 16:0 C1,1 g
SFA 18:0 C0,49 g
MUFA 18:1 C1,9 g
PUFA 18:3 C0,55 g
PUFA 20:4 C0,006 g
MUFA 16:1 C0,01 g
PUFA 18:4 C0 g
MUFA 20:1 C0,038 g
MUFA 22:1 C0,006 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C17 µg
Retinol C1 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C5,1 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C117 µg
Folato, comida C17 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Crackers

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pistas de pan, duro, disminución del sodio 434 12 g 72,2 g 10,9 g
Pan, palos, llano 412 12 g 68,4 g 9,5 g
Pistas de pan, duro, NFS 412 12 g 68,4 g 9,5 g
Croutons, llano 407 11,9 g 73,5 g 6,6 g
Conos de crema de hielo, torta o tipo wafer 417 8,1 g 79 g 6,9 g
Pastel de palomitas 384 9,7 g 80,1 g 3,1 g
Pastel de arroz 392 7,1 g 81,1 g 4,3 g
Tart, desayuno, grasa baja 372 4 g 76,8 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crackers?

100 g of crackers has 418 kcal. 1 taza, NFS (50 g): about 209 kcal. 1 cracker (1 g): about 4 kcal. 1 sola bolsa de servicio, NFS (15 g): about 63 kcal.

How much protein is in crackers?

Crackers contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value), or 4,7 g in 1 taza, NFS (50 g). About 9% of its calories come from protein.

How many carbs are in crackers?

Crackers has 74 g of total carbohydrates per 100 g, including 2,8 g of fiber and 1,3 g of sugars.

How much fat is in crackers?

Crackers contains 8,6 g of fat per 100 g, of which 1,7 g is saturated (8% of the Daily Value).

What vitamins and minerals does crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (58% DV), Folate (B9) (54% DV), Niacin (B3) (40% DV), Riboflavin (B2) (37% DV) and iron (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in crackers?

100 g contains 941 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708160. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.