Calories in Muttern, haselnüsse oder Filberts

Generic food Nüsse und Samen

Muttern, haselnüsse oder Filberts contains 628 kcal per 100 g. A typical serving of 1 oz, 21 ganze Kerne (28,4 g) provides about 178 kcal.

Roughly 81 % of its calories come from fat, with 10 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is close to the median for Nuss- und Saatgutprodukte on FoodFactly (574 kcal per 100 g).

100 g provides 268 % of the Daily Value for Mangan, 192 % of the Daily Value for Kupfer and 100 % of the Daily Value for Vitamin E.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

628kcal per 100 g
15 gprotein
16,7 gcarbohydrates
60,8 gfat
178kcal in 1 oz, 21 ganze Kerne (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 628 kcal
Total fat M 60,8 g 78 %
Saturated fat C 4,5 g 22 %
Cholesterol Z 0 mg 0 %
Sodium M 0 mg 0 %
Total carbohydrates C 16,7 g 6 %
Dietary fiber M 9,7 g 35 %
Total sugars M 4,3 g
Protein M 15 g 30 %
Vitamin A ? 1 µg0,1 %
Vitamin C M 6,3 mg7 %
Vitamin D Z 0 µg0 %
Vitamin E M 15 mg100 %
Vitamin K M 14,2 µg12 %
Thiamin (B1) M 0,64 mg54 %
Riboflavin (B2) M 0,11 mg9 %
Niacin (B3) M 1,8 mg11 %
Pantothensäure (B5) M 0,92 mg18 %
Vitamin B6 M 0,56 mg33 %
Folat (B9) C 113 µg28 %
Vitamin B12 Z 0 µg0 %
Cholin ? 45,6 mg8 %
Calcium M 114 mg9 %
Eisen M 4,7 mg26 %
Magnesium M 163 mg39 %
Phosphor M 290 mg23 %
Kalium M 680 mg14 %
Zink M 2,5 mg22 %
Kupfer M 1,7 mg192 %
Mangan M 6,2 mg268 %
Selen M 2,4 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 10 %Fat: 81 %628kcal / 100 g
  • Protein 9 %
  • Carbohydrates 10 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan268 %Kupfer192 %Vitamin E100 %Thiamin (B1)54 %Magnesium39 %Vitamin B633 %Folat (B9)28 %Eisen26 %Phosphor23 %Zink22 %

Nutritional insights

  • Protein15 gbelow the median for Nuss- und Saatgutprodukte (median 16,1 g)
  • Fiber9,7 gabove the median for Nuss- und Saatgutprodukte (median 8,4 g)
  • Sugars4,3 gabove the median for Nuss- und Saatgutprodukte (median 4,2 g)
  • Fat60,8 gin the top quarter of Nuss- und Saatgutprodukte (median 48,8 g)
  • Saturated fat4,5 gbelow the median for Nuss- und Saatgutprodukte (median 5,6 g)
  • Sodium0 mgin the lowest quarter of Nuss- und Saatgutprodukte (median 18 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water5,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C45,7 g
Mehrfach ungesättigtes Fett C7,9 g
Sugars and starch (6)
Stärke M0,48 g
Saccharose M4,2 g
Glucose M0,07 g
Fruktose M0,07 g
Lactose M0 g
Maltose M0 g
Amino acids (18)
Tryptophan M0,19 g
Threonin M0,5 g
Isoleucin M0,55 g
Leucin M1,1 g
Lysin M0,42 g
Methionin M0,22 g
Cystin M0,28 g
Phenylalanin M0,66 g
Tyrosin M0,36 g
Valin M0,7 g
Arginin M2,2 g
Histidin M0,43 g
Alanin M0,73 g
Asparaginsäure M1,7 g
Glutaminsäure M3,7 g
Glycin M0,72 g
Prolin M0,56 g
Serin M0,74 g
Individual fatty acids (29)
EPA (Omega-3, 20:5 n-3) M0 g
DHA (Omega-3, 22:6 n-3) M0 g
Linolsäure (Omega-6, 18:2) M7,8 g
SFA 4:0 Z0 g
SFA 6:0 Z0 g
SFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0 g
SFA 16:0 M3,1 g
SFA 18:0 M1,3 g
SFA 20:0 M0,1 g
MUFA 18:1 M45,4 g
PUFA 18:3 M0,087 g
PUFA 20:4 M0 g
SFA 22:0 M0 g
MUFA 14:1 M0 g
MUFA 16:1 M0,12 g
PUFA 18:4 Z0 g
MUFA 20:1 M0,13 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 15:0 M0 g
SFA 17:0 M0 g
SFA 24:0 M0 g
MUFA 24:1 c M0 g
PUFA 20:2 n-6 c,c M0 g
PUFA 20:3 M0 g
SFA 13:0 M0 g
Carotenoids (10)
Beta-Carotin M11 µg
Lycopin M0 µg
Lutein + Zeaxanthin M92 µg
Retinol Z0 µg
Carotin, alpha M3 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta M0 µg
Tocopherol, beta M0,33 mg
Tocopherol, gamma M0 mg
Tocopherol, Delta M0 mg
Sterols (3)
Stigmasterin M1 mg
Campesterin M7 mg
Beta-Sitosterin M102 mg
Other components (13)
Wasser M5,3 g
Alkohol ?0 g
Koffein Z0 mg
Asche M2,3 g
Theobromin Z0 mg
Energie C2.629 kJ
Vitamin A, IE ?20 IU
Vitamin K (Dihydrophyllochinon) M0 µg
Folsäure Z0 µg
Folat, Lebensmittel M113 µg
Betain M0,4 mg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Muttern

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Haselnüsse 628 15 g 16,7 g 60,8 g
Samen, sesambutter, tahini, aus nicht gerösteten Kernen (nicht chemisch entfernte Saathülle) 607 18 g 17,9 g 56,4 g
Sesambutter, cremig 648 19,7 g 14,2 g 62,4 g
Mischnüsse, ohne Erdnüsse, ungesalzen 625 16,4 g 22,2 g 56 g
Tahini 697 19,7 g 14,2 g 62,4 g
Mischnüsse, ohne Erdnüsse, gesalzen 620 16,3 g 22 g 55,5 g
Sesamsamen 631 20,4 g 11,7 g 61,2 g
Paranüsse 659 14,3 g 11,7 g 67,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Muttern?

100 g of Muttern has 628 kcal. 1 oz, 21 ganze Kerne (28,4 g): about 178 kcal. 10 Muttern (14 g): about 88 kcal. 1 Becher, gemahlen (75 g): about 471 kcal.

Is Muttern high in protein?

Muttern contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 4,2 g in 1 oz, 21 ganze Kerne (28,4 g). About 9 % of its calories come from protein. Compared with other Nuss- und Saatgutprodukte, that is below the median (median 16,1 g).

How many carbs are in Muttern?

Muttern has 16,7 g of total carbohydrates per 100 g, including 9,7 g of fiber and 4,3 g of sugars.

How much fat is in Muttern?

Muttern contains 60,8 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Muttern contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (268 % DV), Kupfer (192 % DV), Vitamin E (100 % DV), Thiamin (B1) (54 % DV) and Magnesium (39 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Muttern?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does Muttern have the same nutrition Not specified and Dried or dry?

No. Per 100 g, Muttern, haselnüsse oder Filberts has 628 kcal, while Muttern, kokosnussfleisch, getrocknet (ausgetrocknet), gerahmt has 684 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170581. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.