Calories in Leinsamen

Generic food Nüsse und Samen

Leinsamen contains 534 kcal per 100 g. A typical serving of 1 EL, Boden (7 g) provides about 37 kcal.

Roughly 67 % of its calories come from fat, with 20 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is close to the median for Nuss- und Saatgutprodukte on FoodFactly (574 kcal per 100 g).

100 g provides 137 % of the Daily Value for Thiamin (B1), 136 % of the Daily Value for Kupfer and 108 % of the Daily Value for Mangan.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

534kcal per 100 g
18,3 gprotein
28,9 gcarbohydrates
42,2 gfat
37kcal in 1 EL, Boden (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 534 kcal
Total fat M 42,2 g 54 %
Saturated fat C 3,7 g 18 %
Cholesterol Z 0 mg 0 %
Sodium M 30 mg 1 %
Total carbohydrates C 28,9 g 11 %
Dietary fiber M 27,3 g 98 %
Total sugars ? 1,6 g
Protein M 18,3 g 37 %
Vitamin A M 0 µg0 %
Vitamin C M 0,6 mg0,7 %
Vitamin D Z 0 µg0 %
Vitamin E M 0,31 mg2 %
Vitamin K M 4,3 µg4 %
Thiamin (B1) M 1,6 mg137 %
Riboflavin (B2) M 0,16 mg12 %
Niacin (B3) M 3,1 mg19 %
Pantothensäure (B5) M 0,99 mg20 %
Vitamin B6 M 0,47 mg28 %
Folat (B9) C 87 µg22 %
Vitamin B12 M 0 µg0 %
Cholin ? 78,7 mg14 %
Calcium M 255 mg20 %
Eisen M 5,7 mg32 %
Magnesium M 392 mg93 %
Phosphor M 642 mg51 %
Kalium M 813 mg17 %
Zink M 4,3 mg39 %
Kupfer M 1,2 mg136 %
Mangan M 2,5 mg108 %
Selen M 25,4 µg46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 20 %Fat: 67 %534kcal / 100 g
  • Protein 13 %
  • Carbohydrates 20 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)137 %Kupfer136 %Mangan108 %Magnesium93 %Phosphor51 %Selen46 %Zink39 %Eisen32 %Vitamin B628 %Folat (B9)22 %

Nutritional insights

  • Protein18,3 gabove the median for Nuss- und Saatgutprodukte (median 16,1 g)
  • Fiber27,3 gin the top quarter of Nuss- und Saatgutprodukte (median 8,4 g)
  • Sugars1,6 gin the lowest quarter of Nuss- und Saatgutprodukte (median 4,2 g)
  • Fat42,2 gbelow the median for Nuss- und Saatgutprodukte (median 48,8 g)
  • Saturated fat3,7 gbelow the median for Nuss- und Saatgutprodukte (median 5,6 g)
  • Sodium30 mgabove the median for Nuss- und Saatgutprodukte (median 18 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C7,5 g
Mehrfach ungesättigtes Fett C28,7 g
Sugars and starch (6)
Saccharose M1,2 g
Glucose M0,4 g
Fruktose M0 g
Lactose M0 g
Maltose M0 g
Galactose Z0 g
Amino acids (19)
Tryptophan M0,3 g
Threonin M0,77 g
Isoleucin M0,9 g
Leucin M1,2 g
Lysin M0,86 g
Methionin M0,37 g
Cystin M0,34 g
Phenylalanin M0,96 g
Tyrosin M0,49 g
Valin M1,1 g
Arginin M1,9 g
Histidin M0,47 g
Alanin M0,93 g
Asparaginsäure M2 g
Glutaminsäure M4 g
Glycin M1,2 g
Prolin M0,81 g
Serin M0,97 g
Hydroxyprolin M0,18 g
Individual fatty acids (26)
EPA (Omega-3, 20:5 n-3) I0 g
DHA (Omega-3, 22:6 n-3) I0 g
Linolsäure (Omega-6, 18:2) C5,9 g
SFA 4:0 I0 g
SFA 6:0 I0 g
SFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0,008 g
SFA 16:0 M2,2 g
SFA 18:0 M1,3 g
SFA 20:0 M0,052 g
MUFA 18:1 C7,4 g
PUFA 18:3 C22,8 g
PUFA 20:4 I0 g
SFA 22:0 M0,052 g
MUFA 16:1 M0,024 g
PUFA 18:4 I0 g
MUFA 20:1 M0,067 g
MUFA 22:1 M0,013 g
PUFA 22:5 n-3 (DPA) I0 g
SFA 15:0 M0,005 g
SFA 17:0 M0,018 g
SFA 24:0 M0,031 g
MUFA 24:1 c M0,064 g
PUFA 20:2 n-6 c,c M0,007 g
Carotenoids (14)
Beta-Carotin M0 µg
Lycopin M0 µg
Lutein + Zeaxanthin M651 µg
Retinol Z0 µg
Carotin, alpha M0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta M0 µg
Tocopherol, beta M0 mg
Tocopherol, gamma M20 mg
Tocopherol, Delta M0,35 mg
Tocotrienol, alpha M0 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Sterols (3)
Stigmasterin M11 mg
Campesterin M45 mg
Beta-Sitosterin M90 mg
Other components (13)
Wasser M7 g
Alkohol Z0 g
Koffein Z0 mg
Asche M3,7 g
Theobromin Z0 mg
Energie C2.234 kJ
Vitamin A, IE M0 IU
Vitamin K (Dihydrophyllochinon) M0 µg
Folsäure Z0 µg
Folat, Lebensmittel M87 µg
Betain M3,1 mg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Leinsamen

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Flachssamen 545 18 g 34,4 g 37,3 g
Leinsamen, boden 514 18 g 34,4 g 37,3 g
Chiasamen 486 16,5 g 42,1 g 30,7 g
Muttern, mandeln, gerösteter Honig, ungeblankt Cooked 594 18,2 g 27,9 g 49,9 g
Mandeln 579 21,2 g 21,6 g 49,9 g
Sonnenblumenkerne, glatt, gesalzen 575 19,1 g 23,8 g 49,2 g
Sonnenblumenkerne, glatt, ungesalzen 582 19,3 g 24,1 g 49,8 g
Sonnenblumenkerne, NFS 582 19,3 g 24,1 g 49,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Compare: Chiasamen, getrocknet vs LeinsamenLeinsamen vs Mandeln

Frequently asked questions

How many calories are in Leinsamen?

100 g of Leinsamen has 534 kcal. 1 EL, Boden (7 g): about 37 kcal. 1 tsp, Boden (2,5 g): about 13 kcal. 1 tsp, ganz (3,4 g): about 18 kcal.

Is Leinsamen high in protein?

Leinsamen contains 18,3 g of protein per 100 g (37 % of the 50 g Daily Value), or 1,3 g in 1 EL, Boden (7 g). About 13 % of its calories come from protein. Compared with other Nuss- und Saatgutprodukte, that is above the median (median 16,1 g).

How many carbs are in Leinsamen?

Leinsamen has 28,9 g of total carbohydrates per 100 g, including 27,3 g of fiber and 1,6 g of sugars.

How much fat is in Leinsamen?

Leinsamen contains 42,2 g of fat per 100 g, of which 3,7 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Leinsamen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (137 % DV), Kupfer (136 % DV), Mangan (108 % DV), Magnesium (93 % DV) and Phosphor (51 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Leinsamen?

100 g contains 30 mg of sodium, 1 % of the 2,300 mg Daily Value.

Does Leinsamen have the same nutrition Not specified and Dried or dry?

No. Per 100 g, Leinsamen has 534 kcal, while Samen, sisymbrium sp. Samen, ganzes, getrocknet has 318 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169414. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Source description: "Seeds, flaxseed". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.