Calories in Yogourt, liquide

Generic food Produits laitiers et oeufs

Yogourt, liquide contains 74 kcal per 100 g. A typical serving of 1 tasse (245 g) provides about 181 kcal.

Roughly 68 % of its calories come from carbohydrates, with 20 % from protein and 13 % from fat (estimated with general energy factors).

That is close to the median for yogourt, régulier on FoodFactly (82 kcal per 100 g).

100 g provides 16 % of the Daily Value for Vitamine B12 and 12 % of the Daily Value for Riboflavine (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

74kcal per 100 g
3,7 gprotein
12,6 gcarbohydrates
1,1 gfat
181kcal in 1 tasse (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 74 kcal
Total fat C 1,1 g 1 %
Saturated fat C 0,69 g 3 %
Cholesterol C 4 mg 1 %
Sodium C 53 mg 2 %
Total carbohydrates C 12,6 g 5 %
Dietary fiber C 0,1 g 0,4 %
Total sugars C 10,3 g
Protein C 3,7 g 7 %
Vitamine A C 10 µg1 %
Vitamine C C 1,5 mg2 %
Vitamine D C 1,2 µg6 %
Vitamine E C 0,03 mg0,2 %
Vitamine K C 0,1 µg0,1 %
Thiamine (B1) C 0,032 mg3 %
Riboflavine (B2) C 0,16 mg12 %
Niacine (B3) C 0,082 mg0,5 %
Vitamine B6 C 0,036 mg2 %
Folate (B9) C 9 µg2 %
Vitamine B12 C 0,39 µg16 %
Choline C 11,6 mg2 %
Calcium C 129 mg10 %
Fer C 0,11 mg0,6 %
Magnésium C 12 mg3 %
Phosphore C 101 mg8 %
Potassium C 170 mg4 %
Zinc C 0,62 mg6 %
Cuivre C 0,022 mg2 %
Sélénium C 2,5 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 68 %Fat: 13 %74kcal / 100 g
  • Protein 20 %
  • Carbohydrates 68 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1216 %Riboflavine (B2)12 %Calcium10 %Phosphore8 %Vitamine D6 %Zinc6 %Sélénium5 %Potassium4 %Magnésium3 %Thiamine (B1)3 %

Nutritional insights

  • Protein3,7 gin the lowest quarter of yogourt, régulier (median 4,5 g)
  • Fiber0,1 gabove the median for yogourt, régulier (median 0 g)
  • Fat1,1 gin the lowest quarter of yogourt, régulier (median 1,4 g)
  • Saturated fat0,69 gbelow the median for yogourt, régulier (median 0,86 g)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
  • Water81,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0,3 g
Graisses polyinsaturées C0,03 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,022 g
SFA 4:0 C0,032 g
SFA 6:0 C0,022 g
CFA 8:0 C0,014 g
SFA 10:0 C0,03 g
SFA 12:0 C0,037 g
SFA 14:0 C0,11 g
CFA 16:0 C0,29 g
SFA 18:0 C0,1 g
MUFA 18:1 C0,24 g
PUFA 18:3 C0,009 g
PUFA 20:4 C0 g
MUFA 16:1 C0,023 g
PUFA 18:4 C0 g
MUFA 20:1 C0,002 g
MUFA 22:1 C0,002 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C1 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C10 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C81,9 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C9 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Yogourt

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in yogourt?

100 g of yogourt has 74 kcal. 1 tasse (245 g): about 181 kcal. 1 bouteille (150 g): about 111 kcal.

How much protein is in yogourt?

Yogourt contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 8,9 g in 1 tasse (245 g). About 20 % of its calories come from protein. Compared with other yogourt, régulier, that is in the lowest quarter (median 4,5 g).

How many carbs are in yogourt?

Yogourt has 12,6 g of total carbohydrates per 100 g, including 0,1 g of fiber and 10,3 g of sugars.

How much fat is in yogourt?

Yogourt contains 1,1 g of fat per 100 g, of which 0,69 g is saturated (3 % of the Daily Value).

What vitamins and minerals does yogourt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (16 % DV) and Riboflavine (B2) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in yogourt?

100 g contains 53 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705442. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.