Calories in Yogourt, chocolat, lait non gras

Generic food Produits laitiers et oeufs

Yogourt, chocolat, lait non gras contains 112 kcal per 100 g. A typical serving of 1 contenant, 6 oz (170 g) provides about 190 kcal.

Roughly 87 % of its calories come from carbohydrates, with 13 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et ovoproduits on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

100 g provides 23 % of the Daily Value for cuivre, 21 % of the Daily Value for Vitamine B12 and 17 % of the Daily Value for Riboflavine (B2).

The data comes from USDA FoodData Central: SR Legacy.

112kcal per 100 g
3,5 gprotein
23,5 gcarbohydrates
0 gfat
190kcal in 1 contenant, 6 oz (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories I 112 kcal
Total fat I 0 g 0 %
Saturated fat I 0 g 0 %
Cholesterol C 1 mg 0,3 %
Sodium I 135 mg 6 %
Total carbohydrates I 23,5 g 9 %
Dietary fiber I 1,2 g 4 %
Total sugars I 15 g
Protein I 3,5 g 7 %
Vitamine A C 0 µg0 %
Vitamine C I 0 mg0 %
Vitamine D Z 0 µg0 %
Vitamine E I 0 mg0 %
Vitamine K I 0 µg0 %
Thiamine (B1) C 0,047 mg4 %
Riboflavine (B2) C 0,22 mg17 %
Niacine (B3) C 0,22 mg1 %
Vitamine B6 C 0,047 mg3 %
Folate (B9) C 12 µg3 %
Vitamine B12 C 0,5 µg21 %
Choline C 15,2 mg3 %
Calcium I 88 mg7 %
Fer I 0,42 mg2 %
Magnésium C 40 mg10 %
Phosphore C 166 mg13 %
Potassium C 339 mg7 %
Zinc C 1,1 mg10 %
Cuivre C 0,21 mg23 %
Sélénium I 7 µg13 %
Fluorure M 12 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 87 %112kcal / 100 g
  • Protein 13 %
  • Carbohydrates 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre23 %Vitamine B1221 %Riboflavine (B2)17 %Phosphore13 %Sélénium13 %Zinc10 %Magnésium10 %Potassium7 %Calcium7 %Thiamine (B1)4 %

Nutritional insights

  • Protein3,5 gin the lowest quarter of produits laitiers et ovoproduits (median 9 g)
  • Fiber1,2 gin the top quarter of produits laitiers et ovoproduits (median 0 g)
  • Sugars15 gin the top quarter of produits laitiers et ovoproduits (median 4,7 g)
  • Fat0 gin the lowest quarter of produits laitiers et ovoproduits (median 8,3 g)
  • Saturated fat0 gin the lowest quarter of produits laitiers et ovoproduits (median 3,3 g)
  • Sodium135 mgabove the median for produits laitiers et ovoproduits (median 129 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water71,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0 g
Graisses polyinsaturées C0 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
CFA 16:0 C0 g
SFA 18:0 C0 g
MUFA 18:1 C0 g
PUFA 18:3 C0 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Bêta-carotène I0 µg
Lycopène Z0 µg
Lutéine + zéaxanthine Z0 µg
Rétinol I0 µg
Carotène, alpha Z0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta Z0 µg
Other components (11)
Eau C71,6 g
Alcool Z0 g
Caféine I2 mg
Cendres C1,4 g
Théobromine I23 mg
Énergie I469 kJ
Vitamine A, UI I0 IU
Acide folique Z0 µg
Folate, nourriture C12 µg
Vitamine E, ajoutée Z0 mg
Vitamine B-12, ajoutée Z0 µg

Other forms of Yogourt

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in yogourt?

100 g of yogourt has 112 kcal. 1 contenant, 6 oz (170 g): about 190 kcal.

How much protein is in yogourt?

Yogourt contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 6 g in 1 contenant, 6 oz (170 g). About 13 % of its calories come from protein. Compared with other produits laitiers et ovoproduits, that is in the lowest quarter (median 9 g).

How many carbs are in yogourt?

Yogourt has 23,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 15 g of sugars.

How much fat is in yogourt?

Yogourt contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does yogourt contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (23 % DV), Vitamine B12 (21 % DV), Riboflavine (B2) (17 % DV), phosphore (13 % DV) and sélénium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in yogourt?

100 g contains 135 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172208. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.