Calories in Crevettes, frits

Generic food Cooked Poissons et fruits de mer

Crevettes, frits contains 218 kcal per 100 g. A typical serving of 1 petite ou moyenne crevette (10 g) provides about 22 kcal.

Roughly 54 % of its calories come from fat, with 23 % from carbohydrates and 23 % from protein (estimated with general energy factors).

That is more energy than the typical item in coquilles on FoodFactly, where the median is 143 kcal per 100 g across 41 foods.

100 g provides 47 % of the Daily Value for sélénium, 31 % of the Daily Value for Vitamine B12 and 22 % of the Daily Value for Vitamine E.

These values are for the cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

218kcal per 100 g
12,3 gprotein
12,4 gcarbohydrates
12,9 gfat
22kcal in 1 petite ou moyenne crevette (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 218 kcal
Total fat C 12,9 g 17 %
Saturated fat C 1,9 g 9 %
Cholesterol C 102 mg 34 %
Sodium C 434 mg 19 %
Total carbohydrates C 12,4 g 5 %
Dietary fiber C 0,5 g 2 %
Total sugars C 0,2 g
Protein C 12,3 g 25 %
Vitamine A C 42 µg5 %
Vitamine C C 0 mg0 %
Vitamine D C 0,1 µg0,5 %
Vitamine E C 3,3 mg22 %
Vitamine K C 12,2 µg10 %
Thiamine (B1) C 0,16 mg13 %
Riboflavine (B2) C 0,084 mg6 %
Niacine (B3) C 2,3 mg14 %
Vitamine B6 C 0,12 mg7 %
Folate (B9) C 49 µg12 %
Vitamine B12 C 0,74 µg31 %
Choline C 68,3 mg12 %
Calcium C 56 mg4 %
Fer C 1,1 mg6 %
Magnésium C 22 mg5 %
Phosphore C 208 mg17 %
Potassium C 110 mg2 %
Zinc C 0,89 mg8 %
Cuivre C 0,17 mg18 %
Sélénium C 25,6 µg47 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 23 %Fat: 54 %218kcal / 100 g
  • Protein 23 %
  • Carbohydrates 23 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium47 %Vitamine B1231 %Vitamine E22 %Cuivre18 %Phosphore17 %Niacine (B3)14 %Thiamine (B1)13 %Choline12 %Folate (B9)12 %Vitamine K10 %

Nutritional insights

  • Protein12,3 gin the lowest quarter of coquilles (median 15,5 g)
  • Fiber0,5 gin the top quarter of coquilles (median 0 g)
  • Sugars0,2 gin the top quarter of coquilles (median 0,01 g)
  • Fat12,9 gin the top quarter of coquilles (median 5,7 g)
  • Saturated fat1,9 gin the top quarter of coquilles (median 0,92 g)
  • Sodium434 mgin the top quarter of coquilles (median 363 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
  • Water60,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C5,2 g
Graisses polyinsaturées C4,9 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,052 g
DHA (omega-3, 22:6 n-3) C0,053 g
Acide linoléique (oméga-6, 18:2) C4,2 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,004 g
SFA 14:0 C0,015 g
CFA 16:0 C1,3 g
SFA 18:0 C0,42 g
MUFA 18:1 C5 g
PUFA 18:3 C0,52 g
PUFA 20:4 C0,026 g
MUFA 16:1 C0,06 g
PUFA 18:4 C0 g
MUFA 20:1 C0,081 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,005 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C10 µg
Rétinol C42 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C60,2 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C20 µg
Folate, nourriture C15 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Crevettes

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Crevettes, NFS 146 15,5 g 4,9 g 6,7 g
Crevettes, cuits ou grillés Cooked 129 16,9 g 1,1 g 5,8 g
Crevettes, grillés Cooked 110 17,3 g 1,2 g 3,6 g
Crevettes, vapeur ou bouillie Cooked 90 17,2 g 1,2 g 1,3 g
Crevettes, cuits ou grillés, enduit Cooked 154 15,6 g 8,7 g 5,9 g
Crevettes, séché Dried or dry 250 51 g 0 g 3,4 g
Crevettes, en conserve Canned 100 20,4 g 0 g 1,4 g
Crevettes, gâteau ou patty 218 13,9 g 5,3 g 15,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Poissons, flotteur, frits Cooked 217 11,4 g 11,7 g 13,6 g
Poissons, cod, frits Cooked 217 13,5 g 11,7 g 12,5 g
Clams, frits Cooked 230 13,1 g 14,4 g 12,9 g
Poissons, perche, frits Cooked 224 13,6 g 11,7 g 13,3 g
Peaux-de-vie, frits Cooked 217 11,1 g 14,1 g 12,5 g
Puggets de saumon, panées, congelés, chauffé Cooked 212 12,7 g 14 g 11,7 g
Poissons-raies, frits Cooked 223 14,1 g 11,7 g 12,9 g
Calamari, frits Cooked 234 13,8 g 14,1 g 13,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked crevettes?

100 g of cooked crevettes has 218 kcal. 1 petite ou moyenne crevette (10 g): about 22 kcal. 1 petite crevette (5 g): about 11 kcal. 1 grande crevette jumbo (15 g): about 33 kcal.

Is cooked crevettes high in protein?

Cooked crevettes contains 12,3 g of protein per 100 g (25 % of the 50 g Daily Value), or 1,2 g in 1 petite ou moyenne crevette (10 g). About 23 % of its calories come from protein. Compared with other coquilles, that is in the lowest quarter (median 15,5 g).

How many carbs are in cooked crevettes?

Cooked crevettes has 12,4 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,2 g of sugars.

How much fat is in cooked crevettes?

Cooked crevettes contains 12,9 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).

What vitamins and minerals does cooked crevettes contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (47 % DV), Vitamine B12 (31 % DV), Vitamine E (22 % DV), cuivre (18 % DV) and phosphore (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked crevettes?

100 g contains 434 mg of sodium, 19 % of the 2,300 mg Daily Value.

Does crevettes have the same nutrition cooked and dried or dry?

No. Per 100 g, crevettes, frits has 218 kcal, while crevettes, séché has 250 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706364. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.