Crevettes, cuits ou grillés, enduit: Nutrition Facts

Generic food Cooked Poissons et fruits de mer

Crevettes, cuits ou grillés, enduit contains 154 kcal per 100 g. A typical serving of 1 petite ou moyenne crevette (10 g) provides about 15 kcal.

Roughly 41 % of its calories come from protein, with 35 % from fat and 23 % from carbohydrates (estimated with general energy factors).

That is close to the median for coquilles on FoodFactly (143 kcal per 100 g).

100 g provides 60 % of the Daily Value for sélénium, 42 % of the Daily Value for Vitamine B12 and 23 % of the Daily Value for cuivre.

These values are for the cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

154kcal per 100 g
15,6 gprotein
8,7 gcarbohydrates
5,9 gfat
15kcal in 1 petite ou moyenne crevette (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 154 kcal
Total fat C 5,9 g 8 %
Saturated fat C 1,5 g 8 %
Cholesterol C 140 mg 47 %
Sodium C 388 mg 17 %
Total carbohydrates C 8,7 g 3 %
Dietary fiber C 0,3 g 1 %
Total sugars C 0,14 g
Protein C 15,6 g 31 %
Vitamine A C 76 µg8 %
Vitamine C C 0 mg0 %
Vitamine D C 0,2 µg1 %
Vitamine E C 2,1 mg14 %
Vitamine K C 4,2 µg4 %
Thiamine (B1) C 0,11 mg10 %
Riboflavine (B2) C 0,064 mg5 %
Niacine (B3) C 2,5 mg15 %
Vitamine B6 C 0,19 mg11 %
Folate (B9) C 40 µg10 %
Vitamine B12 C 1 µg42 %
Choline C 89,7 mg16 %
Calcium C 67 mg5 %
Fer C 0,81 mg5 %
Magnésium C 26 mg6 %
Phosphore C 271 mg22 %
Potassium C 135 mg3 %
Zinc C 1,1 mg10 %
Cuivre C 0,21 mg23 %
Sélénium C 33,1 µg60 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41 %Carbohydrates: 23 %Fat: 35 %154kcal / 100 g
  • Protein 41 %
  • Carbohydrates 23 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium60 %Vitamine B1242 %Cuivre23 %Phosphore22 %Choline16 %Niacine (B3)15 %Vitamine E14 %Vitamine B611 %Zinc10 %Folate (B9)10 %

Nutritional insights

  • Protein15,6 gabove the median for coquilles (median 15,5 g)
  • Fiber0,3 gin the top quarter of coquilles (median 0 g)
  • Sugars0,14 gabove the median for coquilles (median 0,01 g)
  • Fat5,9 gabove the median for coquilles (median 5,7 g)
  • Saturated fat1,5 gabove the median for coquilles (median 0,92 g)
  • Sodium388 mgabove the median for coquilles (median 363 mg)
  • Protein per 100 kcal10,1 gprotein density, useful for comparing foods with different calorie levels
  • Water67,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C1,9 g
Graisses polyinsaturées C1,7 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,072 g
DHA (omega-3, 22:6 n-3) C0,073 g
Acide linoléique (oméga-6, 18:2) C1,3 g
SFA 4:0 C0,032 g
SFA 6:0 C0,022 g
CFA 8:0 C0,013 g
SFA 10:0 C0,03 g
SFA 12:0 C0,041 g
SFA 14:0 C0,13 g
CFA 16:0 C0,85 g
SFA 18:0 C0,34 g
MUFA 18:1 C1,7 g
PUFA 18:3 C0,16 g
PUFA 20:4 C0,037 g
MUFA 16:1 C0,048 g
PUFA 18:4 C0 g
MUFA 20:1 C0,024 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,007 g
Carotenoids (6)
Bêta-carotène C9 µg
Lycopène C0 µg
Lutéine + zéaxanthine C7 µg
Rétinol C75 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C67,5 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C13 µg
Folate, nourriture C18 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Crevettes

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Crevettes, NFS 146 15,5 g 4,9 g 6,7 g
Crevettes, cuits ou grillés Cooked 129 16,9 g 1,1 g 5,8 g
Crevettes, grillés Cooked 110 17,3 g 1,2 g 3,6 g
Crevettes, vapeur ou bouillie Cooked 90 17,2 g 1,2 g 1,3 g
Crevettes, frits Cooked 218 12,3 g 12,4 g 12,9 g
Crevettes, séché Dried or dry 250 51 g 0 g 3,4 g
Crevettes, en conserve Canned 100 20,4 g 0 g 1,4 g
Crevettes, gâteau ou patty 218 13,9 g 5,3 g 15,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Poissons, flotteur, cuits ou grillés, enduit Cooked 153 14,3 g 7,8 g 6,9 g
Poissons, cod, cuits ou grillés, enduit Cooked 152 17,3 g 7,8 g 5,3 g
Poissons, perche, cuits ou grillés, enduit Cooked 163 17,3 g 7,8 g 6,5 g
Poissons, d'aiglefin, cuits ou grillés, enduit Cooked 152 18,4 g 7,8 g 5,3 g
Peaux-de-vie, cuits ou grillés Cooked 126 15 g 4 g 5,1 g
Mollusques, calmars, espèces mixtes, cuits, frits Cooked 175 17,9 g 7,8 g 7,5 g
Clams, cuits ou grillés Cooked 148 18,2 g 4,4 g 5,7 g
Mollusques, huître, Pacifique, cuits, chaleur humide Cooked 163 18,9 g 9,9 g 4,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked crevettes?

100 g of cooked crevettes has 154 kcal. 1 petite ou moyenne crevette (10 g): about 15 kcal. 1 petite crevette (5 g): about 8 kcal. 1 grande crevette jumbo (15 g): about 23 kcal.

Is cooked crevettes high in protein?

Cooked crevettes contains 15,6 g of protein per 100 g (31 % of the 50 g Daily Value), or 1,6 g in 1 petite ou moyenne crevette (10 g). About 41 % of its calories come from protein. Compared with other coquilles, that is above the median (median 15,5 g).

How many carbs are in cooked crevettes?

Cooked crevettes has 8,7 g of total carbohydrates per 100 g, including 0,3 g of fiber and 0,14 g of sugars.

How much fat is in cooked crevettes?

Cooked crevettes contains 5,9 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

What vitamins and minerals does cooked crevettes contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (60 % DV), Vitamine B12 (42 % DV), cuivre (23 % DV), phosphore (22 % DV) and choline (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked crevettes?

100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.

Does crevettes have the same nutrition cooked and dried or dry?

No. Per 100 g, crevettes, cuits ou grillés, enduit has 154 kcal, while crevettes, séché has 250 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706365. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.