Calories in Semences, farine de sésame, haute teneur en matières grasses
Generic food Noix et graines
Semences, farine de sésame, haute teneur en matières grasses contains 526 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 149 kcal.
Roughly 59 % of its calories come from fat, with 22 % from protein and 19 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits à base de noix et de semences on FoodFactly (574 kcal per 100 g).
100 g provides 224 % of the Daily Value for Thiamine (B1), 169 % of the Daily Value for cuivre and 97 % of the Daily Value for zinc.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 526 kcal | |
| Total fat ? | 37,1 g | 48 % |
| Saturated fat ? | 5,2 g | 26 % |
| Cholesterol Z | 0 mg | 0 % |
| Sodium ? | 41 mg | 2 % |
| Total carbohydrates C | 26,6 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein ? | 30,8 g | 62 % |
| Vitamine A ? | 3 µg | 0,3 % |
| Vitamine C ? | 0 mg | 0 % |
| Vitamine D Z | 0 µg | 0 % |
| Thiamine (B1) ? | 2,7 mg | 224 % |
| Riboflavine (B2) ? | 0,29 mg | 22 % |
| Niacine (B3) ? | 13,4 mg | 84 % |
| Acide pantothénique (B5) ? | 2,9 mg | 59 % |
| Vitamine B6 ? | 0,15 mg | 9 % |
| Folate (B9) C | 31 µg | 8 % |
| Vitamine B12 Z | 0 µg | 0 % |
| Calcium ? | 159 mg | 12 % |
| Fer ? | 15,2 mg | 84 % |
| Magnésium ? | 361 mg | 86 % |
| Phosphore ? | 807 mg | 65 % |
| Potassium ? | 423 mg | 9 % |
| Zinc ? | 10,7 mg | 97 % |
| Cuivre ? | 1,5 mg | 169 % |
| Manganèse ? | 1,5 mg | 65 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 19 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein30,8 gin the top quarter of produits à base de noix et de semences (median 16,1 g)
- Fat37,1 gbelow the median for produits à base de noix et de semences (median 48,8 g)
- Saturated fat5,2 gbelow the median for produits à base de noix et de semences (median 5,6 g)
- Sodium41 mgabove the median for produits à base de noix et de semences (median 18 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
- Water0,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées ? | 14 g |
|---|---|
| Graisses polyinsaturées ? | 16,3 g |
Amino acids (18)
| Tryptophane ? | 0,67 g |
|---|---|
| Thréonine ? | 1,3 g |
| Isoléucine ? | 1,3 g |
| Leucine ? | 2,4 g |
| Lysine ? | 0,99 g |
| Méthionine ? | 1 g |
| Cystine ? | 0,62 g |
| Phénylalanine ? | 1,6 g |
| Tyrosine ? | 1,3 g |
| Valine ? | 1,7 g |
| Arginine ? | 4,6 g |
| Histidine ? | 0,91 g |
| Alanine ? | 1,6 g |
| Acide aspartique ? | 2,9 g |
| Acide glutamique ? | 6,9 g |
| Glycine ? | 2,1 g |
| Proline ? | 1,4 g |
| Sérine ? | 1,7 g |
Individual fatty acids (8)
| Acide linoléique (oméga-6, 18:2) ? | 16 g |
|---|---|
| SFA 14:0 ? | 0,092 g |
| CFA 16:0 ? | 3,3 g |
| SFA 18:0 ? | 1,6 g |
| MUFA 18:1 ? | 13,8 g |
| PUFA 18:3 ? | 0,28 g |
| MUFA 16:1 ? | 0,11 g |
| MUFA 20:1 ? | 0,052 g |
Carotenoids (2)
| Rétinol Z | 0 µg |
|---|---|
| Vitamine D (D2 + D3), Unités internationales Z | 0 IU |
Other components (6)
| Eau ? | 0,9 g |
|---|---|
| Cendres ? | 4,6 g |
| Énergie ? | 2 201 kJ |
| Vitamine A, UI ? | 69 IU |
| Acide folique Z | 0 µg |
| Folate, nourriture ? | 31 µg |
Other forms of Semences
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beurre d'arachide, matières grasses réduites | 520 | 25,9 g | 35,6 g | 34 g |
| Graines de citrouille, salés | 567 | 29,5 g | 14,5 g | 48,5 g |
| Graines de citrouille, NFS | 574 | 29,8 g | 14,7 g | 49 g |
| Graines de citrouille, non salés | 574 | 29,8 g | 14,7 g | 49 g |
| Noix, beurre de cajou, en clair, sans sel ajouté | 587 | 17,6 g | 27,6 g | 49,4 g |
| Noix de cajou, brut Raw | 553 | 18,2 g | 30,2 g | 43,9 g |
| Cashews, NFS | 574 | 15,3 g | 32,7 g | 46,4 g |
| Cashews, non grillés | 574 | 15,3 g | 32,7 g | 46,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in semences?
100 g of semences has 526 kcal. 1 oz (28,4 g): about 149 kcal.
Is semences high in protein?
Semences contains 30,8 g of protein per 100 g (62 % of the 50 g Daily Value), or 8,7 g in 1 oz (28,4 g). About 22 % of its calories come from protein. Compared with other produits à base de noix et de semences, that is among the highest quarter (median 16,1 g).
How many carbs are in semences?
Semences has 26,6 g of total carbohydrates per 100 g.
How much fat is in semences?
Semences contains 37,1 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).
What vitamins and minerals does semences contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (224 % DV), cuivre (169 % DV), zinc (97 % DV), magnésium (86 % DV) and fer (84 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in semences?
100 g contains 41 mg of sodium, 2 % of the 2,300 mg Daily Value.
Does semences have the same nutrition not specified and dried or dry?
No. Per 100 g, semences, farine de sésame, haute teneur en matières grasses has 526 kcal, while semences, graines de sisymbrium sp., entier, séché has 318 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 170192. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.