Calories in Crêpes, fruits, restauration rapide / restaurant
Generic food Sucres et desserts
Crêpes, fruits, restauration rapide / restaurant contains 253 kcal per 100 g. A typical serving of 1 crêpe moyenne (50 g) provides about 127 kcal.
Roughly 47 % of its calories come from carbohydrates, with 44 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for pancakes, gaufres, toast français on FoodFactly (273 kcal per 100 g).
100 g provides 20 % of the Daily Value for phosphore, 16 % of the Daily Value for Riboflavine (B2) and 15 % of the Daily Value for Thiamine (B1).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 253 kcal | |
| Total fat C | 12,3 g | 16 % |
| Saturated fat C | 2,7 g | 13 % |
| Cholesterol C | 50 mg | 17 % |
| Sodium C | 426 mg | 19 % |
| Total carbohydrates C | 29,8 g | 11 % |
| Dietary fiber C | 2,3 g | 8 % |
| Total sugars C | 7,5 g | |
| Protein C | 5,7 g | 11 % |
| Vitamine A C | 58 µg | 6 % |
| Vitamine C C | 0,5 mg | 0,6 % |
| Vitamine D C | 0,7 µg | 4 % |
| Vitamine E C | 2,1 mg | 14 % |
| Vitamine K C | 13,6 µg | 11 % |
| Thiamine (B1) C | 0,18 mg | 15 % |
| Riboflavine (B2) C | 0,21 mg | 16 % |
| Niacine (B3) C | 1,2 mg | 7 % |
| Vitamine B6 C | 0,12 mg | 7 % |
| Folate (B9) C | 54 µg | 14 % |
| Vitamine B12 C | 0,29 µg | 12 % |
| Choline C | 39,2 mg | 7 % |
| Calcium C | 158 mg | 12 % |
| Fer C | 1,2 mg | 6 % |
| Magnésium C | 16 mg | 4 % |
| Phosphore C | 249 mg | 20 % |
| Potassium C | 144 mg | 3 % |
| Zinc C | 0,57 mg | 5 % |
| Cuivre C | 0,043 mg | 5 % |
| Sélénium C | 7,9 µg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 47 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gin the lowest quarter of pancakes, gaufres, toast français (median 7,4 g)
- Fiber2,3 gbelow the median for pancakes, gaufres, toast français (median 2,4 g)
- Sugars7,5 gbelow the median for pancakes, gaufres, toast français (median 7,5 g)
- Fat12,3 gabove the median for pancakes, gaufres, toast français (median 10,1 g)
- Sodium426 mgbelow the median for pancakes, gaufres, toast français (median 460 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
- Water49,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 4,5 g |
|---|---|
| Graisses polyinsaturées C | 3,9 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 3,4 g |
| SFA 4:0 C | 0,044 g |
| SFA 6:0 C | 0,032 g |
| CFA 8:0 C | 0,02 g |
| SFA 10:0 C | 0,047 g |
| SFA 12:0 C | 0,055 g |
| SFA 14:0 C | 0,18 g |
| CFA 16:0 C | 1,7 g |
| SFA 18:0 C | 0,55 g |
| MUFA 18:1 C | 4,4 g |
| PUFA 18:3 C | 0,42 g |
| PUFA 20:4 C | 0,003 g |
| MUFA 16:1 C | 0,081 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,058 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0,001 g |
Carotenoids (6)
| Bêta-carotène C | 15 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 89 µg |
| Rétinol C | 57 µg |
| Carotène, alpha C | 0 µg |
| Cryptoxanthine, bêta C | 1 µg |
Other components (8)
| Eau C | 49,9 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 27 µg |
| Folate, nourriture C | 9 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Crêpes
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarte française, sans gluten | 264 | 7,8 g | 30,6 g | 12,2 g |
| Arepa Dominicana | 267 | 5,7 g | 30,5 g | 14 g |
| Crèmes glacées, régulier, faible teneur en glucides, chocolat | 237 | 3,8 g | 26,8 g | 12,7 g |
| Gaufre, fruits | 307 | 6,9 g | 36,2 g | 14,9 g |
| Tarte française, NFS | 273 | 10,4 g | 32,3 g | 11,4 g |
| Tarte française, en clair | 273 | 10,4 g | 32,3 g | 11,4 g |
| Tarte française, grains entiers | 271 | 11,3 g | 30,4 g | 11,6 g |
| Crèmes glacées, régulier, faible teneur en glucides, vanille | 216 | 3,2 g | 22,2 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in crêpes?
100 g of crêpes has 253 kcal. 1 crêpe moyenne (50 g): about 127 kcal. 1 pouce de surface (1,9 g): about 5 kcal. 1 crêpe miniature/bite taille (10 g): about 25 kcal.
How much protein is in crêpes?
Crêpes contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 2,9 g in 1 crêpe moyenne (50 g). About 9 % of its calories come from protein. Compared with other pancakes, gaufres, toast français, that is in the lowest quarter (median 7,4 g).
How many carbs are in crêpes?
Crêpes has 29,8 g of total carbohydrates per 100 g, including 2,3 g of fiber and 7,5 g of sugars.
How much fat is in crêpes?
Crêpes contains 12,3 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).
What vitamins and minerals does crêpes contain?
Per 100 g, the most notable amounts relative to the Daily Value are phosphore (20 % DV), Riboflavine (B2) (16 % DV), Thiamine (B1) (15 % DV), sélénium (14 % DV) and Vitamine E (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in crêpes?
100 g contains 426 mg of sodium, 19 % of the 2,300 mg Daily Value.
Does crêpes have the same nutrition not specified and frozen?
No. Per 100 g, crêpes, fruits, restauration rapide / restaurant has 253 kcal, while crêpes, en clair, congelés, prêt-à-chauffer, micro-ondes (y compris le babeurre) has 239 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2708300. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.