Calories in Pan Dulce, pas de garniture
Generic food Sucres et desserts
Pan Dulce, pas de garniture contains 367 kcal per 100 g. A typical serving of 1 moyenne (76 g) provides about 279 kcal.
Roughly 61 % of its calories come from carbohydrates, with 28 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for noix du bois, petits pains, pâtisseries on FoodFactly (376 kcal per 100 g).
100 g provides 48 % of the Daily Value for sélénium, 39 % of the Daily Value for Folate (B9) and 31 % of the Daily Value for Thiamine (B1).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 367 kcal | |
| Total fat C | 11,6 g | 15 % |
| Saturated fat C | 2,2 g | 11 % |
| Cholesterol C | 30 mg | 10 % |
| Sodium C | 228 mg | 10 % |
| Total carbohydrates C | 56,4 g | 21 % |
| Dietary fiber C | 2,3 g | 8 % |
| Total sugars C | 12,5 g | |
| Protein C | 9,4 g | 19 % |
| Vitamine A C | 5 µg | 0,6 % |
| Vitamine C C | 1,2 mg | 1 % |
| Vitamine D C | 0 µg | 0 % |
| Vitamine E C | 0,29 mg | 2 % |
| Vitamine K C | 1,6 µg | 1 % |
| Thiamine (B1) C | 0,38 mg | 31 % |
| Riboflavine (B2) C | 0,23 mg | 18 % |
| Niacine (B3) C | 3,5 mg | 22 % |
| Vitamine B6 C | 0,057 mg | 3 % |
| Folate (B9) C | 155 µg | 39 % |
| Vitamine B12 C | 0,11 µg | 5 % |
| Choline C | 29,1 mg | 5 % |
| Calcium C | 86 mg | 7 % |
| Fer C | 2,9 mg | 16 % |
| Magnésium C | 24 mg | 6 % |
| Phosphore C | 94 mg | 8 % |
| Potassium C | 103 mg | 2 % |
| Zinc C | 0,84 mg | 8 % |
| Cuivre C | 0,12 mg | 13 % |
| Sélénium C | 26,2 µg | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 61 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gin the top quarter of noix du bois, petits pains, pâtisseries (median 5,9 g)
- Fiber2,3 gin the top quarter of noix du bois, petits pains, pâtisseries (median 1,8 g)
- Sugars12,5 gin the lowest quarter of noix du bois, petits pains, pâtisseries (median 21,1 g)
- Fat11,6 gin the lowest quarter of noix du bois, petits pains, pâtisseries (median 19,4 g)
- Saturated fat2,2 gin the lowest quarter of noix du bois, petits pains, pâtisseries (median 5,6 g)
- Sodium228 mgin the lowest quarter of noix du bois, petits pains, pâtisseries (median 304 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
- Water21,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 3,5 g |
|---|---|
| Graisses polyinsaturées C | 1,5 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 1,4 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| CFA 8:0 C | 0 g |
| SFA 10:0 C | 0,021 g |
| SFA 12:0 C | 0,002 g |
| SFA 14:0 C | 0,023 g |
| CFA 16:0 C | 1,1 g |
| SFA 18:0 C | 0,95 g |
| MUFA 18:1 C | 3,4 g |
| PUFA 18:3 C | 0,066 g |
| PUFA 20:4 C | 0,009 g |
| MUFA 16:1 C | 0,035 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,025 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0,001 g |
Carotenoids (6)
| Bêta-carotène C | 3 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 36 µg |
| Rétinol C | 5 µg |
| Carotène, alpha C | 1 µg |
| Cryptoxanthine, bêta C | 1 µg |
Other components (8)
| Eau C | 21,5 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 68 µg |
| Folate, nourriture C | 40 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Pan Dulce
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan Dulce, La Ricura, Salpora de Arroz con Azucar, comme des cookies, contient de la farine de blé et de riz | 445 | 8,8 g | 66,3 g | 16,1 g |
| Fabrication dans laquelle:, NFS | 371 | 9,1 g | 56,4 g | 12,2 g |
| Pan Dulce, avec des fruits, pas de gel | 372 | 6,2 g | 50,9 g | 16,4 g |
| Pan Dulce, avec garniture de sucre | 374 | 8,7 g | 56,4 g | 12,8 g |
| Pan Dulce, avec raisins secs et glaçage | 368 | 8,3 g | 58,6 g | 11,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain, Café espagnol | 348 | 7,9 g | 58,8 g | 9,1 g |
| Pains de maïs, préparés à partir de mélanges | 330 | 6,6 g | 54,5 g | 9,6 g |
| Rouleaux, doux, pas de gel | 321 | 10 g | 53,6 g | 7,4 g |
| Pannétone | 325 | 9,8 g | 53,8 g | 8,4 g |
| Biscuit, à partir de pâte réfrigérée | 324 | 6,8 g | 49 g | 11,2 g |
| Biscuit aux fruits | 363 | 6,7 g | 46,5 g | 17 g |
| Muffin à pain de maïs, bâton, ronde | 305 | 5,9 g | 51 g | 8,4 g |
| Muffin à pain de maïs, bâton, ronde, recette faite à partir de la maison | 307 | 7 g | 45,9 g | 10,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pan Dulce?
100 g of pan Dulce has 367 kcal. 1 moyenne (76 g): about 279 kcal. 1 miniature (30 g): about 110 kcal. 1 petite (56 g): about 206 kcal.
How much protein is in pan Dulce?
Pan Dulce contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 7,2 g in 1 moyenne (76 g). About 10 % of its calories come from protein. Compared with other noix du bois, petits pains, pâtisseries, that is among the highest quarter (median 5,9 g).
How many carbs are in pan Dulce?
Pan Dulce has 56,4 g of total carbohydrates per 100 g, including 2,3 g of fiber and 12,5 g of sugars.
How much fat is in pan Dulce?
Pan Dulce contains 11,6 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
What vitamins and minerals does pan Dulce contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (48 % DV), Folate (B9) (39 % DV), Thiamine (B1) (31 % DV), Niacine (B3) (22 % DV) and Riboflavine (B2) (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in pan Dulce?
100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2707674. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.