Calories in Céréales prêtes à manger, PAYS SUN, Blé grillé Bran

Generic food Cooked Petit déjeuner Céréales

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Céréales prêtes à manger, PAYS SUN, Blé grillé Bran contains 200 kcal per 100 g. A typical serving of 0,25 tasse, 1 portion NLEA (16 g) provides about 32 kcal.

Roughly 67 % of its calories come from carbohydrates, with 20 % from protein and 13 % from fat (estimated with general energy factors).

That is less energy than the typical item in petit déjeuner céréales on FoodFactly, where the median is 371 kcal per 100 g across 195 foods.

100 g provides 756 % of the Daily Value for manganèse, 144 % of the Daily Value for magnésium and 129 % of the Daily Value for Niacine (B3).

The data comes from USDA FoodData Central: SR Legacy.

200kcal per 100 g
17,6 gprotein
59,5 gcarbohydrates
5,2 gfat
32kcal in 0,25 tasse, 1 portion NLEA (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories I 200 kcal
Total fat I 5,2 g 7 %
Saturated fat I 0,77 g 4 %
Cholesterol I 0 mg 0 %
Sodium I 6 mg 0,3 %
Total carbohydrates I 59,5 g 22 %
Dietary fiber I 41,3 g 148 %
Total sugars not reported
Protein I 17,6 g 35 %
Vitamine A C 0 µg0 %
Vitamine C I 0 mg0 %
Vitamine D Z 0 µg0 %
Thiamine (B1) I 1,1 mg92 %
Riboflavine (B2) I 0,45 mg35 %
Niacine (B3) I 20,6 mg129 %
Acide pantothénique (B5) I 2,9 mg59 %
Vitamine B6 I 0,68 mg40 %
Folate (B9) I 193 µg48 %
Vitamine B12 I 0,23 µg10 %
Choline ? 81,2 mg15 %
Calcium I 66 mg5 %
Fer I 13,9 mg77 %
Magnésium I 606 mg144 %
Phosphore I 1 314 mg105 %
Potassium I 1 284 mg27 %
Zinc I 11,2 mg102 %
Cuivre I 1,1 mg121 %
Manganèse I 17,4 mg756 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 67 %Fat: 13 %200kcal / 100 g
  • Protein 20 %
  • Carbohydrates 67 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse756 %Magnésium144 %Niacine (B3)129 %Cuivre121 %Phosphore105 %Zinc102 %Thiamine (B1)92 %Fer77 %Acide pantothénique...59 %Folate (B9)48 %

Nutritional insights

  • Protein17,6 gin the top quarter of petit déjeuner céréales (median 8,5 g)
  • Fiber41,3 gin the top quarter of petit déjeuner céréales (median 5 g)
  • Fat5,2 gabove the median for petit déjeuner céréales (median 3,7 g)
  • Saturated fat0,77 gabove the median for petit déjeuner céréales (median 0,63 g)
  • Sodium6 mgin the lowest quarter of petit déjeuner céréales (median 344 mg)
  • Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels
  • Water11,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées I0,8 g
Graisses polyinsaturées I2,7 g
Carotenoids (2)
Rétinol Z0 µg
Vitamine D (D2 + D3), Unités internationales I0 IU
Other components (5)
Eau I11,7 g
Cendres I6 g
Énergie I839 kJ
Vitamine A, UI I0 IU
Folate, nourriture I193 µg

Other forms of Céréales prêtes à manger

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked céréales prêtes à manger?

100 g of cooked céréales prêtes à manger has 200 kcal. 0,25 tasse, 1 portion NLEA (16 g): about 32 kcal.

Is cooked céréales prêtes à manger high in protein?

Cooked céréales prêtes à manger contains 17,6 g of protein per 100 g (35 % of the 50 g Daily Value), or 2,8 g in 0,25 tasse, 1 portion NLEA (16 g). About 20 % of its calories come from protein. Compared with other petit déjeuner céréales, that is among the highest quarter (median 8,5 g).

How many carbs are in cooked céréales prêtes à manger?

Cooked céréales prêtes à manger has 59,5 g of total carbohydrates per 100 g, including 41,3 g of fiber.

How much fat is in cooked céréales prêtes à manger?

Cooked céréales prêtes à manger contains 5,2 g of fat per 100 g, of which 0,77 g is saturated (4 % of the Daily Value).

What vitamins and minerals does cooked céréales prêtes à manger contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (756 % DV), magnésium (144 % DV), Niacine (B3) (129 % DV), cuivre (121 % DV) and phosphore (105 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked céréales prêtes à manger?

100 g contains 6 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174635. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.