Calories in Cremas de hielo, vainilla, luz, servicio blando
Generic food Dulces y postres
Cremas de hielo, vainilla, luz, servicio blando contains 126 kcal per 100 g. A typical serving of 1 porción 1/2 taza (88 g) provides about 111 kcal.
Roughly 67% of its calories come from carbohydrates, with 18% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.
100 g provides 21% of the Daily Value for Vitamina B12, 15% of the Daily Value for Riboflavin (B2) and 12% of the Daily Value for calcio.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories ? | 126 kcal | |
| Total fat ? | 2,6 g | 3% |
| Saturated fat ? | 1,6 g | 8% |
| Cholesterol ? | 12 mg | 4% |
| Sodium ? | 70 mg | 3% |
| Total carbohydrates C | 21,8 g | 8% |
| Dietary fiber ? | 0 g | 0% |
| Total sugars C | 18,7 g | |
| Protein ? | 4,9 g | 10% |
| Vitamina A C | 29 µg | 3% |
| Vitamina C ? | 0,9 mg | 1% |
| Vitamina D Z | 0 µg | 0% |
| Vitamina E C | 0,06 mg | 0,4% |
| Vitamina K I | 0,4 µg | 0,3% |
| Thiamin (B1) ? | 0,052 mg | 4% |
| Riboflavin (B2) ? | 0,2 mg | 15% |
| Niacin (B3) ? | 0,12 mg | 0,7% |
| Ácido pantoténico (B5) ? | 0,45 mg | 9% |
| Vitamina B6 ? | 0,046 mg | 3% |
| Folate (B9) C | 5 µg | 1% |
| Vitamina B12 ? | 0,5 µg | 21% |
| Choline C | 20,3 mg | 4% |
| Calcio ? | 157 mg | 12% |
| Iron ? | 0,06 mg | 0,3% |
| Magnesio ? | 14 mg | 3% |
| Fósforo ? | 121 mg | 10% |
| Potasio ? | 221 mg | 5% |
| Zinc ? | 0,53 mg | 5% |
| Copper ? | 0,027 mg | 3% |
| Manganese ? | 0,008 mg | 0,3% |
| Selenio I | 3,6 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 67%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,9 gabove the median for dulces y postres (median 3 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 0,8 g)
- Sugars18,7 gin the lowest quarter of dulces y postres (median 46,5 g)
- Fat2,6 gbelow the median for dulces y postres (median 4,3 g)
- Saturated fat1,6 gbelow the median for dulces y postres (median 2,1 g)
- Sodium70 mgbelow the median for dulces y postres (median 79 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water69,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada ? | 0,76 g |
|---|---|
| Grasa poliinsaturada ? | 0,1 g |
Amino acids (18)
| Tryptophan ? | 0,059 g |
|---|---|
| Threonine ? | 0,2 g |
| Isoleucine ? | 0,26 g |
| Leucine ? | 0,42 g |
| Lysine ? | 0,35 g |
| Metionina ? | 0,11 g |
| Cistino ? | 0,039 g |
| Phenylalanine ? | 0,21 g |
| Tyrosine ? | 0,2 g |
| Valine ? | 0,29 g |
| Arginine ? | 0,19 g |
| Histidina ? | 0,12 g |
| Alanine ? | 0,18 g |
| Ácido aspartico ? | 0,35 g |
| Ácido glutamico ? | 0,92 g |
| Glycine ? | 0,18 g |
| Proline ? | 0,47 g |
| Serine ? | 0,24 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) ? | 0 g |
| Ácido linoléico (omega-6, 18:2) ? | 0,06 g |
| SFA 4:0 ? | 0,09 g |
| SFA 6:0 ? | 0,05 g |
| SFA 8:0 ? | 0,03 g |
| SFA 10:0 ? | 0,07 g |
| SFA 12:0 ? | 0,07 g |
| SFA 14:0 ? | 0,27 g |
| SFA 16:0 ? | 0,73 g |
| SFA 18:0 ? | 0,32 g |
| MUFA 18:1 ? | 0,7 g |
| PUFA 18:3 ? | 0,04 g |
| PUFA 20:4 ? | 0 g |
| MUFA 16:1 ? | 0,06 g |
| PUFA 18:4 ? | 0 g |
| MUFA 20:1 ? | 0 g |
| MUFA 22:1 ? | 0 g |
| PUFA 22:5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Betacaroteno C | 5 µg |
|---|---|
| Lycopene C | 0 µg |
| Lutein + zeaxantina C | 0 µg |
| Retinol C | 28 µg |
| Caroteno, alfa C | 0 µg |
| Vitamina D (D2 + D3), Unidades Internacionales Z | 0 IU |
| Cryptoxanthin, beta C | 0 µg |
Other components (11)
| Agua ? | 69,6 g |
|---|---|
| Alcohol ? | 0 g |
| Caffeine Z | 0 mg |
| Ash ? | 1,1 g |
| Theobromine Z | 0 mg |
| Energy ? | 527 kJ |
| Vitamina A, UI ? | 103 IU |
| Ácido fólico C | 0 µg |
| Folato, comida C | 5 µg |
| Vitamina E, añadido Z | 0 mg |
| Vitamina B-12, añadido Z | 0 µg |
Other forms of Cremas de hielo
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cremas de hielo, vainilla, luz | 180 | 4,8 g | 29,5 g | 4,8 g |
| Cremas de hielo, vainilla, ricos | 249 | 3,5 g | 22,3 g | 16,2 g |
| Cremas de hielo, vainilla | 207 | 3,5 g | 23,6 g | 11 g |
| Cremas de hielo, chocolate, luz | 187 | 5 g | 25,7 g | 7,2 g |
| Cremas de hielo, vainilla francesa, servicio blando | 222 | 4,1 g | 22,2 g | 13 g |
| Cremas de hielo, chocolate, ricos | 251 | 4,7 g | 19,8 g | 17 g |
| Cremas de hielo, chocolate | 216 | 3,8 g | 28,2 g | 11 g |
| Cremas de hielo, fresa | 192 | 3,2 g | 27,6 g | 8,4 g |
| Cremas de hielo, vainilla, luz, no azúcar añadido | 169 | 4 g | 21,4 g | 7,5 g |
| Cremas de hielo, chocolate, luz, no azúcar añadido | 173 | 3,5 g | 26,8 g | 5,7 g |
| Cremas de hielo, BREYERS, Toda la vainilla de luz natural | 162 | 4,8 g | 25,3 g | 4,6 g |
| Cremas de hielo, BREYERS, No hay azúcar añadido, Butter Pecan | 180 | 4 g | 21,3 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creme brulee | 113 | 4,1 g | 17,8 g | 2,8 g |
| Firni, Pudín indio | 144 | 3,6 g | 25,1 g | 3,1 g |
| Pudding, chocolate, NFS | 142 | 2,1 g | 23 g | 4,6 g |
| Puddings, chocolate, listo para comer | 142 | 2,1 g | 23 g | 4,6 g |
| Pudding, sabores distintos al chocolate, NFS | 130 | 1,5 g | 22,6 g | 3,8 g |
| Pudding, sabores distintos al chocolate, listo para comer | 130 | 1,5 g | 22,6 g | 3,8 g |
| Puddings, vainilla, listo para comer | 130 | 1,5 g | 22,6 g | 3,8 g |
| Postres, flan, caramelo custard, preparado-de-receta | 145 | 4,5 g | 22,8 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in cremas de hielo?
100 g of cremas de hielo has 126 kcal. 1 porción 1/2 taza (88 g): about 111 kcal.
How much protein is in cremas de hielo?
Cremas de hielo contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value), or 4,3 g in 1 porción 1/2 taza (88 g). About 15% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3 g).
How many carbs are in cremas de hielo?
Cremas de hielo has 21,8 g of total carbohydrates per 100 g, including 0 g of fiber and 18,7 g of sugars.
How much fat is in cremas de hielo?
Cremas de hielo contains 2,6 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).
What vitamins and minerals does cremas de hielo contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (21% DV), Riboflavin (B2) (15% DV) and calcio (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in cremas de hielo?
100 g contains 70 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 167576. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.