Calories in Iscremer, vanilje, lys, soft- serve
Generic food Sweets og Desserter
Iscremer, vanilje, lys, soft- serve contains 126 kcal per 100 g. A typical serving of 1 servering 1 / 2 kop (88 g) provides about 111 kcal.
Roughly 67 % of its calories come from carbohydrates, with 18 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.
100 g provides 21 % of the Daily Value for Vitamin B12, 15 % of the Daily Value for Riboflavin (B2) and 12 % of the Daily Value for calcium.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories ? | 126 kcal | |
| Total fat ? | 2,6 g | 3 % |
| Saturated fat ? | 1,6 g | 8 % |
| Cholesterol ? | 12 mg | 4 % |
| Sodium ? | 70 mg | 3 % |
| Total carbohydrates C | 21,8 g | 8 % |
| Dietary fiber ? | 0 g | 0 % |
| Total sugars C | 18,7 g | |
| Protein ? | 4,9 g | 10 % |
| Vitamin A C | 29 µg | 3 % |
| Vitamin C ? | 0,9 mg | 1 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E C | 0,06 mg | 0,4 % |
| Vitamin K I | 0,4 µg | 0,3 % |
| Thiamin (B1) ? | 0,052 mg | 4 % |
| Riboflavin (B2) ? | 0,2 mg | 15 % |
| Niacin (B3) ? | 0,12 mg | 0,7 % |
| Pantothensyre (B5) ? | 0,45 mg | 9 % |
| Vitamin B6 ? | 0,046 mg | 3 % |
| Folat (B9) C | 5 µg | 1 % |
| Vitamin B12 ? | 0,5 µg | 21 % |
| Cholin C | 20,3 mg | 4 % |
| Calcium ? | 157 mg | 12 % |
| Jern ? | 0,06 mg | 0,3 % |
| Magnesium ? | 14 mg | 3 % |
| Phosphor ? | 121 mg | 10 % |
| Kalium ? | 221 mg | 5 % |
| Zink ? | 0,53 mg | 5 % |
| Kobber ? | 0,027 mg | 3 % |
| Mangan ? | 0,008 mg | 0,3 % |
| Selen I | 3,6 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 67 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,9 gabove the median for sweets og desserter (median 3 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,8 g)
- Sugars18,7 gin the lowest quarter of sweets og desserter (median 46,5 g)
- Fat2,6 gbelow the median for sweets og desserter (median 4,3 g)
- Saturated fat1,6 gbelow the median for sweets og desserter (median 2,1 g)
- Sodium70 mgbelow the median for sweets og desserter (median 79 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water69,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt ? | 0,76 g |
|---|---|
| Polyumættet fedt ? | 0,1 g |
Amino acids (18)
| Tryptophan Formand ? | 0,059 g |
|---|---|
| Threonin ? | 0,2 g |
| Isoleucin ? | 0,26 g |
| Leucin ? | 0,42 g |
| Lysin ? | 0,35 g |
| Methionin ? | 0,11 g |
| Cystin ? | 0,039 g |
| Phenylalanin ? | 0,21 g |
| Tyrosin ? | 0,2 g |
| Valine ? | 0,29 g |
| Arginin ? | 0,19 g |
| Histidin ? | 0,12 g |
| Alanin ? | 0,18 g |
| Asparaginsyre ? | 0,35 g |
| Glutaminsyre ? | 0,92 g |
| Glycin ? | 0,18 g |
| Proline ? | 0,47 g |
| Serine ? | 0,24 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) ? | 0 g |
| Linolsyre (omega- 6, 18: 2) ? | 0,06 g |
| SFA 4: 0 ? | 0,09 g |
| SFA 6: 0 ? | 0,05 g |
| SFA 8: 0 ? | 0,03 g |
| SFA 10: 0 ? | 0,07 g |
| SFA 12: 0 ? | 0,07 g |
| SFA 14: 0 ? | 0,27 g |
| SFA 16: 0 ? | 0,73 g |
| SFA 18: 0 ? | 0,32 g |
| MUFA 18: 1 ? | 0,7 g |
| PUFA 18: 3 ? | 0,04 g |
| PUFA 20: 4 ? | 0 g |
| MUFA 16: 1 ? | 0,06 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 ? | 0 g |
| MUFA 22: 1 ? | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Betacaroten C | 5 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 0 µg |
| Retinol C | 28 µg |
| Caroten, alfa C | 0 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta C | 0 µg |
Other components (11)
| Vand ? | 69,6 g |
|---|---|
| Alkohol ? | 0 g |
| Koffein Z | 0 mg |
| Aske ? | 1,1 g |
| Theobromin Z | 0 mg |
| Energi ? | 527 kJ |
| A-vitamin, IE ? | 103 IU |
| Folinsyre C | 0 µg |
| Folat, mad C | 5 µg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Other forms of Iscremer
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Iscremer, vanilje, lys | 180 | 4,8 g | 29,5 g | 4,8 g |
| Iscremer, vanilje, rige | 249 | 3,5 g | 22,3 g | 16,2 g |
| Iscremer, vanilje | 207 | 3,5 g | 23,6 g | 11 g |
| Iscremer, chokolade, lys | 187 | 5 g | 25,7 g | 7,2 g |
| Iscremer, fransk vanilje, soft- serve | 222 | 4,1 g | 22,2 g | 13 g |
| Iscremer, chokolade, rige | 251 | 4,7 g | 19,8 g | 17 g |
| Iscremer, chokolade | 216 | 3,8 g | 28,2 g | 11 g |
| Iscremer, jordbær | 192 | 3,2 g | 27,6 g | 8,4 g |
| Iscremer, vanilje, lys, ikke tilsat sukker | 169 | 4 g | 21,4 g | 7,5 g |
| Iscremer, chokolade, lys, ikke tilsat sukker | 173 | 3,5 g | 26,8 g | 5,7 g |
| Iscremer, BRYERNE, All Natural Light Vanilla | 162 | 4,8 g | 25,3 g | 4,6 g |
| Iscremer, BRYERNE, Uden sukker tilsat, Smør Pecan | 180 | 4 g | 21,3 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creme brulee | 113 | 4,1 g | 17,8 g | 2,8 g |
| Firni Formand, Indisk budding | 144 | 3,6 g | 25,1 g | 3,1 g |
| Pudding, chokolade, NFS | 142 | 2,1 g | 23 g | 4,6 g |
| Puddings, chokolade, read-to-eat | 142 | 2,1 g | 23 g | 4,6 g |
| Pudding, andre smagsvarianter end chokolade, NFS | 130 | 1,5 g | 22,6 g | 3,8 g |
| Pudding, andre smagsvarianter end chokolade, read-to-eat | 130 | 1,5 g | 22,6 g | 3,8 g |
| Puddings, vanilje, read-to-eat | 130 | 1,5 g | 22,6 g | 3,8 g |
| Desserter, flan, karamelcreme, fremstiller-fra-opskrift | 145 | 4,5 g | 22,8 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in iscremer?
100 g of iscremer has 126 kcal. 1 servering 1 / 2 kop (88 g): about 111 kcal.
How much protein is in iscremer?
Iscremer contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,3 g in 1 servering 1 / 2 kop (88 g). About 15 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3 g).
How many carbs are in iscremer?
Iscremer has 21,8 g of total carbohydrates per 100 g, including 0 g of fiber and 18,7 g of sugars.
How much fat is in iscremer?
Iscremer contains 2,6 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
What vitamins and minerals does iscremer contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (21 % DV), Riboflavin (B2) (15 % DV) and calcium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in iscremer?
100 g contains 70 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 167576. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.