Calories in Queso, neufchatel
Generic food Dairy and Eggs
Queso, neufchatel contains 253 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 72 kcal.
Roughly 80% of its calories come from fat, with 14% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in productos lácteos y huevos on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.
100 g provides 27% of the Daily Value for Vitamina A, 13% of the Daily Value for Vitamina B12 and 12% of the Daily Value for Riboflavin (B2).
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 253 kcal | |
| Total fat M | 22,8 g | 29% |
| Saturated fat C | 12,8 g | 64% |
| Cholesterol M | 74 mg | 25% |
| Sodium M | 334 mg | 15% |
| Total carbohydrates C | 3,6 g | 1% |
| Dietary fiber ? | 0 g | 0% |
| Total sugars M | 3,2 g | |
| Protein M | 9,2 g | 18% |
| Vitamina A C | 241 µg | 27% |
| Vitamina C M | 0 mg | 0% |
| Vitamina E M | 0,4 mg | 3% |
| Vitamina K M | 1,7 µg | 1% |
| Thiamin (B1) M | 0,022 mg | 2% |
| Riboflavin (B2) M | 0,16 mg | 12% |
| Niacin (B3) M | 0,21 mg | 1% |
| Ácido pantoténico (B5) M | 0,58 mg | 11% |
| Vitamina B6 ? | 0,041 mg | 2% |
| Folate (B9) C | 14 µg | 4% |
| Vitamina B12 M | 0,3 µg | 13% |
| Calcio M | 117 mg | 9% |
| Iron M | 0,13 mg | 0,7% |
| Magnesio M | 10 mg | 2% |
| Fósforo M | 138 mg | 11% |
| Potasio M | 152 mg | 3% |
| Zinc M | 0,82 mg | 7% |
| Copper M | 0,027 mg | 3% |
| Manganese M | 0,011 mg | 0,5% |
| Selenio I | 3 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 6%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,2 gabove the median for productos lácteos y huevos (median 9 g)
- Sugars3,2 gbelow the median for productos lácteos y huevos (median 4,7 g)
- Fat22,8 gabove the median for productos lácteos y huevos (median 8,3 g)
- Saturated fat12,8 gabove the median for productos lácteos y huevos (median 3,3 g)
- Sodium334 mgabove the median for productos lácteos y huevos (median 129 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
- Water63,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada C | 5,8 g |
|---|---|
| Grasa poliinsaturada C | 0,97 g |
Sugars and starch (7)
| Starch M | 0,5 g |
|---|---|
| Sucrose M | 0 g |
| Glucose M | 0 g |
| Fructosa M | 0 g |
| Lactose M | 3,2 g |
| Maltose M | 0 g |
| Galactose M | 0 g |
Amino acids (19)
| Tryptophan M | 0,11 g |
|---|---|
| Threonine M | 0,36 g |
| Isoleucine M | 0,5 g |
| Leucine M | 1 g |
| Lysine M | 0,88 g |
| Metionina M | 0,29 g |
| Cistino M | 0,064 g |
| Phenylalanine M | 0,45 g |
| Tyrosine M | 0,47 g |
| Valine M | 0,61 g |
| Arginine M | 0,36 g |
| Histidina M | 0,27 g |
| Alanine M | 0,28 g |
| Ácido aspartico M | 0,79 g |
| Ácido glutamico M | 2 g |
| Glycine M | 0,22 g |
| Proline M | 1 g |
| Serine M | 0,58 g |
| Hidroxiprolina M | 0 g |
Individual fatty acids (25)
| ALA (omega-3, 18:3 n-3) M | 0,12 g |
|---|---|
| Ácido linoléico (omega-6, 18:2) M | 0,7 g |
| SFA 4:0 ? | 0,61 g |
| SFA 6:0 ? | 0,21 g |
| SFA 8:0 M | 0,24 g |
| SFA 10:0 M | 0,55 g |
| SFA 12:0 M | 0,61 g |
| SFA 14:0 M | 2 g |
| SFA 16:0 M | 5,6 g |
| SFA 18:0 M | 2,6 g |
| SFA 20:0 M | 0,033 g |
| MUFA 18:1 M | 5,3 g |
| PUFA 18:3 ? | 0,12 g |
| PUFA 20:4 M | 0,039 g |
| SFA 22:0 M | 0 g |
| MUFA 14:1 M | 0,16 g |
| MUFA 16:1 M | 0,3 g |
| MUFA 20:1 M | 0 g |
| SFA 15:0 M | 0,21 g |
| SFA 17:0 M | 0,12 g |
| PUFA 20:2 n-6 c,c M | 0 g |
| PUFA 18:3 n-6 c,c M | 0 g |
| MUFA 17:1 M | 0 g |
| PUFA 20:3 M | 0 g |
| MUFA 15:1 M | 0 g |
Carotenoids (12)
| Betacaroteno M | 27 µg |
|---|---|
| Lycopene M | 0 µg |
| Retinol I | 239 µg |
| Caroteno, alfa M | 0 µg |
| Cryptoxanthin, beta M | 0 µg |
| Tocopherol, beta M | 0 mg |
| Tocopherol, gamma M | 0,03 mg |
| Tocopherol, delta M | 0 mg |
| Tocotrienol, alfa M | 0 mg |
| Tocotrienol, beta M | 0 mg |
| Tocotrienol, gamma M | 0 mg |
| Tocotrienol, delta M | 0 mg |
Other components (8)
| Agua M | 63,1 g |
|---|---|
| Ash M | 1,4 g |
| Energy C | 1.059 kJ |
| Vitamina A, UI C | 841 IU |
| Vitamina K (Menaquinona-4) M | 9,3 µg |
| Vitamina K (Dihidrophylloquinona) M | 0 µg |
| Ácido fólico Z | 0 µg |
| Folato, comida M | 14 µg |
Other forms of Queso
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Queso, cabaña, bajo grasa, 1 % de leche, lactosa reducida | 74 | 12,4 g | 3,2 g | 1 g |
| Queso, parmesan, bajo sodio | 451 | 41,6 g | 3,7 g | 30 g |
| Queso, cabaña, bajo grasa, 1 % de leche, con verduras | 67 | 10,9 g | 3 g | 1 g |
| Queso, mozzarella, bajo sodio | 280 | 27,5 g | 3,1 g | 17,1 g |
| Queso, monterey, grasa baja | 313 | 28,2 g | 0,7 g | 21,6 g |
| Queso, cabaña, bajo grasa, 1 % de leche, no sodio añadido | 72 | 12,4 g | 2,7 g | 1 g |
| Queso, proceso pasteurizado, cheddar o americano, bajo sodio | 376 | 22,2 g | 1,6 g | 31,2 g |
| Queso, swiss, bajo sodio | 374 | 28,4 g | 3,4 g | 27,4 g |
| Queso, swiss, grasa baja | 179 | 28,4 g | 3,4 g | 5,1 g |
| Queso, muenster, grasa baja | 271 | 24,7 g | 3,5 g | 17,6 g |
| Queso, mozzarella, sin grasa | 141 | 31,7 g | 3,5 g | 0 g |
| Queso, cabaña, con verduras | 95 | 10,9 g | 3 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Queso crema, luz | 264 | 9,1 g | 5,6 g | 22,7 g |
| Ensalada de huevo, hecho con mayonesa | 257 | 10,3 g | 1 g | 23,1 g |
| KRAFT CHEEZ WHIZ Pasteurized Proceso Cheese Sauce | 276 | 12 g | 9,2 g | 21 g |
| Ensalada de huevo, hecho con vestido cremoso | 212 | 10,2 g | 2,1 g | 17,7 g |
| Egg, Benedict | 288 | 13,8 g | 8,5 g | 22,1 g |
| Queso diseminado, base de queso | 295 | 7,1 g | 3,5 g | 28,6 g |
| Queso diseminado, queso crema | 295 | 7,1 g | 3,5 g | 28,6 g |
| Souffle de queso | 207 | 9,4 g | 6,4 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in queso?
100 g of queso has 253 kcal. 1 oz (28,4 g): about 72 kcal. 1 paquete, 3 oz (85 g): about 215 kcal.
How much protein is in queso?
Queso contains 9,2 g of protein per 100 g (18% of the 50 g Daily Value), or 2,6 g in 1 oz (28,4 g). About 14% of its calories come from protein. Compared with other productos lácteos y huevos, that is above the median (median 9 g).
How many carbs are in queso?
Queso has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,2 g of sugars.
How much fat is in queso?
Queso contains 22,8 g of fat per 100 g, of which 12,8 g is saturated (64% of the Daily Value).
What vitamins and minerals does queso contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (27% DV), Vitamina B12 (13% DV), Riboflavin (B2) (12% DV), Ácido pantoténico (B5) (11% DV) and fósforo (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in queso?
100 g contains 334 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 171246. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.