Calories in Pan, naan

Generic food Pan y productos horneados

Pan, naan contains 311 kcal per 100 g. A typical serving of 1 pieza, 1/4 de 10" dia (44 g) provides about 137 kcal.

Roughly 65% of its calories come from carbohydrates, with 21% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in panes de levadura on FoodFactly, where the median is 275 kcal per 100 g across 101 foods.

100 g provides 24% of the Daily Value for Niacin (B3), 23% of the Daily Value for selenio and 19% of the Daily Value for copper.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

311kcal per 100 g
11,1 gprotein
50,2 gcarbohydrates
7,3 gfat
137kcal in 1 pieza, 1/4 de 10" dia (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 311 kcal
Total fat C 7,3 g 9%
Saturated fat C 3,2 g 16%
Cholesterol C 1 mg 0,3%
Sodium C 508 mg 22%
Total carbohydrates C 50,2 g 18%
Dietary fiber C 5,2 g 19%
Total sugars C 3,7 g
Protein C 11,1 g 22%
Vitamina A C 2 µg0,2%
Vitamina C C 0 mg0%
Vitamina D C 0 µg0%
Vitamina E C 1,4 mg10%
Vitamina K C 3,6 µg3%
Thiamin (B1) C 0,15 mg13%
Riboflavin (B2) C 0,2 mg15%
Niacin (B3) C 3,9 mg24%
Vitamina B6 C 0,14 mg8%
Folate (B9) C 15 µg4%
Vitamina B12 C 0 µg0%
Choline C 11 mg2%
Calcio C 64 mg5%
Iron C 1,9 mg10%
Magnesio C 74 mg18%
Fósforo C 204 mg16%
Potasio C 201 mg4%
Zinc C 1,4 mg12%
Copper C 0,17 mg19%
Selenio C 12,4 µg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 65%Fat: 21%311kcal / 100 g
  • Protein 14%
  • Carbohydrates 65%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)24%Selenio23%Copper19%Magnesio18%Fósforo16%Riboflavin (B2)15%Thiamin (B1)13%Zinc12%Iron10%Vitamina E10%

Nutritional insights

  • Protein11,1 gabove the median for panes de levadura (median 9,8 g)
  • Fiber5,2 gabove the median for panes de levadura (median 3,5 g)
  • Sugars3,7 gbelow the median for panes de levadura (median 4,4 g)
  • Fat7,3 gin the top quarter of panes de levadura (median 3,6 g)
  • Saturated fat3,2 gin the top quarter of panes de levadura (median 0,88 g)
  • Sodium508 mgabove the median for panes de levadura (median 495 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water29,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C2,1 g
Grasa poliinsaturada C1,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C1,3 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0,002 g
SFA 10:0 C0,009 g
SFA 12:0 C0,028 g
SFA 14:0 C0,063 g
SFA 16:0 C2,7 g
SFA 18:0 C0,36 g
MUFA 18:1 C2,1 g
PUFA 18:3 C0,038 g
PUFA 20:4 C0,002 g
MUFA 16:1 C0,01 g
PUFA 18:4 C0 g
MUFA 20:1 C0,015 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C11 µg
Retinol C2 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C29,2 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C15 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Pan

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pan, queso dulce salvadoreño (quesadilla salvadorena) 374 7,1 g 47,8 g 17,1 g
Pan, tipo de tarta, pan de torta salvadoran 390 7,1 g 51,3 g 17,5 g
Pan, trigo blanco 238 10,7 g 43,9 g 2,2 g
Pan, arrodillado (Navajo) 195 4,3 g 39,5 g 2,2 g
Pan, pan dulce, dulce levadura de pan 367 9,4 g 56,4 g 11,6 g
Pan, patata 266 12,5 g 47,1 g 3,1 g
Pan, queso 408 10,4 g 44,8 g 20,8 g
Pan, multi-grain (incluye todo-grain) 265 13,4 g 43,3 g 4,2 g
Pan, maíz azul, somiviki (Hopi) 186 3,1 g 39,8 g 1,5 g
Pan, capati o roti, llano, preparado comercialmente 297 11,3 g 46,4 g 7,5 g
Pan, naan, llano, preparado comercialmente, refrigerados 291 9,6 g 50,4 g 5,7 g
Pan, canela 253 7,1 g 44,4 g 5,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Rolls, cena., huevo 307 9,5 g 52 g 6,4 g
Tortillas, listo para tomar o - Fry, harina, refrigerados 306 8,2 g 49,4 g 8 g
Tortilla, harina 306 8,2 g 49,4 g 8 g
Rolls, cena., trigo 273 8,6 g 46 g 6,3 g
Rollo, trigo o trigo crudo 273 8,6 g 46 g 6,3 g
Rollo, trigo entero 273 8,6 g 46 g 6,3 g
Rolls, cena., centeno 286 10,3 g 53,1 g 3,4 g
Rolls, hamburguesa o perro caliente, trigo entero 269 12,4 g 44,9 g 4,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pan?

100 g of pan has 311 kcal. 1 pieza, 1/4 de 10" dia (44 g): about 137 kcal. 1 pulgada superficial (2,4 g): about 7 kcal. 1 Naan, 10" dia (177 g): about 550 kcal.

Is pan high in protein?

Pan contains 11,1 g of protein per 100 g (22% of the 50 g Daily Value), or 4,9 g in 1 pieza, 1/4 de 10" dia (44 g). About 14% of its calories come from protein. Compared with other panes de levadura, that is above the median (median 9,8 g).

How many carbs are in pan?

Pan has 50,2 g of total carbohydrates per 100 g, including 5,2 g of fiber and 3,7 g of sugars.

How much fat is in pan?

Pan contains 7,3 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).

What vitamins and minerals does pan contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (24% DV), selenio (23% DV), copper (19% DV), magnesio (18% DV) and fósforo (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in pan?

100 g contains 508 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707613. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.