Calories in Zwiebeln, zur Verwendung auf einem Sandwich

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Zwiebeln, zur Verwendung auf einem Sandwich contains 38 kcal per 100 g. A typical serving of Guideline-Betrag für normales Sandwich (15 g) provides about 6 kcal.

Roughly 89 % of its calories come from carbohydrates, with 9 % from protein and 2 % from fat (estimated with general energy factors).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

38kcal per 100 g
0,86 gprotein
8,5 gcarbohydrates
0,08 gfat
6kcal in Guideline-Betrag für normales Sandwich (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 38 kcal
Total fat C 0,08 g 0,1 %
Saturated fat C 0,042 g 0,2 %
Cholesterol C 0 mg 0 %
Sodium C 1 mg 0 %
Total carbohydrates C 8,5 g 3 %
Dietary fiber C 1,7 g 6 %
Total sugars C 5,8 g
Protein C 0,86 g 2 %
Vitamin A C 0 µg0 %
Vitamin C C 8,2 mg9 %
Vitamin D C 0 µg0 %
Vitamin E C 0,02 mg0,1 %
Vitamin K C 0,4 µg0,3 %
Thiamin (B1) C 0,046 mg4 %
Riboflavin (B2) C 0,027 mg2 %
Niacin (B3) C 0,12 mg0,7 %
Vitamin B6 C 0,12 mg7 %
Folat (B9) C 19 µg5 %
Vitamin B12 C 0 µg0 %
Cholin C 6,1 mg1 %
Calcium C 17 mg1 %
Eisen C 0,24 mg1 %
Magnesium C 9 mg2 %
Phosphor C 33 mg3 %
Kalium C 171 mg4 %
Zink C 0,17 mg2 %
Kupfer C 0,041 mg5 %
Selen C 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 89 %Fat: 2 %38kcal / 100 g
  • Protein 9 %
  • Carbohydrates 89 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C9 %Vitamin B67 %Folat (B9)5 %Kupfer5 %Thiamin (B1)4 %Kalium4 %Phosphor3 %Magnesium2 %Riboflavin (B2)2 %Zink2 %

Nutritional insights

  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water90,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,013 g
Mehrfach ungesättigtes Fett C0,017 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,013 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,004 g
SFA 16:0 C0,034 g
SFA 18:0 C0,004 g
MUFA 18:1 C0,013 g
PUFA 18:3 C0,004 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C1 µg
Lycopin C0 µg
Lutein + Zeaxanthin C4 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C90,3 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C19 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Zwiebeln

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Zwiebeln, rohöl Raw 40 1,1 g 9,3 g 0,1 g
Zwiebeln, gekocht, gekocht, entwässert, ohne Salz Cooked 44 1,4 g 10,2 g 0,19 g
Zwiebeln, getrocknete Flocken Dried or dry 349 9 g 83,3 g 0,46 g
Zwiebeln, konserven, feststoffe und Flüssigkeiten Canned 19 0,85 g 4 g 0,09 g
Zwiebeln, gelb, geschält Cooked 123 0,95 g 7,9 g 10,8 g
Zwiebeln, federn oder Sallionen (einschließlich Oberteile und Glühbirnen), rohöl Raw 32 1,8 g 7,3 g 0,19 g
Zwiebeln, junggrüngrün, nur Oberteile 27 0,97 g 5,7 g 0,47 g
Zwiebeln, walisisch, rohöl Raw 34 1,9 g 6,5 g 0,4 g
Zwiebeln, süß, rohöl Raw 32 0,8 g 7,6 g 0,08 g
Zwiebeln, gekocht, gekocht, entwässert, mit Salz Cooked 42 1,4 g 9,6 g 0,19 g
Zwiebeln, gefroren, gehackt, gekocht, gekocht, entwässert, mit Salz Cooked 26 0,77 g 6 g 0,1 g
Zwiebeln, gefroren, gehackt, nicht zubereitet Frozen 29 0,79 g 6,8 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Zwiebeln?

100 g of Zwiebeln has 38 kcal. Guideline-Betrag für normales Sandwich (15 g): about 6 kcal. Guideline-Betrag für großes Sandwich (30 g): about 11 kcal.

How much protein is in Zwiebeln?

Zwiebeln contains 0,86 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,13 g in Guideline-Betrag für normales Sandwich (15 g). About 9 % of its calories come from protein.

How many carbs are in Zwiebeln?

Zwiebeln has 8,5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5,8 g of sugars.

How much fat is in Zwiebeln?

Zwiebeln contains 0,08 g of fat per 100 g, of which 0,042 g is saturated (0,2 % of the Daily Value).

How much sodium is in Zwiebeln?

100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does Zwiebeln have the same nutrition Not specified and Raw?

No. Per 100 g, Zwiebeln, zur Verwendung auf einem Sandwich has 38 kcal, while Zwiebeln, rohöl has 40 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710252. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.