Calories in Blaubeeren, gefroren

Generic food Frozen Früchte

Blaubeeren, gefroren contains 51 kcal per 100 g. A typical serving of 1 Tasse (150 g) provides about 77 kcal.

Roughly 87 % of its calories come from carbohydrates, with 10 % from fat and 3 % from protein (estimated with general energy factors).

100 g provides 14 % of the Daily Value for Vitamin K.

These values are for the Frozen food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

51kcal per 100 g
0,42 gprotein
12,2 gcarbohydrates
0,64 gfat
77kcal in 1 Tasse (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 51 kcal
Total fat C 0,64 g 0,8 %
Saturated fat C 0,053 g 0,3 %
Cholesterol C 0 mg 0 %
Sodium C 1 mg 0 %
Total carbohydrates C 12,2 g 4 %
Dietary fiber C 2,7 g 10 %
Total sugars C 8,5 g
Protein C 0,42 g 0,8 %
Vitamin A C 2 µg0,2 %
Vitamin C C 2,5 mg3 %
Vitamin D C 0 µg0 %
Vitamin E C 0,48 mg3 %
Vitamin K C 16,4 µg14 %
Thiamin (B1) C 0,032 mg3 %
Riboflavin (B2) C 0,037 mg3 %
Niacin (B3) C 0,52 mg3 %
Vitamin B6 C 0,059 mg3 %
Folat (B9) C 7 µg2 %
Vitamin B12 C 0 µg0 %
Cholin C 5,1 mg0,9 %
Calcium C 8 mg0,6 %
Eisen C 0,18 mg1 %
Magnesium C 5 mg1 %
Phosphor C 11 mg0,9 %
Kalium C 54 mg1 %
Zink C 0,07 mg0,6 %
Kupfer C 0,033 mg4 %
Selen C 0,1 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 87 %Fat: 10 %51kcal / 100 g
  • Protein 3 %
  • Carbohydrates 87 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K14 %Kupfer4 %Vitamin B63 %Niacin (B3)3 %Vitamin E3 %Riboflavin (B2)3 %Vitamin C3 %Thiamin (B1)3 %Folat (B9)2 %Magnesium1 %

Nutritional insights

  • Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels
  • Water86,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,091 g
Mehrfach ungesättigtes Fett C0,28 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,17 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0,031 g
SFA 18:0 C0,011 g
MUFA 18:1 C0,087 g
PUFA 18:3 C0,11 g
PUFA 20:4 C0 g
MUFA 16:1 C0,002 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C28 µg
Lycopin C0 µg
Lutein + Zeaxanthin C68 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C86,6 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C7 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Blaubeeren

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Blaubeeren, wild, roh (Alaska Native) Raw 61 1,2 g 12,3 g 0,76 g
Blaubeeren, getrocknet, gesüßt Dried or dry 317 2,5 g 80 g 2,5 g
Blaubeeren, konserven, lichtsirup, entwässert Canned 88 1 g 22,7 g 0,4 g
Blaubeeren, wild, konserven, schwerer Sirup, entwässert Canned 107 0,56 g 28,3 g 0,34 g
Blaubeeren, wild, gefroren (Alaska Native) Frozen 44 0,7 g 10,4 g 0 g
Blaubeeren, rohöl Raw 57 0,74 g 14,5 g 0,33 g
Blaubeeren, konserven, schwerer Sirup, feststoffe und Flüssigkeiten Canned 88 0,65 g 22,1 g 0,33 g
Blaubeeren, wild, gefroren Frozen 57 0 g 13,9 g 0,16 g
Blaubeeren, gefroren, ungesüßt Frozen 51 0,42 g 12,2 g 0,64 g
Blaubeeren, gefroren, gesüßt Frozen 85 0,4 g 22 g 0,13 g
Blaubeeren, getrocknet Dried or dry 317 2,5 g 80 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Kirschen, sauer, rot, gefroren, ungesüßt Frozen 46 0,92 g 11 g 0,44 g
Fruchtmischung, gefroren Frozen 48 0,69 g 11,3 g 0,23 g
Äpfel, gefroren, ungesüßt, nicht beheizt Frozen 48 0,28 g 12,3 g 0,32 g
Beeren, gefroren Frozen 52 0,76 g 12,5 g 0,34 g
Himbeeren, gefroren, rot, ungesüßt Frozen 56 1,2 g 12,6 g 0,81 g
Melone, gefroren Frozen 35 0,66 g 8,3 g 0,16 g
Ananas, gefroren Frozen 60 0,46 g 14,1 g 0,21 g
Erdbeeren, gefroren, ungesüßt Frozen 35 0,43 g 9,1 g 0,11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Blaubeeren?

100 g of Frozen Blaubeeren has 51 kcal. 1 Tasse (150 g): about 77 kcal. 1 Beere (2 g): about 1 kcal.

How much protein is in Frozen Blaubeeren?

Frozen Blaubeeren contains 0,42 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,63 g in 1 Tasse (150 g). About 3 % of its calories come from protein.

How many carbs are in Frozen Blaubeeren?

Frozen Blaubeeren has 12,2 g of total carbohydrates per 100 g, including 2,7 g of fiber and 8,5 g of sugars.

How much fat is in Frozen Blaubeeren?

Frozen Blaubeeren contains 0,64 g of fat per 100 g, of which 0,053 g is saturated (0,3 % of the Daily Value).

What vitamins and minerals does Frozen Blaubeeren contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frozen Blaubeeren?

100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does Blaubeeren have the same nutrition Frozen and Raw?

No. Per 100 g, Blaubeeren, gefroren has 51 kcal, while Blaubeeren, wild, roh (Alaska Native) has 61 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709277. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.