Calories in Appelsinsaft, dåse, usødet
Generic food Canned Frugter
Appelsinsaft, dåse, usødet contains 47 kcal per 100 g. A typical serving of 1 kop (249 g) provides about 117 kcal.
Roughly 92 % of its calories come from carbohydrates, with 6 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in frugt og frugtsafter on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.
100 g provides 33 % of the Daily Value for Vitamin C.
These values are for the canned food. Raw and other preparations have their own values, listed separately below.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 47 kcal | |
| Total fat M | 0,15 g | 0,2 % |
| Saturated fat ? | 0,018 g | 0,1 % |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium M | 4 mg | 0,2 % |
| Total carbohydrates C | 11 g | 4 % |
| Dietary fiber M | 0,3 g | 1 % |
| Total sugars M | 8,8 g | |
| Protein M | 0,68 g | 1 % |
| Vitamin A C | 9 µg | 1 % |
| Vitamin C M | 30,1 mg | 33 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E I | 0,2 mg | 1 % |
| Vitamin K I | 0,1 µg | 0,1 % |
| Thiamin (B1) M | 0,039 mg | 3 % |
| Riboflavin (B2) M | 0,021 mg | 2 % |
| Niacin (B3) M | 0,2 mg | 1 % |
| Pantothensyre (B5) M | 0,18 mg | 4 % |
| Vitamin B6 M | 0,031 mg | 2 % |
| Folat (B9) C | 24 µg | 6 % |
| Vitamin B12 Z | 0 µg | 0 % |
| Cholin I | 6,2 mg | 1 % |
| Calcium M | 10 mg | 0,8 % |
| Jern M | 0,1 mg | 0,6 % |
| Magnesium M | 10 mg | 2 % |
| Phosphor M | 17 mg | 1 % |
| Kalium M | 184 mg | 4 % |
| Zink M | 0,04 mg | 0,4 % |
| Kobber M | 0,022 mg | 2 % |
| Mangan M | 0,021 mg | 0,9 % |
| Selen I | 0,1 µg | 0,2 % |
| Fluorid M | 31,3 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 92 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,68 gabove the median for frugt og frugtsafter (median 0,61 g)
- Fiber0,3 gin the lowest quarter of frugt og frugtsafter (median 1,6 g)
- Sugars8,8 gbelow the median for frugt og frugtsafter (median 11 g)
- Fat0,15 gbelow the median for frugt og frugtsafter (median 0,19 g)
- Saturated fat0,018 gbelow the median for frugt og frugtsafter (median 0,021 g)
- Sodium4 mgabove the median for frugt og frugtsafter (median 3 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water87,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt ? | 0,025 g |
|---|---|
| Polyumættet fedt ? | 0,034 g |
Sugars and starch (6)
| Saccharose M | 4,1 g |
|---|---|
| Glucose M | 2,3 g |
| Fruktose M | 2,4 g |
| Lactose M | 0 g |
| Maltose M | 0 g |
| Galactose M | 0 g |
Amino acids (18)
| Tryptophan Formand I | 0,002 g |
|---|---|
| Threonin I | 0,008 g |
| Isoleucin I | 0,007 g |
| Leucin I | 0,013 g |
| Lysin I | 0,009 g |
| Methionin I | 0,003 g |
| Cystin I | 0,005 g |
| Phenylalanin I | 0,008 g |
| Tyrosin I | 0,003 g |
| Valine I | 0,01 g |
| Arginin I | 0,046 g |
| Histidin I | 0,003 g |
| Alanin I | 0,015 g |
| Asparaginsyre I | 0,073 g |
| Glutaminsyre I | 0,032 g |
| Glycin I | 0,009 g |
| Proline I | 0,043 g |
| Serine I | 0,013 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) ? | 0 g |
| Linolsyre (omega- 6, 18: 2) ? | 0,027 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 ? | 0 g |
| SFA 8: 0 ? | 0 g |
| SFA 10: 0 ? | 0 g |
| SFA 12: 0 ? | 0 g |
| SFA 14: 0 ? | 0 g |
| SFA 16: 0 ? | 0,018 g |
| SFA 18: 0 ? | 0 g |
| MUFA 18: 1 ? | 0,021 g |
| PUFA 18: 3 ? | 0,007 g |
| PUFA 20: 4 ? | 0 g |
| MUFA 16: 1 ? | 0,004 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 ? | 0 g |
| MUFA 22: 1 ? | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Betacaroten C | 29 µg |
|---|---|
| Lycopen I | 0 µg |
| Lutein + zeaxanthin I | 115 µg |
| Retinol Z | 0 µg |
| Caroten, alfa C | 5 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta C | 148 µg |
Other components (11)
| Vand M | 87,7 g |
|---|---|
| Alkohol Z | 0 g |
| Koffein Z | 0 mg |
| Aske M | 0,43 g |
| Theobromin Z | 0 mg |
| Energi C | 196 kJ |
| A-vitamin, IE ? | 175 IU |
| Folinsyre M | 0 µg |
| Folat, mad ? | 24 µg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Other forms of Appelsinsaft
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Æblesaft, på dåse eller på flaske, usødet, med tilsat ascorbinsyre, calcium, og kalium Canned | 48 | 0,12 g | 11,5 g | 0,17 g |
| Grapefrugter, profiler, dåse, juice pakning, faste stoffer og væsker Canned | 37 | 0,7 g | 9,2 g | 0,09 g |
| Æblesaft, på dåse eller på flaske, usødet, med tilsat ascorbinsyre Canned | 46 | 0,1 g | 11,3 g | 0,13 g |
| Æblesaft, på dåse eller på flaske, usødet, uden tilsat ascorbinsyre Canned | 46 | 0,1 g | 11,3 g | 0,13 g |
| Grapefrugter, profiler, dåse, vandpakning, faste stoffer og væsker Canned | 36 | 0,58 g | 9,2 g | 0,1 g |
| Grapefrugter, dåse Canned | 36 | 0,58 g | 9,2 g | 0,1 g |
| Tangeriner, (mandarinappelsiner), dåse, juice pakning Canned | 37 | 0,62 g | 9,6 g | 0,03 g |
| Orange, dåse, juice pakning Canned | 37 | 0,62 g | 9,6 g | 0,03 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in canned appelsinsaft?
100 g of canned appelsinsaft has 47 kcal. 1 kop (249 g): about 117 kcal. 1 fl oz (31,1 g): about 15 kcal. 1 drikkekasse, 8,45 fl oz (263 g): about 124 kcal.
How much protein is in canned appelsinsaft?
Canned appelsinsaft contains 0,68 g of protein per 100 g (1 % of the 50 g Daily Value), or 1,7 g in 1 kop (249 g). About 6 % of its calories come from protein. Compared with other frugt og frugtsafter, that is above the median (median 0,61 g).
How many carbs are in canned appelsinsaft?
Canned appelsinsaft has 11 g of total carbohydrates per 100 g, including 0,3 g of fiber and 8,8 g of sugars.
How much fat is in canned appelsinsaft?
Canned appelsinsaft contains 0,15 g of fat per 100 g, of which 0,018 g is saturated (0,1 % of the Daily Value).
What vitamins and minerals does canned appelsinsaft contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (33 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in canned appelsinsaft?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Does appelsinsaft have the same nutrition canned and raw?
No. Per 100 g, appelsinsaft, dåse, usødet has 47 kcal, while appelsinsaft, rå has 45 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 169099. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.