Calories in Nødder, pekannødder

Generic food Nødder og frø

Nødder, pekannødder contains 691 kcal per 100 g. A typical serving of 1 oz, 19 halvdele (28,4 g) provides about 196 kcal.

Roughly 88 % of its calories come from fat, with 7 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in møtrik og frøprodukter on FoodFactly, where the median is 574 kcal per 100 g across 151 foods.

100 g provides 196 % of the Daily Value for mangan, 133 % of the Daily Value for kobber and 55 % of the Daily Value for Thiamin (B1).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

691kcal per 100 g
9,2 gprotein
13,9 gcarbohydrates
72 gfat
196kcal in 1 oz, 19 halvdele (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 691 kcal
Total fat M 72 g 92 %
Saturated fat C 6,2 g 31 %
Cholesterol Z 0 mg 0 %
Sodium M 0 mg 0 %
Total carbohydrates C 13,9 g 5 %
Dietary fiber M 9,6 g 34 %
Total sugars M 4 g
Protein M 9,2 g 18 %
Vitamin A ? 3 µg0,3 %
Vitamin C M 1,1 mg1 %
Vitamin D Z 0 µg0 %
Vitamin E M 1,4 mg9 %
Vitamin K M 3,5 µg3 %
Thiamin (B1) M 0,66 mg55 %
Riboflavin (B2) M 0,13 mg10 %
Niacin (B3) M 1,2 mg7 %
Pantothensyre (B5) M 0,86 mg17 %
Vitamin B6 M 0,21 mg12 %
Folat (B9) C 22 µg6 %
Vitamin B12 Z 0 µg0 %
Cholin ? 40,5 mg7 %
Calcium M 70 mg5 %
Jern M 2,5 mg14 %
Magnesium M 121 mg29 %
Phosphor M 277 mg22 %
Kalium M 410 mg9 %
Zink M 4,5 mg41 %
Kobber M 1,2 mg133 %
Mangan M 4,5 mg196 %
Selen M 3,8 µg7 %
Fluorid M 10 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 7 %Fat: 88 %691kcal / 100 g
  • Protein 5 %
  • Carbohydrates 7 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan196 %Kobber133 %Thiamin (B1)55 %Zink41 %Magnesium29 %Phosphor22 %Pantothensyre (B5)17 %Jern14 %Vitamin B612 %Riboflavin (B2)10 %

Nutritional insights

  • Protein9,2 gbelow the median for møtrik og frøprodukter (median 16,1 g)
  • Fiber9,6 gabove the median for møtrik og frøprodukter (median 8,4 g)
  • Sugars4 gbelow the median for møtrik og frøprodukter (median 4,2 g)
  • Fat72 gin the top quarter of møtrik og frøprodukter (median 48,8 g)
  • Saturated fat6,2 gabove the median for møtrik og frøprodukter (median 5,6 g)
  • Sodium0 mgin the lowest quarter of møtrik og frøprodukter (median 18 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water3,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C40,8 g
Polyumættet fedt C21,6 g
Sugars and starch (6)
Stivelse M0,46 g
Saccharose M3,9 g
Glucose M0,04 g
Fruktose M0,04 g
Lactose M0 g
Maltose M0 g
Amino acids (18)
Tryptophan Formand M0,093 g
Threonin M0,31 g
Isoleucin M0,34 g
Leucin M0,6 g
Lysin M0,29 g
Methionin M0,18 g
Cystin M0,15 g
Phenylalanin M0,43 g
Tyrosin M0,22 g
Valine M0,41 g
Arginin M1,2 g
Histidin M0,26 g
Alanin M0,4 g
Asparaginsyre M0,93 g
Glutaminsyre M1,8 g
Glycin M0,45 g
Proline M0,36 g
Serine M0,47 g
Individual fatty acids (29)
EPA (omega-3, 20: 5 n-3) M0 g
DHA (omega-3, 22: 6 n-3) M0 g
Linolsyre (omega- 6, 18: 2) M20,6 g
SFA 4: 0 Z0 g
SFA 6: 0 Z0 g
SFA 8: 0 M0 g
SFA 10: 0 M0 g
SFA 12: 0 M0 g
SFA 14: 0 M0 g
SFA 16: 0 M4,4 g
SFA 18: 0 M1,7 g
SFA 20: 0 M0,069 g
MUFA 18: 1 M40,6 g
PUFA 18: 3 M0,99 g
PUFA 20: 4 M0 g
SFA 22: 0 M0 g
MUFA 14: 1 M0 g
MUFA 16: 1 M0 g
PUFA 18: 4 ?0 g
MUFA 20: 1 M0,21 g
MUFA 22: 1 M0 g
PUFA 22: 5 n-3 (DPA) M0 g
SFA 15: 0 M0 g
SFA 17: 0 M0 g
SFA 24: 0 M0 g
MUFA 24: 1 c M0 g
PUFA 20: 2 n-6 c, c M0 g
PUFA 20: 3 M0 g
SFA 13: 0 M0 g
Carotenoids (10)
Betacaroten M29 µg
Lycopen M0 µg
Lutein + zeaxanthin M17 µg
Retinol Z0 µg
Caroten, alfa M0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta M9 µg
Tocopherol, beta M0,39 mg
Tocopherol, gamma M24,4 mg
Tocopherol, delta M0,47 mg
Sterols (3)
Stigmasterol M3 mg
Campesterol M6 mg
Beta- sitosterol M117 mg
Other components (13)
Vand M3,5 g
Alkohol ?0 g
Koffein Z0 mg
Aske M1,5 g
Theobromin Z0 mg
Energi C2.889 kJ
A-vitamin, IE ?56 IU
Vitamin K (Dihydrophylloquinon) M0 µg
Folinsyre Z0 µg
Folat, mad M22 µg
Betain M0,7 mg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Nødder

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Macadamianødder 716 7,8 g 12,8 g 76,1 g
Pekannødder, NFS 750 10 g 12,7 g 73,3 g
Pekannødder, ikke ristede 750 10 g 12,7 g 73,3 g
Pekannødder, saltet 747 9,6 g 12,2 g 73,4 g
Pekannødder, ikke saltet 754 9,7 g 12,3 g 74,1 g
Paranødder 659 14,3 g 11,7 g 67,1 g
Pinjekerner 673 13,7 g 13,1 g 68,4 g
Hasselnødder 628 15 g 16,7 g 60,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in nødder?

100 g of nødder has 691 kcal. 1 oz, 19 halvdele (28,4 g): about 196 kcal. 1 kop, halvdele (99 g): about 684 kcal. 1 kop, hugget (109 g): about 753 kcal.

How much protein is in nødder?

Nødder contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 2,6 g in 1 oz, 19 halvdele (28,4 g). About 5 % of its calories come from protein. Compared with other møtrik og frøprodukter, that is below the median (median 16,1 g).

How many carbs are in nødder?

Nødder has 13,9 g of total carbohydrates per 100 g, including 9,6 g of fiber and 4 g of sugars.

How much fat is in nødder?

Nødder contains 72 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).

What vitamins and minerals does nødder contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (196 % DV), kobber (133 % DV), Thiamin (B1) (55 % DV), zink (41 % DV) and magnesium (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in nødder?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does nødder have the same nutrition not specified and dried or dry?

No. Per 100 g, nødder, pekannødder has 691 kcal, while nødder, kokosnødder, tørret (udtørret), cremet has 684 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170182. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.