Calories in Mælk, chokoladedrik, varm kakao, hjemmelavet

Generic food Mælk og æg

Mælk, chokoladedrik, varm kakao, hjemmelavet contains 77 kcal per 100 g. A typical serving of 1 kop (250 g) provides about 193 kcal.

Roughly 55 % of its calories come from carbohydrates, with 27 % from fat and 18 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælke- og ægprodukter on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

100 g provides 20 % of the Daily Value for Vitamin B12, 14 % of the Daily Value for Riboflavin (B2) and 11 % of the Daily Value for kobber.

The data comes from USDA FoodData Central: SR Legacy.

77kcal per 100 g
3,5 gprotein
10,7 gcarbohydrates
2,3 gfat
193kcal in 1 kop (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 77 kcal
Total fat C 2,3 g 3 %
Saturated fat C 1,4 g 7 %
Trans fat C 0,078 g
Cholesterol C 8 mg 3 %
Sodium C 44 mg 2 %
Total carbohydrates C 10,7 g 4 %
Dietary fiber C 1 g 4 %
Total sugars C 9,7 g
Protein C 3,5 g 7 %
Vitamin A C 51 µg6 %
Vitamin C C 0,2 mg0,2 %
Vitamin D ? 1,1 µg6 %
Vitamin E C 0,03 mg0,2 %
Vitamin K C 0,2 µg0,2 %
Thiamin (B1) C 0,039 mg3 %
Riboflavin (B2) C 0,18 mg14 %
Niacin (B3) C 0,13 mg0,8 %
Pantothensyre (B5) C 0,33 mg7 %
Vitamin B6 C 0,04 mg2 %
Folat (B9) C 5 µg1 %
Vitamin B12 C 0,49 µg20 %
Cholin C 15,6 mg3 %
Calcium C 114 mg9 %
Jern C 0,42 mg2 %
Magnesium C 23 mg5 %
Phosphor C 105 mg8 %
Kalium C 197 mg4 %
Zink C 0,63 mg6 %
Kobber C 0,1 mg11 %
Mangan C 0,013 mg0,6 %
Selen C 2,7 µg5 %
Fluorid C 3,1 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 55 %Fat: 27 %77kcal / 100 g
  • Protein 18 %
  • Carbohydrates 55 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1220 %Riboflavin (B2)14 %Kobber11 %Calcium9 %Phosphor8 %Pantothensyre (B5)7 %Zink6 %Vitamin A6 %Vitamin D6 %Magnesium5 %

Nutritional insights

  • Protein3,5 gin the lowest quarter of mælke- og ægprodukter (median 9 g)
  • Fiber1 gin the top quarter of mælke- og ægprodukter (median 0 g)
  • Sugars9,7 gabove the median for mælke- og ægprodukter (median 4,7 g)
  • Fat2,3 gbelow the median for mælke- og ægprodukter (median 8,3 g)
  • Saturated fat1,4 gbelow the median for mælke- og ægprodukter (median 3,3 g)
  • Sodium44 mgin the lowest quarter of mælke- og ægprodukter (median 129 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
  • Water82,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C0,68 g
Polyumættet fedt C0,084 g
Sugars and starch (6)
Saccharose C5 g
Glucose C0,01 g
Fruktose C0,01 g
Lactose C4,6 g
Maltose C0,01 g
Galactose C0,01 g
Amino acids (18)
Tryptophan Formand C0,037 g
Threonin C0,095 g
Isoleucin C0,17 g
Leucin C0,31 g
Lysin C0,22 g
Methionin C0,076 g
Cystin C0,099 g
Phenylalanin C0,15 g
Tyrosin C0,14 g
Valine C0,2 g
Arginin C0,099 g
Histidin C0,067 g
Alanin C0,1 g
Asparaginsyre C0,28 g
Glutaminsyre C0,72 g
Glycin C0,056 g
Proline C0,34 g
Serine C0,18 g
Individual fatty acids (30)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C0,074 g
SFA 4: 0 C0,071 g
SFA 6: 0 C0,037 g
SFA 8: 0 C0,019 g
SFA 10: 0 C0,045 g
SFA 12: 0 C0,05 g
SFA 14: 0 C0,16 g
SFA 16: 0 C0,64 g
SFA 18: 0 C0,37 g
SFA 20: 0 C0,004 g
MUFA 18: 1 C0,63 g
PUFA 18: 3 C0,008 g
PUFA 20: 4 C0 g
SFA 22: 0 C0,002 g
MUFA 14: 1 C0,013 g
MUFA 16: 1 C0,025 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,002 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
SFA 15: 0 C0,018 g
SFA 17: 0 C0,01 g
MUFA 17: 1 C0,005 g
PUFA 20: 3 C0,003 g
Fedtsyrer, total trans- monoensyre C0,072 g
Fedtsyrer, total trans- polyensyre C0,007 g
SFA 13: 0 C0,002 g
MUFA 15: 1 C0,004 g
Carotenoids (15)
Betacaroten C4 µg
Lycopen C0 µg
Lutein + zeaxanthin C0 µg
Retinol C51 µg
Caroten, alfa C0 µg
D-vitamin (D2 + D3), internationale enheder C45 IU
Vitamin D3 (cholecalciferol) C1,1 µg
Cryptoxanthin, beta C0 µg
Tocopherol, beta C0 mg
Tocopherol, gamma C0 mg
Tocopherol, delta C0 mg
Tocotrienol, alfa C0 mg
Tocotrienol, beta C0 mg
Tocotrienol, gamma C0 mg
Tocotrienol, delta C0 mg
Sterols (3)
Stigmasterol C0 mg
Campesterol C0 mg
Beta- sitosterol C0 mg
Other components (13)
Vand C82,5 g
Alkohol C0 g
Koffein C2 mg
Aske C0,65 g
Theobromin C68 mg
Energi C324 kJ
A-vitamin, IE C175 IU
Vitamin K (Dihydrophylloquinon) C0 µg
Folinsyre C0 µg
Folat, mad C5 µg
Betain C0,9 mg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Mælk

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Chokolademælk, reduceret fedt (2%) 76 3 g 12,1 g 1,9 g
Chokolademælk, hele 83 3,2 g 10,3 g 3,4 g
Chokolademælk, Nesquik Formand, NS for mælketype 74 3,4 g 10,1 g 2,2 g
Varm chokolade / kakao, nedsat sukker, fremstillet med hele eller reduceret fedt (2%) mælk 69 3 g 10,4 g 1,7 g
Jordbærmælk, reduceret fedt (2%) 71 3,2 g 10,7 g 1,8 g
Chokolademælk, lavt fedtindhold (1%) 64 3,5 g 10,2 g 1,1 g
Chokolademælk, NFS 65 3,4 g 11 g 0,83 g
Yoghurt, væske 74 3,7 g 12,6 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mælk?

100 g of mælk has 77 kcal. 1 kop (250 g): about 193 kcal. 1 fl oz (31,2 g): about 24 kcal.

How much protein is in mælk?

Mælk contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 8,8 g in 1 kop (250 g). About 18 % of its calories come from protein. Compared with other mælke- og ægprodukter, that is in the lowest quarter (median 9 g).

How many carbs are in mælk?

Mælk has 10,7 g of total carbohydrates per 100 g, including 1 g of fiber and 9,7 g of sugars.

How much fat is in mælk?

Mælk contains 2,3 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

What vitamins and minerals does mælk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (20 % DV), Riboflavin (B2) (14 % DV) and kobber (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in mælk?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Does mælk have the same nutrition not specified and dried or dry?

No. Per 100 g, mælk, chokoladedrik, varm kakao, hjemmelavet has 77 kcal, while mælk, tørt, hele, med tilsat vitamin D has 496 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171277. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.