Calories in Dansk wienerbrød, frugt, beriget (herunder æble, kanel, rosin, citron, morbær (hvide og sorte), GRØNTSAGER, FRISKE eller FROSNE
Generic food Brød og bagværk
Dansk wienerbrød, frugt, beriget (herunder æble, kanel, rosin, citron, morbær (hvide og sorte), GRØNTSAGER, FRISKE eller FROSNE contains 371 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 105 kcal.
Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for bagte produkter on FoodFactly (365 kcal per 100 g).
100 g provides 27 % of the Daily Value for selen, 22 % of the Daily Value for Thiamin (B1) and 17 % of the Daily Value for Folat (B9).
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 371 kcal | |
| Total fat ? | 18,5 g | 24 % |
| Saturated fat C | 4,9 g | 24 % |
| Cholesterol C | 114 mg | 38 % |
| Sodium L | 445 mg | 19 % |
| Total carbohydrates ? | 47,8 g | 17 % |
| Dietary fiber ? | 1,9 g | 7 % |
| Total sugars C | 27,5 g | |
| Protein ? | 5,4 g | 11 % |
| Vitamin A C | 15 µg | 2 % |
| Vitamin C ? | 3,9 mg | 4 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E C | 0,34 mg | 2 % |
| Vitamin K C | 5,3 µg | 4 % |
| Thiamin (B1) ? | 0,26 mg | 22 % |
| Riboflavin (B2) ? | 0,22 mg | 17 % |
| Niacin (B3) ? | 2 mg | 12 % |
| Pantothensyre (B5) ? | 0,63 mg | 13 % |
| Vitamin B6 C | 0,043 mg | 3 % |
| Folat (B9) C | 68 µg | 17 % |
| Vitamin B12 ? | 0,09 µg | 4 % |
| Cholin M | 21,8 mg | 4 % |
| Calcium ? | 46 mg | 4 % |
| Jern ? | 1,8 mg | 10 % |
| Magnesium ? | 15 mg | 4 % |
| Phosphor ? | 89 mg | 7 % |
| Kalium ? | 83 mg | 2 % |
| Zink ? | 0,54 mg | 5 % |
| Kobber ? | 0,065 mg | 7 % |
| Mangan ? | 0,25 mg | 11 % |
| Selen C | 14,8 µg | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 50 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,4 gbelow the median for bagte produkter (median 6,7 g)
- Fiber1,9 gbelow the median for bagte produkter (median 2,4 g)
- Sugars27,5 gabove the median for bagte produkter (median 9,5 g)
- Fat18,5 gin the top quarter of bagte produkter (median 11 g)
- Saturated fat4,9 gabove the median for bagte produkter (median 2,6 g)
- Sodium445 mgabove the median for bagte produkter (median 433 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water27,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 10 g |
|---|---|
| Polyumættet fedt C | 2,4 g |
Amino acids (18)
| Tryptophan Formand ? | 0,064 g |
|---|---|
| Threonin ? | 0,17 g |
| Isoleucin ? | 0,22 g |
| Leucin ? | 0,4 g |
| Lysin ? | 0,18 g |
| Methionin ? | 0,11 g |
| Cystin ? | 0,12 g |
| Phenylalanin ? | 0,27 g |
| Tyrosin ? | 0,17 g |
| Valine ? | 0,25 g |
| Arginin ? | 0,21 g |
| Histidin ? | 0,12 g |
| Alanin ? | 0,19 g |
| Asparaginsyre ? | 0,3 g |
| Glutaminsyre ? | 1,6 g |
| Glycin ? | 0,18 g |
| Proline ? | 0,54 g |
| Serine ? | 0,29 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0,019 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0,012 g |
| Linolsyre (omega- 6, 18: 2) C | 2,2 g |
| SFA 4: 0 C | 0,001 g |
| SFA 6: 0 C | 0 g |
| SFA 8: 0 C | 0 g |
| SFA 10: 0 C | 0 g |
| SFA 12: 0 C | 0 g |
| SFA 14: 0 C | 0,088 g |
| SFA 16: 0 C | 2,7 g |
| SFA 18: 0 C | 2,1 g |
| MUFA 18: 1 C | 9,9 g |
| PUFA 18: 3 C | 0,11 g |
| PUFA 20: 4 C | 0,038 g |
| MUFA 16: 1 C | 0,069 g |
| PUFA 18: 4 C | 0,004 g |
| MUFA 20: 1 C | 0,008 g |
| MUFA 22: 1 C | 0 g |
| PUFA 22: 5 n-3 (DPA) C | 0 g |
Carotenoids (7)
| Betacaroten C | 1 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 49 µg |
| Retinol C | 15 µg |
| Caroten, alfa C | 0 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta C | 1 µg |
Other components (11)
| Vand ? | 27,1 g |
|---|---|
| Alkohol ? | 0 g |
| Koffein C | 0 mg |
| Aske ? | 1,2 g |
| Theobromin C | 0 mg |
| Energi ? | 1.552 kJ |
| A-vitamin, IE C | 51 IU |
| Folinsyre C | 31 µg |
| Folat, mad C | 16 µg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Other forms of Dansk wienerbrød
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dansk wienerbrød, kanel, beriget | 403 | 7 g | 44,6 g | 22,4 g |
| Dansk wienerbrød, ost | 374 | 8 g | 37,2 g | 21,9 g |
| Dansk wienerbrød, kanel, uberiget | 403 | 7 g | 44,6 g | 22,4 g |
| Dansk wienerbrød, frugt, uberiget (herunder æble), kanel, rosin, GRØNTSAGER, FRISKE eller FROSNE | 371 | 5,4 g | 47,8 g | 18,5 g |
| Dansk wienerbrød, citron, uberiget | 371 | 5,4 g | 47,8 g | 18,5 g |
| Dansk wienerbrød, morbær (hvide og sorte), uberiget | 371 | 5,4 g | 47,8 g | 18,5 g |
| Dansk wienerbrød, almindelig eller kryddernellike | 403 | 7 g | 44,6 g | 22,4 g |
| Dansk wienerbrød, med frugt | 371 | 5,4 g | 47,8 g | 18,5 g |
| Dansk wienerbrød, med ost | 374 | 8 g | 37,2 g | 21,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brød, salvadoransk sødost (quesadilla salvadorena) | 374 | 7,1 g | 47,8 g | 17,1 g |
| Søde ruller, kanel, kommercielt tilberedt med rosiner | 372 | 6,2 g | 50,9 g | 16,4 g |
| Muffins, blåbær, kommercielt tilberedt (omfatter minimuffins) | 375 | 4,5 g | 53 g | 16,1 g |
| Småkager, havregryn-sandwich, med creme påfyldning | 398 | 2,6 g | 55,6 g | 18,3 g |
| Tærte, chokoladecreme, kommercielt tilberedt | 353 | 4,2 g | 38,4 g | 22,4 g |
| Doughnuts, gær- syret, glaseret, beriget (herunder honningboller) | 421 | 6,1 g | 47,9 g | 22,7 g |
| Tærte, pecan, kommercielt tilberedt | 407 | 4,5 g | 59,6 g | 16,7 g |
| Doughnuts, cake- type, chokolade, sugareret eller glaseret | 417 | 4,5 g | 57,4 g | 19,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in dansk wienerbrød?
100 g of dansk wienerbrød has 371 kcal. 1 oz (28,4 g): about 105 kcal. 1 lille eller frossen, ca. 3 "dia (35 g): about 130 kcal. 1 stykke, 1 / 8 af 15 oz ring (53 g): about 197 kcal.
How much protein is in dansk wienerbrød?
Dansk wienerbrød contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,5 g in 1 oz (28,4 g). About 6 % of its calories come from protein. Compared with other bagte produkter, that is below the median (median 6,7 g).
How many carbs are in dansk wienerbrød?
Dansk wienerbrød has 47,8 g of total carbohydrates per 100 g, including 1,9 g of fiber and 27,5 g of sugars.
How much fat is in dansk wienerbrød?
Dansk wienerbrød contains 18,5 g of fat per 100 g, of which 4,9 g is saturated (24 % of the Daily Value).
What vitamins and minerals does dansk wienerbrød contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (27 % DV), Thiamin (B1) (22 % DV), Folat (B9) (17 % DV), Riboflavin (B2) (17 % DV) and Pantothensyre (B5) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in dansk wienerbrød?
100 g contains 445 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 172755. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.