Calories in Blåbær, tørret, sødet

Generic food Dried or dry Frugter

Blåbær, tørret, sødet contains 317 kcal per 100 g. A typical serving of 0, 25 kop (40 g) provides about 127 kcal.

Roughly 91 % of its calories come from carbohydrates, with 6 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in frugt og frugtsafter on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 50 % of the Daily Value for Vitamin K, 26 % of the Daily Value for Vitamin C and 18 % of the Daily Value for kobber.

These values are for the dried or dry food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

317kcal per 100 g
2,5 gprotein
80 gcarbohydrates
2,5 gfat
127kcal in 0, 25 kop (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 317 kcal
Total fat L 2,5 g 3 %
Saturated fat C 0,2 g 1 %
Trans fat L 0 g
Cholesterol Z 0 mg 0 %
Sodium C 3 mg 0,1 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 7,5 g 27 %
Total sugars L 67,5 g
Protein L 2,5 g 5 %
Vitamin A C 7 µg0,8 %
Vitamin C C 23,8 mg26 %
Vitamin D C 0 µg0 %
Vitamin E C 2,4 mg16 %
Vitamin K C 59,4 µg50 %
Thiamin (B1) C 0,092 mg8 %
Riboflavin (B2) C 0,13 mg10 %
Niacin (B3) C 1,2 mg7 %
Vitamin B6 C 0,15 mg9 %
Folat (B9) C 12 µg3 %
Vitamin B12 Z 0 µg0 %
Cholin C 18,5 mg3 %
Calcium C 19 mg1 %
Jern L 0,9 mg5 %
Magnesium C 18 mg4 %
Phosphor C 36 mg3 %
Kalium C 214 mg5 %
Zink C 0,49 mg4 %
Kobber C 0,16 mg18 %
Selen C 0,6 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 91 %Fat: 6 %317kcal / 100 g
  • Protein 3 %
  • Carbohydrates 91 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K50 %Vitamin C26 %Kobber18 %Vitamin E16 %Riboflavin (B2)10 %Vitamin B69 %Thiamin (B1)8 %Niacin (B3)7 %Jern5 %Kalium5 %

Nutritional insights

  • Protein2,5 gin the top quarter of frugt og frugtsafter (median 0,61 g)
  • Fiber7,5 gin the top quarter of frugt og frugtsafter (median 1,6 g)
  • Sugars67,5 gin the top quarter of frugt og frugtsafter (median 11 g)
  • Fat2,5 gin the top quarter of frugt og frugtsafter (median 0,19 g)
  • Saturated fat0,2 gin the top quarter of frugt og frugtsafter (median 0,021 g)
  • Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels
  • Water14,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C0,41 g
Polyumættet fedt C1,3 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C1,1 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0 g
SFA 16: 0 C0,12 g
SFA 18: 0 C0,068 g
MUFA 18: 1 C0,4 g
PUFA 18: 3 C0,16 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,005 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (7)
Betacaroten C84 µg
Lycopen C0 µg
Lutein + zeaxanthin C208 µg
Retinol Z0 µg
Caroten, alfa C0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Vand M14,8 g
Alkohol Z0 g
Koffein Z0 mg
Aske C0,73 g
Theobromin Z0 mg
Energi C1.328 kJ
A-vitamin, IE C141 IU
Folinsyre Z0 µg
Folat, mad C12 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Blåbær

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Blåbær, vild, rå (Alaska Native) Raw 61 1,2 g 12,3 g 0,76 g
Blåbær, dåse, light sirup, drænet Canned 88 1 g 22,7 g 0,4 g
Blåbær, vild, dåse, tung sirup, drænet Canned 107 0,56 g 28,3 g 0,34 g
Blåbær, vild, frossen (Alaska Native) Frozen 44 0,7 g 10,4 g 0 g
Blåbær, rå Raw 57 0,74 g 14,5 g 0,33 g
Blåbær, dåse, tung sirup, faste stoffer og væsker Canned 88 0,65 g 22,1 g 0,33 g
Blåbær, vild, frosset Frozen 57 0 g 13,9 g 0,16 g
Blåbær, frosset, usødet Frozen 51 0,42 g 12,2 g 0,64 g
Blåbær, frosset, sødet Frozen 85 0,4 g 22 g 0,13 g
Blåbær, tørret Dried or dry 317 2,5 g 80 g 2,5 g
Blåbær, frosset Frozen 51 0,42 g 12,2 g 0,64 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Tørret, frugt, NFS Dried or dry 298 2,3 g 78,6 g 0,62 g
Papaja, tørret Dried or dry 302 1,3 g 75,4 g 0,84 g
Tranebær, tørret, sødet Dried or dry 308 0,17 g 82,8 g 1,1 g
Tranebær, tørret Dried or dry 308 0,17 g 82,8 g 1,1 g
Litchiblommer, tørret Dried or dry 277 3,8 g 70,7 g 1,2 g
Solbær og ribs, zante, tørret Dried or dry 290 3,4 g 77 g 0,22 g
Solbær og ribs, tørret Dried or dry 290 3,4 g 77 g 0,22 g
Pærer, tørret, sulfured, ikke kogt Dried or dry 262 1,9 g 69,7 g 0,63 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry blåbær?

100 g of dried or dry blåbær has 317 kcal. 0, 25 kop (40 g): about 127 kcal.

How much protein is in dried or dry blåbær?

Dried or dry blåbær contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in 0, 25 kop (40 g). About 3 % of its calories come from protein. Compared with other frugt og frugtsafter, that is among the highest quarter (median 0,61 g).

How many carbs are in dried or dry blåbær?

Dried or dry blåbær has 80 g of total carbohydrates per 100 g, including 7,5 g of fiber and 67,5 g of sugars.

How much fat is in dried or dry blåbær?

Dried or dry blåbær contains 2,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does dried or dry blåbær contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (50 % DV), Vitamin C (26 % DV), kobber (18 % DV) and Vitamin E (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry blåbær?

100 g contains 3 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Does blåbær have the same nutrition dried or dry and raw?

No. Per 100 g, blåbær, tørret, sødet has 317 kcal, while blåbær, vild, rå (Alaska Native) has 61 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168158. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.