Calories in Pizza, fromage, congelés, croûte épaisse

Generic food Frozen Repas et plats

Pizza, fromage, congelés, croûte épaisse contains 268 kcal per 100 g. A typical serving of 1 pizza moyenne congelée, 11-13" de diamètre (799 g) provides about 2 141 kcal.

Roughly 43 % of its calories come from carbohydrates, with 41 % from fat and 16 % from protein (estimated with general energy factors).

That is close to the median for pizza on FoodFactly (266 kcal per 100 g).

100 g provides 39 % of the Daily Value for sélénium, 33 % of the Daily Value for Vitamine B12 and 25 % of the Daily Value for cuivre.

These values are for the frozen food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

268kcal per 100 g
10,4 gprotein
29 gcarbohydrates
12,3 gfat
2 141kcal in 1 pizza moyenne congelée, 11-13" de diamètre (799 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 268 kcal
Total fat C 12,3 g 16 %
Saturated fat C 4,3 g 21 %
Cholesterol C 14 mg 5 %
Sodium C 447 mg 19 %
Total carbohydrates C 29 g 11 %
Dietary fiber C 2,2 g 8 %
Total sugars C 3,6 g
Protein C 10,4 g 21 %
Vitamine A C 66 µg7 %
Vitamine C C 1,2 mg1 %
Vitamine D C 0 µg0 %
Vitamine E C 1 mg7 %
Vitamine K C 6,6 µg6 %
Thiamine (B1) C 0,21 mg18 %
Riboflavine (B2) C 0,26 mg20 %
Niacine (B3) C 2,2 mg14 %
Vitamine B6 C 0,083 mg5 %
Folate (B9) C 65 µg16 %
Vitamine B12 C 0,78 µg33 %
Choline C 14,3 mg3 %
Calcium C 179 mg14 %
Fer C 2,3 mg13 %
Magnésium C 23 mg5 %
Phosphore C 179 mg14 %
Potassium C 152 mg3 %
Zinc C 1,3 mg12 %
Cuivre C 0,23 mg25 %
Sélénium C 21,5 µg39 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 43 %Fat: 41 %268kcal / 100 g
  • Protein 16 %
  • Carbohydrates 43 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium39 %Vitamine B1233 %Cuivre25 %Riboflavine (B2)20 %Thiamine (B1)18 %Folate (B9)16 %Phosphore14 %Calcium14 %Niacine (B3)14 %Fer13 %

Nutritional insights

  • Protein10,4 gbelow the median for pizza (median 11,4 g)
  • Sugars3,6 gabove the median for pizza (median 3,4 g)
  • Fat12,3 gabove the median for pizza (median 11,6 g)
  • Saturated fat4,3 gbelow the median for pizza (median 4,4 g)
  • Sodium447 mgin the lowest quarter of pizza (median 521 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
  • Water46,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C4,3 g
Graisses polyinsaturées C1,9 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C1,7 g
SFA 4:0 C0,28 g
SFA 6:0 C0,053 g
CFA 8:0 C0,083 g
SFA 10:0 C0,11 g
SFA 12:0 C0,15 g
SFA 14:0 C0,45 g
CFA 16:0 C2 g
SFA 18:0 C1,1 g
MUFA 18:1 C4,1 g
PUFA 18:3 C0,17 g
PUFA 20:4 C0,014 g
MUFA 16:1 C0,13 g
PUFA 18:4 C0,041 g
MUFA 20:1 C0,025 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C88 µg
Lycopène C1 830 µg
Lutéine + zéaxanthine C34 µg
Rétinol C58 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C46,3 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C38 µg
Folate, nourriture C0 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Pizza

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen pizza?

100 g of frozen pizza has 268 kcal. 1 pizza moyenne congelée, 11-13" de diamètre (799 g): about 2 141 kcal. 1 pouce de surface (7,1 g): about 19 kcal. 1 Bite de Bagel (22 g): about 59 kcal.

Is frozen pizza high in protein?

Frozen pizza contains 10,4 g of protein per 100 g (21 % of the 50 g Daily Value), or 83,1 g in 1 pizza moyenne congelée, 11-13" de diamètre (799 g). About 16 % of its calories come from protein. Compared with other pizza, that is below the median (median 11,4 g).

How many carbs are in frozen pizza?

Frozen pizza has 29 g of total carbohydrates per 100 g, including 2,2 g of fiber and 3,6 g of sugars.

How much fat is in frozen pizza?

Frozen pizza contains 12,3 g of fat per 100 g, of which 4,3 g is saturated (21 % of the Daily Value).

What vitamins and minerals does frozen pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (39 % DV), Vitamine B12 (33 % DV), cuivre (25 % DV), Riboflavine (B2) (20 % DV) and Thiamine (B1) (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen pizza?

100 g contains 447 mg of sodium, 19 % of the 2,300 mg Daily Value.

Does pizza have the same nutrition frozen and cooked?

No. Per 100 g, pizza, fromage, congelés, croûte épaisse has 268 kcal, while pizza, garniture de fromage, croûte régulière, congelés, cuits has 268 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708613. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.