Calories in Tourteaux, pommes de terre douces

Generic food Sucres et desserts

Tourteaux, pommes de terre douces contains 269 kcal per 100 g. A typical serving of 1 grande tranche (250 g) provides about 673 kcal.

Roughly 60 % of its calories come from carbohydrates, with 32 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in cakes et tartes on FoodFactly, where the median is 311 kcal per 100 g across 87 foods.

100 g provides 21 % of the Daily Value for Vitamine A, 15 % of the Daily Value for Riboflavine (B2) and 15 % of the Daily Value for sélénium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

269kcal per 100 g
5 gprotein
41,1 gcarbohydrates
9,8 gfat
673kcal in 1 grande tranche (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 269 kcal
Total fat C 9,8 g 13 %
Saturated fat C 4,1 g 20 %
Cholesterol C 47 mg 16 %
Sodium C 269 mg 12 %
Total carbohydrates C 41,1 g 15 %
Dietary fiber C 1,3 g 5 %
Total sugars C 25,2 g
Protein C 5 g 10 %
Vitamine A C 189 µg21 %
Vitamine C C 10,3 mg11 %
Vitamine D C 0,3 µg2 %
Vitamine E C 0,6 mg4 %
Vitamine K C 2,6 µg2 %
Thiamine (B1) C 0,1 mg8 %
Riboflavine (B2) C 0,19 mg15 %
Niacine (B3) C 0,99 mg6 %
Vitamine B6 C 0,096 mg6 %
Folate (B9) C 33 µg8 %
Vitamine B12 C 0,18 µg8 %
Choline C 53,4 mg10 %
Calcium C 90 mg7 %
Fer C 1,1 mg6 %
Magnésium C 19 mg5 %
Phosphore C 115 mg9 %
Potassium C 242 mg5 %
Zinc C 0,51 mg5 %
Cuivre C 0,074 mg8 %
Sélénium C 8,1 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 60 %Fat: 32 %269kcal / 100 g
  • Protein 7 %
  • Carbohydrates 60 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A21 %Riboflavine (B2)15 %Sélénium15 %Vitamine C11 %Choline10 %Phosphore9 %Thiamine (B1)8 %Folate (B9)8 %Cuivre8 %Vitamine B128 %

Nutritional insights

  • Protein5 gin the top quarter of cakes et tartes (median 3 g)
  • Fiber1,3 gabove the median for cakes et tartes (median 1,2 g)
  • Sugars25,2 gbelow the median for cakes et tartes (median 25,9 g)
  • Fat9,8 gin the lowest quarter of cakes et tartes (median 14,8 g)
  • Saturated fat4,1 gbelow the median for cakes et tartes (median 4,1 g)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water42,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,8 g
Graisses polyinsaturées C0,99 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,88 g
SFA 4:0 C0,099 g
SFA 6:0 C0,061 g
CFA 8:0 C0,036 g
SFA 10:0 C0,043 g
SFA 12:0 C0,074 g
SFA 14:0 C0,35 g
CFA 16:0 C2,1 g
SFA 18:0 C1,1 g
MUFA 18:1 C3,6 g
PUFA 18:3 C0,068 g
PUFA 20:4 C0,005 g
MUFA 16:1 C0,15 g
PUFA 18:4 C0 g
MUFA 20:1 C0,032 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,001 g
Carotenoids (6)
Bêta-carotène C1 750 µg
Lycopène C0 µg
Lutéine + zéaxanthine C43 µg
Rétinol C44 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C1 µg
Other components (8)
Eau C42,7 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C9 µg
Folate, nourriture C17 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Tourteaux

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sandwich à la crème glacée, vanille 264 4,3 g 35,9 g 11,8 g
Sandwich à la crème glacée, chocolat 270 4,5 g 39,3 g 11,8 g
Cake ou cupcake, pain d'épice 276 3,6 g 45,3 g 9,2 g
Muffin, citrouille 305 5 g 43,2 g 12,9 g
Pain, citrouille 305 5 g 43,2 g 12,9 g
Cake ou cupcake, blanc, pas de givrage 310 4,4 g 44,4 g 12,8 g
Muffin, courgettes 306 5,1 g 42,6 g 13,1 g
Pain, courgettes 306 5,1 g 42,6 g 13,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in tourteaux?

100 g of tourteaux has 269 kcal. 1 grande tranche (250 g): about 673 kcal. 1 pouce de surface (18,9 g): about 51 kcal. 1 mini/petite tranche (75 g): about 202 kcal.

How much protein is in tourteaux?

Tourteaux contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 12,4 g in 1 grande tranche (250 g). About 7 % of its calories come from protein. Compared with other cakes et tartes, that is among the highest quarter (median 3 g).

How many carbs are in tourteaux?

Tourteaux has 41,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 25,2 g of sugars.

How much fat is in tourteaux?

Tourteaux contains 9,8 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

What vitamins and minerals does tourteaux contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (21 % DV), Riboflavine (B2) (15 % DV), sélénium (15 % DV) and Vitamine C (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in tourteaux?

100 g contains 269 mg of sodium, 12 % of the 2,300 mg Daily Value.

Does tourteaux have the same nutrition not specified and cooked?

No. Per 100 g, tourteaux, pommes de terre douces has 269 kcal, while tourteaux, tartes frites, fruits has 316 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708012. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.