Calories in Crêpes, babeurre, préparé à partir de la recette
Generic food Pain et produits cuits au four
Crêpes, babeurre, préparé à partir de la recette contains 227 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 64 kcal.
Roughly 51 % of its calories come from carbohydrates, with 37 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits cuits au four on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.
100 g provides 27 % of the Daily Value for sélénium, 22 % of the Daily Value for Riboflavine (B2) and 17 % of the Daily Value for Thiamine (B1).
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 227 kcal | |
| Total fat ? | 9,3 g | 12 % |
| Saturated fat ? | 1,8 g | 9 % |
| Cholesterol ? | 58 mg | 19 % |
| Sodium ? | 522 mg | 23 % |
| Total carbohydrates C | 28,7 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein ? | 6,8 g | 14 % |
| Vitamine A C | 30 µg | 3 % |
| Vitamine C ? | 0,4 mg | 0,4 % |
| Thiamine (B1) ? | 0,2 mg | 17 % |
| Riboflavine (B2) ? | 0,29 mg | 22 % |
| Niacine (B3) ? | 1,6 mg | 10 % |
| Acide pantothénique (B5) ? | 0,41 mg | 8 % |
| Vitamine B6 ? | 0,045 mg | 3 % |
| Folate (B9) C | 56 µg | 14 % |
| Vitamine B12 ? | 0,18 µg | 8 % |
| Calcium ? | 157 mg | 12 % |
| Fer ? | 1,7 mg | 9 % |
| Magnésium ? | 15 mg | 4 % |
| Phosphore ? | 139 mg | 11 % |
| Potassium ? | 145 mg | 3 % |
| Zinc ? | 0,62 mg | 6 % |
| Cuivre ? | 0,052 mg | 6 % |
| Manganèse ? | 0,2 mg | 9 % |
| Sélénium C | 15,1 µg | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 51 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,8 gabove the median for produits cuits au four (median 6,7 g)
- Fat9,3 gbelow the median for produits cuits au four (median 11 g)
- Saturated fat1,8 gbelow the median for produits cuits au four (median 2,6 g)
- Sodium522 mgabove the median for produits cuits au four (median 433 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water52,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées ? | 2,4 g |
|---|---|
| Graisses polyinsaturées ? | 4,5 g |
Amino acids (18)
| Tryptophane ? | 0,082 g |
|---|---|
| Thréonine ? | 0,25 g |
| Isoléucine ? | 0,32 g |
| Leucine ? | 0,55 g |
| Lysine ? | 0,35 g |
| Méthionine ? | 0,15 g |
| Cystine ? | 0,12 g |
| Phénylalanine ? | 0,34 g |
| Tyrosine ? | 0,25 g |
| Valine ? | 0,36 g |
| Arginine ? | 0,29 g |
| Histidine ? | 0,16 g |
| Alanine ? | 0,26 g |
| Acide aspartique ? | 0,45 g |
| Acide glutamique ? | 1,6 g |
| Glycine ? | 0,21 g |
| Proline ? | 0,61 g |
| Sérine ? | 0,38 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) ? | 0,005 g |
| Acide linoléique (oméga-6, 18:2) ? | 4 g |
| SFA 4:0 ? | 0,019 g |
| SFA 6:0 ? | 0,011 g |
| CFA 8:0 ? | 0,007 g |
| SFA 10:0 ? | 0,015 g |
| SFA 12:0 ? | 0,017 g |
| SFA 14:0 ? | 0,069 g |
| CFA 16:0 ? | 1,2 g |
| SFA 18:0 ? | 0,45 g |
| MUFA 18:1 ? | 2,3 g |
| PUFA 18:3 ? | 0,51 g |
| PUFA 20:4 ? | 0,019 g |
| MUFA 16:1 ? | 0,067 g |
| PUFA 18:4 ? | 0 g |
| MUFA 20:1 ? | 0,018 g |
| MUFA 22:1 ? | 0 g |
| PUFA 22:5 n-3 (DPA) ? | 0 g |
Carotenoids (1)
| Rétinol C | 29 µg |
|---|
Other components (6)
| Eau ? | 52,5 g |
|---|---|
| Cendres ? | 2,2 g |
| Énergie ? | 950 kJ |
| Vitamine A, UI ? | 105 IU |
| Acide folique C | 25 µg |
| Folate, nourriture ? | 13 µg |
Other forms of Crêpes
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarte française, préparé à partir de la recette, produit avec du lait faible en gras (2 %) | 229 | 7,7 g | 25 g | 10,8 g |
| Tourteaux, citrouille, préparé à partir de la recette | 204 | 4,5 g | 26,4 g | 9,3 g |
| Pierogi | 195 | 5,3 g | 29,6 g | 6,1 g |
| Chiffre d'affaires, produits de la mer | 207 | 9,4 g | 24,6 g | 7,9 g |
| Chiffre d'affaires ou poche chaude, sans viande | 198 | 5,1 g | 27 g | 7,8 g |
| Tourteaux, crème de noix de coco, préparations commerciales | 260 | 5,9 g | 30,2 g | 13,2 g |
| Tourteaux, crème de bananes, préparés à partir de mélanges, type sans cuisson | 251 | 3,4 g | 31,6 g | 12,9 g |
| Chiffre d'affaires ou poche chaude, viande bovine | 233 | 10,4 g | 24,5 g | 10,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in crêpes?
100 g of crêpes has 227 kcal. 1 oz (28,4 g): about 64 kcal. 1 crêpe, 4" dia (38 g): about 86 kcal. 1 crêpe, 6" dia (77 g): about 175 kcal.
How much protein is in crêpes?
Crêpes contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,9 g in 1 oz (28,4 g). About 12 % of its calories come from protein. Compared with other produits cuits au four, that is above the median (median 6,7 g).
How many carbs are in crêpes?
Crêpes has 28,7 g of total carbohydrates per 100 g.
How much fat is in crêpes?
Crêpes contains 9,3 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does crêpes contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (27 % DV), Riboflavine (B2) (22 % DV), Thiamine (B1) (17 % DV), Folate (B9) (14 % DV) and calcium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in crêpes?
100 g contains 522 mg of sodium, 23 % of the 2,300 mg Daily Value.
Does crêpes have the same nutrition not specified and frozen?
No. Per 100 g, crêpes, babeurre, préparé à partir de la recette has 227 kcal, while crêpes, en clair, congelés, prêt-à-chauffer, micro-ondes (y compris le babeurre) has 239 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 175047. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.