Calories in Noix, noisettes ou filberts, torréfié à sec, sans sel ajouté

Generic food Cooked Noix et graines

Noix, noisettes ou filberts, torréfié à sec, sans sel ajouté contains 646 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 183 kcal.

Roughly 81 % of its calories come from fat, with 10 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits à base de noix et de semences on FoodFactly, where the median is 574 kcal per 100 g across 151 foods.

100 g provides 241 % of the Daily Value for manganèse, 194 % of the Daily Value for cuivre and 102 % of the Daily Value for Vitamine E.

These values are for the cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

646kcal per 100 g
15 gprotein
17,6 gcarbohydrates
62,4 gfat
183kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 646 kcal
Total fat M 62,4 g 80 %
Saturated fat C 4,5 g 23 %
Cholesterol Z 0 mg 0 %
Sodium M 0 mg 0 %
Total carbohydrates C 17,6 g 6 %
Dietary fiber M 9,4 g 34 %
Total sugars M 4,9 g
Protein M 15 g 30 %
Vitamine A M 3 µg0,3 %
Vitamine C M 3,8 mg4 %
Vitamine D Z 0 µg0 %
Vitamine E M 15,3 mg102 %
Thiamine (B1) M 0,34 mg28 %
Riboflavine (B2) M 0,12 mg9 %
Niacine (B3) M 2,1 mg13 %
Acide pantothénique (B5) M 0,92 mg18 %
Vitamine B6 M 0,62 mg36 %
Folate (B9) C 88 µg22 %
Vitamine B12 Z 0 µg0 %
Calcium M 123 mg9 %
Fer M 4,4 mg24 %
Magnésium M 173 mg41 %
Phosphore M 310 mg25 %
Potassium M 755 mg16 %
Zinc M 2,5 mg23 %
Cuivre M 1,8 mg194 %
Manganèse M 5,6 mg241 %
Sélénium I 4,1 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 10 %Fat: 81 %646kcal / 100 g
  • Protein 9 %
  • Carbohydrates 10 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse241 %Cuivre194 %Vitamine E102 %Magnésium41 %Vitamine B636 %Thiamine (B1)28 %Phosphore25 %Fer24 %Zinc23 %Folate (B9)22 %

Nutritional insights

  • Protein15 gbelow the median for produits à base de noix et de semences (median 16,1 g)
  • Fiber9,4 gabove the median for produits à base de noix et de semences (median 8,4 g)
  • Sugars4,9 gabove the median for produits à base de noix et de semences (median 4,2 g)
  • Fat62,4 gin the top quarter of produits à base de noix et de semences (median 48,8 g)
  • Saturated fat4,5 gbelow the median for produits à base de noix et de semences (median 5,6 g)
  • Sodium0 mgin the lowest quarter of produits à base de noix et de semences (median 18 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water2,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C46,6 g
Graisses polyinsaturées C8,5 g
Sugars and starch (6)
Étoile M1,1 g
Sucre M4,8 g
Glucose M0,07 g
Fructose M0,07 g
Lactose M0 g
Maltose M0 g
Amino acids (18)
Tryptophane M0,19 g
Thréonine M0,5 g
Isoléucine M0,55 g
Leucine M1,1 g
Lysine M0,42 g
Méthionine M0,22 g
Cystine M0,28 g
Phénylalanine M0,67 g
Tyrosine M0,36 g
Valine M0,71 g
Arginine M2,2 g
Histidine M0,43 g
Alanine M0,73 g
Acide aspartique M1,7 g
Acide glutamique M3,7 g
Glycine M0,73 g
Proline M0,56 g
Sérine M0,74 g
Individual fatty acids (26)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
Acide linoléique (oméga-6, 18:2) M8,4 g
CFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0 g
CFA 16:0 M3,2 g
SFA 18:0 M1,3 g
SFA 20:0 M0,06 g
MUFA 18:1 M46,4 g
PUFA 18:3 M0,06 g
PUFA 20:4 M0 g
SFA 22:0 M0 g
MUFA 14:1 M0 g
MUFA 16:1 M0,12 g
MUFA 20:1 M0,13 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 15:0 M0 g
SFA 17:0 M0 g
SFA 24:0 M0 g
MUFA 24:1 c M0 g
PUFA 20:2 n-6 c, c M0 g
PUFA 20:3 M0 g
SFA 13:0 M0 g
Carotenoids (7)
Bêta-carotène M36 µg
Rétinol Z0 µg
Carotène, alpha M1 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Tocophérol, bêta M0,33 mg
Tocophérol, gamma M0 mg
Tocophérol, delta M0 mg
Sterols (4)
Phytostérols M110 mg
Stigmasterol M1 mg
Campestérol M6 mg
Bêta-sitostérol M103 mg
Other components (7)
Eau M2,5 g
Alcool Z0 g
Cendres M2,5 g
Énergie C2 703 kJ
Vitamine A, UI M61 IU
Acide folique Z0 µg
Folate, nourriture M88 µg

Other forms of Noix

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Semences, graines de tournesol, grillé, avec du sel ajouté Cooked 619 17,2 g 20,6 g 56,8 g
Semences, graines de tournesol, grillé, sans sel Cooked 619 17,2 g 20,6 g 56,8 g
Semences, graines de tournesol, torréfié à sec, avec du sel ajouté Cooked 612 21 g 17,1 g 56,1 g
Noisettes 628 15 g 16,7 g 60,8 g
Semences, beurre de sésame, tahini, des amandes grillées et grillées (type le plus courant) Cooked 595 17 g 21,2 g 53,8 g
Noix communes, à l'exclusion du miel rôti Cooked 730 14,6 g 10,9 g 69,7 g
Noix du Brésil 659 14,3 g 11,7 g 67,1 g
Beurre de sésame, crémeux 648 19,7 g 14,2 g 62,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked noix?

100 g of cooked noix has 646 kcal. 1 oz (28,4 g): about 183 kcal.

Is cooked noix high in protein?

Cooked noix contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 4,3 g in 1 oz (28,4 g). About 9 % of its calories come from protein. Compared with other produits à base de noix et de semences, that is below the median (median 16,1 g).

How many carbs are in cooked noix?

Cooked noix has 17,6 g of total carbohydrates per 100 g, including 9,4 g of fiber and 4,9 g of sugars.

How much fat is in cooked noix?

Cooked noix contains 62,4 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

What vitamins and minerals does cooked noix contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (241 % DV), cuivre (194 % DV), Vitamine E (102 % DV), magnésium (41 % DV) and Vitamine B6 (36 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked noix?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does noix have the same nutrition cooked and dried or dry?

No. Per 100 g, noix, noisettes ou filberts, torréfié à sec, sans sel ajouté has 646 kcal, while noix, viande de coco, séchés (déshydratés), crème has 684 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170583. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.