Calories in Noix, crème de coco, brut (liquide exprimé à partir de viande râpée)

Generic food Raw Noix et graines

Noix, crème de coco, brut (liquide exprimé à partir de viande râpée) contains 330 kcal per 100 g. A typical serving of 1 c. à soupe (15 g) provides about 50 kcal.

Roughly 88 % of its calories come from fat, with 8 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits à base de noix et de semences on FoodFactly, where the median is 574 kcal per 100 g across 151 foods.

100 g provides 57 % of the Daily Value for manganèse, 42 % of the Daily Value for cuivre and 13 % of the Daily Value for fer.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

330kcal per 100 g
3,6 gprotein
6,7 gcarbohydrates
34,7 gfat
50kcal in 1 c. à soupe (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 330 kcal
Total fat ? 34,7 g 44 %
Saturated fat ? 30,8 g 154 %
Cholesterol Z 0 mg 0 %
Sodium ? 4 mg 0,2 %
Total carbohydrates C 6,7 g 2 %
Dietary fiber ? 2,2 g 8 %
Total sugars not reported
Protein ? 3,6 g 7 %
Vitamine A ? 0 µg0 %
Vitamine C ? 2,8 mg3 %
Vitamine D Z 0 µg0 %
Thiamine (B1) ? 0,03 mg3 %
Riboflavine (B2) ? 0 mg0 %
Niacine (B3) ? 0,89 mg6 %
Acide pantothénique (B5) ? 0,26 mg5 %
Vitamine B6 ? 0,047 mg3 %
Folate (B9) C 23 µg6 %
Vitamine B12 Z 0 µg0 %
Calcium ? 11 mg0,8 %
Fer ? 2,3 mg13 %
Magnésium ? 28 mg7 %
Phosphore ? 122 mg10 %
Potassium ? 325 mg7 %
Zinc ? 0,96 mg9 %
Cuivre ? 0,38 mg42 %
Manganèse ? 1,3 mg57 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 8 %Fat: 88 %330kcal / 100 g
  • Protein 4 %
  • Carbohydrates 8 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse57 %Cuivre42 %Fer13 %Phosphore10 %Zinc9 %Potassium7 %Magnésium7 %Folate (B9)6 %Niacine (B3)6 %Acide pantothénique...5 %

Nutritional insights

  • Protein3,6 gin the lowest quarter of produits à base de noix et de semences (median 16,1 g)
  • Fiber2,2 gin the lowest quarter of produits à base de noix et de semences (median 8,4 g)
  • Fat34,7 gbelow the median for produits à base de noix et de semences (median 48,8 g)
  • Saturated fat30,8 gin the top quarter of produits à base de noix et de semences (median 5,6 g)
  • Sodium4 mgbelow the median for produits à base de noix et de semences (median 18 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water53,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées ?1,5 g
Graisses polyinsaturées ?0,38 g
Amino acids (18)
Tryptophane ?0,042 g
Thréonine ?0,13 g
Isoléucine ?0,14 g
Leucine ?0,27 g
Lysine ?0,16 g
Méthionine ?0,068 g
Cystine ?0,072 g
Phénylalanine ?0,18 g
Tyrosine ?0,11 g
Valine ?0,22 g
Arginine ?0,6 g
Histidine ?0,083 g
Alanine ?0,19 g
Acide aspartique ?0,35 g
Acide glutamique ?0,83 g
Glycine ?0,17 g
Proline ?0,15 g
Sérine ?0,19 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Acide linoléique (oméga-6, 18:2) ?0,38 g
SFA 4:0 ?0 g
SFA 6:0 ?0,2 g
CFA 8:0 ?2,4 g
SFA 10:0 ?1,9 g
SFA 12:0 ?15,4 g
SFA 14:0 ?6,1 g
CFA 16:0 ?2,9 g
SFA 18:0 ?1,8 g
MUFA 18:1 ?1,5 g
PUFA 18:3 ?0 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (2)
Rétinol Z0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Other components (7)
Eau ?53,9 g
Alcool ?0 g
Cendres ?1,2 g
Énergie ?1 381 kJ
Vitamine A, UI ?0 IU
Acide folique Z0 µg
Folate, nourriture ?23 µg

Other forms of Noix

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Noix de coco, frais Raw 354 3,3 g 15,2 g 33,5 g
Oignons, bouillie Cooked 318 13,5 g 21,3 g 22 g
Semences, graines de carthame, séché Dried or dry 517 16,2 g 34,3 g 38,5 g
Semences, farine de sésame, partiellement dégraissé 567 17 g 26 g 48 g
Semences, graines de tournesol, noyau, brut Raw 571 18,9 g 24,5 g 48,4 g
Cashews, salés 578 14,7 g 31,4 g 47,5 g
Cashews, NFS 574 15,3 g 32,7 g 46,4 g
Cashews, non grillés 574 15,3 g 32,7 g 46,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw noix?

100 g of raw noix has 330 kcal. 1 c. à soupe (15 g): about 50 kcal. 1 tasse (240 g): about 792 kcal.

How much protein is in raw noix?

Raw noix contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,54 g in 1 c. à soupe (15 g). About 4 % of its calories come from protein. Compared with other produits à base de noix et de semences, that is in the lowest quarter (median 16,1 g).

How many carbs are in raw noix?

Raw noix has 6,7 g of total carbohydrates per 100 g, including 2,2 g of fiber.

How much fat is in raw noix?

Raw noix contains 34,7 g of fat per 100 g, of which 30,8 g is saturated (154 % of the Daily Value).

What vitamins and minerals does raw noix contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (57 % DV), cuivre (42 % DV) and fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw noix?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Does noix have the same nutrition raw and dried or dry?

No. Per 100 g, noix, crème de coco, brut (liquide exprimé à partir de viande râpée) has 330 kcal, while noix, viande de coco, séchés (déshydratés), crème has 684 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170580. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.