Calories in Lasagne à la viande

Generic food Repas et plats

Lasagne à la viande contains 139 kcal per 100 g. A typical serving of 1 pièce, 1/6 de 8" carré, environ 2-1/2" x 4" (206 g) provides about 286 kcal.

Roughly 47 % of its calories come from carbohydrates, with 32 % from fat and 21 % from protein (estimated with general energy factors).

That is close to the median for pâtes mélangées, à l'exclusion des macaronis et des fromages on FoodFactly (154 kcal per 100 g).

100 g provides 35 % of the Daily Value for Vitamine B12, 30 % of the Daily Value for sélénium and 11 % of the Daily Value for cuivre.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

139kcal per 100 g
7,5 gprotein
16,2 gcarbohydrates
5 gfat
286kcal in 1 pièce, 1/6 de 8" carré, environ 2-1/2" x 4" (206 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 139 kcal
Total fat C 5 g 6 %
Saturated fat C 2,3 g 12 %
Cholesterol C 16 mg 5 %
Sodium C 390 mg 17 %
Total carbohydrates C 16,2 g 6 %
Dietary fiber C 1,6 g 6 %
Total sugars C 3,3 g
Protein C 7,5 g 15 %
Vitamine A C 42 µg5 %
Vitamine C C 4,4 mg5 %
Vitamine D C 0 µg0 %
Vitamine E C 0,98 mg7 %
Vitamine K C 6,6 µg6 %
Thiamine (B1) C 0,056 mg5 %
Riboflavine (B2) C 0,056 mg4 %
Niacine (B3) C 1,6 mg10 %
Vitamine B6 C 0,14 mg8 %
Folate (B9) C 23 µg6 %
Vitamine B12 C 0,83 µg35 %
Choline C 17,2 mg3 %
Calcium C 82 mg6 %
Fer C 0,73 mg4 %
Magnésium C 20 mg5 %
Phosphore C 115 mg9 %
Potassium C 207 mg4 %
Zinc C 0,89 mg8 %
Cuivre C 0,097 mg11 %
Sélénium C 16,6 µg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 47 %Fat: 32 %139kcal / 100 g
  • Protein 21 %
  • Carbohydrates 47 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1235 %Sélénium30 %Cuivre11 %Niacine (B3)10 %Phosphore9 %Vitamine B68 %Zinc8 %Vitamine E7 %Calcium6 %Folate (B9)6 %

Nutritional insights

  • Protein7,5 gin the top quarter of pâtes mélangées, à l'exclusion des macaronis et des fromages (median 5,8 g)
  • Fiber1,6 gabove the median for pâtes mélangées, à l'exclusion des macaronis et des fromages (median 1,5 g)
  • Sugars3,3 gin the top quarter of pâtes mélangées, à l'exclusion des macaronis et des fromages (median 1,7 g)
  • Fat5 gbelow the median for pâtes mélangées, à l'exclusion des macaronis et des fromages (median 6,7 g)
  • Saturated fat2,3 gabove the median for pâtes mélangées, à l'exclusion des macaronis et des fromages (median 2 g)
  • Sodium390 mgabove the median for pâtes mélangées, à l'exclusion des macaronis et des fromages (median 335 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
  • Water69,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C1,8 g
Graisses polyinsaturées C0,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,35 g
SFA 4:0 C0,042 g
SFA 6:0 C0,029 g
CFA 8:0 C0,018 g
SFA 10:0 C0,051 g
SFA 12:0 C0,056 g
SFA 14:0 C0,26 g
CFA 16:0 C1,2 g
SFA 18:0 C0,59 g
MUFA 18:1 C1,6 g
PUFA 18:3 C0,026 g
PUFA 20:4 C0,007 g
MUFA 16:1 C0,14 g
PUFA 18:4 C0 g
MUFA 20:1 C0,015 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,003 g
Carotenoids (6)
Bêta-carotène C249 µg
Lycopène C3 760 µg
Lutéine + zéaxanthine C197 µg
Rétinol C20 µg
Carotène, alpha C8 µg
Cryptoxanthine, bêta C2 µg
Other components (8)
Eau C69,8 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C12 µg
Folate, nourriture C3 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Lasagne à la viande

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Lasagne à la viande, en conserve Canned 97 3,2 g 13,3 g 3,4 g
Lasagne à la viande, du restaurant 185 10,8 g 11,4 g 10,7 g
Lasagne à la viande, recette à la maison 206 13,6 g 13,1 g 10,9 g
Lasagne à la viande, congelés Frozen 124 6,6 g 14,4 g 4,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in lasagne à la viande?

100 g of lasagne à la viande has 139 kcal. 1 pièce, 1/6 de 8" carré, environ 2-1/2" x 4" (206 g): about 286 kcal. 1 pouce de surface (20,7 g): about 29 kcal. 1 pièce, 1/8 de 7" x 12", environ 3-1/2" x 3" (232 g): about 322 kcal.

How much protein is in lasagne à la viande?

Lasagne à la viande contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 15,3 g in 1 pièce, 1/6 de 8" carré, environ 2-1/2" x 4" (206 g). About 21 % of its calories come from protein. Compared with other pâtes mélangées, à l'exclusion des macaronis et des fromages, that is among the highest quarter (median 5,8 g).

How many carbs are in lasagne à la viande?

Lasagne à la viande has 16,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,3 g of sugars.

How much fat is in lasagne à la viande?

Lasagne à la viande contains 5 g of fat per 100 g, of which 2,3 g is saturated (12 % of the Daily Value).

What vitamins and minerals does lasagne à la viande contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (35 % DV), sélénium (30 % DV), cuivre (11 % DV) and Niacine (B3) (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in lasagne à la viande?

100 g contains 390 mg of sodium, 17 % of the 2,300 mg Daily Value.

Does lasagne à la viande have the same nutrition not specified and canned?

No. Per 100 g, lasagne à la viande has 139 kcal, while lasagne à la viande, en conserve has 97 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708750. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.