Calories in Des gelées

Generic food Sucres et desserts

Des gelées contains 266 kcal per 100 g. A typical serving of 1 paquet, 0,5 oz (14 g) provides about 37 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0,2 % from protein and 0,1 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

The data comes from USDA FoodData Central: SR Legacy.

266kcal per 100 g
0,15 gprotein
70 gcarbohydrates
0,02 gfat
37kcal in 1 paquet, 0,5 oz (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 266 kcal
Total fat C 0,02 g 0 %
Saturated fat C 0,005 g 0 %
Cholesterol C 0 mg 0 %
Sodium C 30 mg 1 %
Total carbohydrates C 70 g 25 %
Dietary fiber ? 1 g 4 %
Total sugars C 51,2 g
Protein C 0,15 g 0,3 %
Vitamine A C 0 µg0 %
Vitamine C ? 0,9 mg1 %
Vitamine D Z 0 µg0 %
Vitamine E C 0 mg0 %
Vitamine K C 0,3 µg0,3 %
Thiamine (B1) ? 0,001 mg0,1 %
Riboflavine (B2) ? 0,026 mg2 %
Niacine (B3) ? 0,036 mg0,2 %
Acide pantothénique (B5) ? 0,2 mg4 %
Vitamine B6 ? 0,02 mg1 %
Folate (B9) C 2 µg0,5 %
Vitamine B12 ? 0 µg0 %
Choline M 10,3 mg2 %
Calcium C 7 mg0,5 %
Fer C 0,19 mg1 %
Magnésium C 6 mg1 %
Phosphore C 6 mg0,5 %
Potassium C 54 mg1 %
Zinc C 0,03 mg0,3 %
Cuivre C 0,011 mg1 %
Manganèse C 0,13 mg6 %
Sélénium C 0,4 µg0,7 %
Fluorure M 73 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2 %Carbohydrates: 100 %Fat: 0,1 %266kcal / 100 g
  • Protein 0,2 %
  • Carbohydrates 100 %
  • Fat 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse6 %Acide pantothénique...4 %Riboflavine (B2)2 %Choline2 %Magnésium1 %Cuivre1 %Vitamine B61 %Potassium1 %Fer1 %Vitamine C1 %

Nutritional insights

  • Protein0,15 gin the lowest quarter of sucres et desserts (median 3 g)
  • Fiber1 gabove the median for sucres et desserts (median 0,8 g)
  • Sugars51,2 gabove the median for sucres et desserts (median 46,6 g)
  • Fat0,02 gin the lowest quarter of sucres et desserts (median 4,3 g)
  • Saturated fat0,005 gin the lowest quarter of sucres et desserts (median 2,1 g)
  • Sodium30 mgin the lowest quarter of sucres et desserts (median 79 mg)
  • Protein per 100 kcal0,056 gprotein density, useful for comparing foods with different calorie levels
  • Water29,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0,001 g
Graisses polyinsaturées C0,004 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,003 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
CFA 16:0 C0,004 g
SFA 18:0 C0,001 g
MUFA 18:1 C0,001 g
PUFA 18:3 C0,001 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (13)
Bêta-carotène C3 µg
Lycopène C0 µg
Lutéine + zéaxanthine C22 µg
Rétinol C0 µg
Carotène, alpha C0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta C0 µg
Tocophérol, bêta C0 mg
Tocophérol, gamma C0 mg
Tocophérol, delta C0 mg
Tocotriénol, alpha C0 mg
Tocotriénol, bêta C0 mg
Tocotriénol, gamma C0 mg
Other components (11)
Eau C29,8 g
Alcool C0 g
Caféine C0 mg
Cendres C0,12 g
Théobromine C0 mg
Énergie C1 115 kJ
Vitamine A, UI C5 IU
Acide folique C0 µg
Folate, nourriture C2 µg
Vitamine E, ajoutée Z0 mg
Vitamine B-12, ajoutée Z0 µg

Other forms of Des gelées

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Jelly 266 0,15 g 70 g 0,02 g
Confitures ou gelées, NFS 261 0,18 g 67,1 g 0,03 g
Confitures et conserves 278 0,37 g 68,9 g 0,07 g
Jambon 278 0,37 g 68,9 g 0,07 g
Syrups, grenadine 268 0 g 66,9 g 0 g
Garnitures, crème de guimauve 322 0,8 g 79 g 0,3 g
Garniture, guimauve 322 0,8 g 79 g 0,3 g
Boîtes, TWIZZLERS NIBS CHERRY BITS 347 2,3 g 79,4 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in des gelées?

100 g of des gelées has 266 kcal. 1 paquet, 0,5 oz (14 g): about 37 kcal. 1 portion 1 c. à soupe (21 g): about 56 kcal.

How much protein is in des gelées?

Des gelées contains 0,15 g of protein per 100 g (0,3 % of the 50 g Daily Value), or 0,021 g in 1 paquet, 0,5 oz (14 g). About 0,2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).

How many carbs are in des gelées?

Des gelées has 70 g of total carbohydrates per 100 g, including 1 g of fiber and 51,2 g of sugars.

How much fat is in des gelées?

Des gelées contains 0,02 g of fat per 100 g, of which 0,005 g is saturated (0 % of the Daily Value).

How much sodium is in des gelées?

100 g contains 30 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169642. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.