Calories in Huevos rancheros

Generic food Produits laitiers et oeufs

Huevos rancheros contains 121 kcal per 100 g. A typical serving of 1 œuf (118 g) provides about 143 kcal.

Roughly 49 % of its calories come from fat, with 29 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in oeufs et omelettes on FoodFactly, where the median is 172 kcal per 100 g across 147 foods.

100 g provides 26 % of the Daily Value for sélénium, 24 % of the Daily Value for choline and 15 % of the Daily Value for Vitamine B12.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

121kcal per 100 g
6,7 gprotein
8,9 gcarbohydrates
6,7 gfat
143kcal in 1 œuf (118 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 121 kcal
Total fat C 6,7 g 9 %
Saturated fat C 1,7 g 8 %
Cholesterol C 175 mg 58 %
Sodium C 418 mg 18 %
Total carbohydrates C 8,9 g 3 %
Dietary fiber C 1,7 g 6 %
Total sugars C 2,3 g
Protein C 6,7 g 13 %
Vitamine A C 90 µg10 %
Vitamine C C 1 mg1 %
Vitamine D C 1,1 µg6 %
Vitamine E C 1,5 mg10 %
Vitamine K C 4,4 µg4 %
Thiamine (B1) C 0,057 mg5 %
Riboflavine (B2) C 0,19 mg15 %
Niacine (B3) C 0,77 mg5 %
Vitamine B6 C 0,15 mg9 %
Folate (B9) C 25 µg6 %
Vitamine B12 C 0,37 µg15 %
Choline C 130 mg24 %
Calcium C 44 mg3 %
Fer C 1,1 mg6 %
Magnésium C 21 mg5 %
Phosphore C 129 mg10 %
Potassium C 217 mg5 %
Zinc C 0,78 mg7 %
Cuivre C 0,052 mg6 %
Sélénium C 14,4 µg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 29 %Fat: 49 %121kcal / 100 g
  • Protein 22 %
  • Carbohydrates 29 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium26 %Choline24 %Vitamine B1215 %Riboflavine (B2)15 %Phosphore10 %Vitamine E10 %Vitamine A10 %Vitamine B69 %Zinc7 %Folate (B9)6 %

Nutritional insights

  • Protein6,7 gin the lowest quarter of oeufs et omelettes (median 11,6 g)
  • Fiber1,7 gin the top quarter of oeufs et omelettes (median 0 g)
  • Sugars2,3 gin the top quarter of oeufs et omelettes (median 0,58 g)
  • Fat6,7 gin the lowest quarter of oeufs et omelettes (median 13,2 g)
  • Saturated fat1,7 gin the lowest quarter of oeufs et omelettes (median 4 g)
  • Sodium418 mgin the top quarter of oeufs et omelettes (median 308 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
  • Water76,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C2,5 g
Graisses polyinsaturées C1,7 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C1,5 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,015 g
CFA 16:0 C1,2 g
SFA 18:0 C0,41 g
MUFA 18:1 C2,3 g
PUFA 18:3 C0,097 g
PUFA 20:4 C0 g
MUFA 16:1 C0,11 g
PUFA 18:4 C0 g
MUFA 20:1 C0,013 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C157 µg
Lycopène C3 440 µg
Lutéine + zéaxanthine C330 µg
Rétinol C76 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C6 µg
Other components (8)
Eau C76,1 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C25 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Lait, ovins, fluide 108 6 g 5,4 g 7 g
Yogourt grec, en clair, lait entier 97 9 g 4 g 5 g
Supplément nutritionnel pour les diabétiques, liquide 88 4,4 g 11,9 g 3,1 g
Yogourt, Grèce, lait entier, en clair 94 8,8 g 4,8 g 4,4 g
Salade d'oeufs, fait avec n'importe quel type de pansement sans gras 139 9,8 g 4,3 g 8,8 g
Lait, buffle indien, fluide 97 3,8 g 5,2 g 6,9 g
Oeuf, crème 148 7,8 g 5,5 g 10,4 g
Fromage, ricotta, lait entier 150 7,5 g 7,3 g 10,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in huevos rancheros?

100 g of huevos rancheros has 121 kcal. 1 œuf (118 g): about 143 kcal. 1 tasse (135 g): about 163 kcal.

How much protein is in huevos rancheros?

Huevos rancheros contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 7,9 g in 1 œuf (118 g). About 22 % of its calories come from protein. Compared with other oeufs et omelettes, that is in the lowest quarter (median 11,6 g).

How many carbs are in huevos rancheros?

Huevos rancheros has 8,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 2,3 g of sugars.

How much fat is in huevos rancheros?

Huevos rancheros contains 6,7 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).

What vitamins and minerals does huevos rancheros contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (26 % DV), choline (24 % DV), Vitamine B12 (15 % DV), Riboflavine (B2) (15 % DV) and phosphore (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in huevos rancheros?

100 g contains 418 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707191. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.