Calories in Sandwich à l'oeuf sur bagel, avec bacon

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Sandwich à l'oeuf sur bagel, avec bacon contains 268 kcal per 100 g. A typical serving of 1 grande (300 g) provides about 804 kcal.

Roughly 44 % of its calories come from carbohydrates, with 35 % from fat and 21 % from protein (estimated with general energy factors).

That is close to the median for sandwichs à l'oeuf ou au petit-déjeuner on FoodFactly (266 kcal per 100 g).

100 g provides 47 % of the Daily Value for sélénium, 31 % of the Daily Value for Thiamine (B1) and 27 % of the Daily Value for Riboflavine (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

268kcal per 100 g
13,7 gprotein
29,4 gcarbohydrates
10,5 gfat
804kcal in 1 grande (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 268 kcal
Total fat C 10,5 g 13 %
Saturated fat C 4,1 g 20 %
Cholesterol C 123 mg 41 %
Sodium C 536 mg 23 %
Total carbohydrates C 29,4 g 11 %
Dietary fiber C 0,9 g 3 %
Total sugars C 4,9 g
Protein C 13,7 g 27 %
Vitamine A C 81 µg9 %
Vitamine C C 0 mg0 %
Vitamine D C 1,1 µg6 %
Vitamine E C 0,78 mg5 %
Vitamine K C 1,7 µg1 %
Thiamine (B1) C 0,37 mg31 %
Riboflavine (B2) C 0,35 mg27 %
Niacine (B3) C 3,3 mg21 %
Vitamine B6 C 0,11 mg7 %
Folate (B9) C 104 µg26 %
Vitamine B12 C 0,44 µg18 %
Choline C 85,4 mg16 %
Calcium C 145 mg11 %
Fer C 2,5 mg14 %
Magnésium C 24 mg6 %
Phosphore C 192 mg15 %
Potassium C 147 mg3 %
Zinc C 1,3 mg12 %
Cuivre C 0,081 mg9 %
Sélénium C 26 µg47 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 44 %Fat: 35 %268kcal / 100 g
  • Protein 21 %
  • Carbohydrates 44 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium47 %Thiamine (B1)31 %Riboflavine (B2)27 %Folate (B9)26 %Niacine (B3)21 %Vitamine B1218 %Choline16 %Phosphore15 %Fer14 %Zinc12 %

Nutritional insights

  • Protein13,7 gin the top quarter of sandwichs à l'oeuf ou au petit-déjeuner (median 12 g)
  • Fiber0,9 gin the lowest quarter of sandwichs à l'oeuf ou au petit-déjeuner (median 1,2 g)
  • Sugars4,9 gin the top quarter of sandwichs à l'oeuf ou au petit-déjeuner (median 2,4 g)
  • Fat10,5 gin the lowest quarter of sandwichs à l'oeuf ou au petit-déjeuner (median 15 g)
  • Saturated fat4,1 gin the lowest quarter of sandwichs à l'oeuf ou au petit-déjeuner (median 4,9 g)
  • Sodium536 mgabove the median for sandwichs à l'oeuf ou au petit-déjeuner (median 504 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
  • Water44 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,6 g
Graisses polyinsaturées C1,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,001 g
DHA (omega-3, 22:6 n-3) C0,001 g
Acide linoléique (oméga-6, 18:2) C1,6 g
SFA 4:0 C0,073 g
SFA 6:0 C0,056 g
CFA 8:0 C0,036 g
SFA 10:0 C0,083 g
SFA 12:0 C0,097 g
SFA 14:0 C0,36 g
CFA 16:0 C2,3 g
SFA 18:0 C0,94 g
MUFA 18:1 C3,3 g
PUFA 18:3 C0,097 g
PUFA 20:4 C0,018 g
MUFA 16:1 C0,18 g
PUFA 18:4 C0 g
MUFA 20:1 C0,041 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,004 g
Carotenoids (6)
Bêta-carotène C11 µg
Lycopène C0 µg
Lutéine + zéaxanthine C130 µg
Rétinol C80 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C4 µg
Other components (8)
Eau C44 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C45 µg
Folate, nourriture C28 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Sandwich à l'oeuf sur bagel

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Sandwich à l'oeuf sur bagel 251 12 g 31,8 g 8,4 g
Sandwich à l'oeuf sur bagel, avec saucisse 274 12,8 g 26,2 g 13,1 g
Sandwich à l'oeuf sur bagel, avec jambon 238 12,6 g 28,9 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
McDONALD'S, Hamburger 264 12,9 g 30,3 g 10,1 g
Petite pizza au fromage 14", Grande croûte profonde 263 12,6 g 30,1 g 10,2 g
Hamburger (McDonalds) 263 13,3 g 29,6 g 10,2 g
Aliments rapides, hamburger; célibataire, patty régulier; avec condiments 263 13,3 g 29,6 g 10,2 g
Hamburger (Roi-Burger) 254 13,6 g 26 g 10,2 g
ROYAUME-UNI, Hamburger 261 14,9 g 26,8 g 10,6 g
LittLE CAESARS 14" Original rond Pepperoni Pizza, Crèche régulière 273 13,6 g 31 g 10,5 g
Petite pizza Pepperoni 14", Grande croûte profonde 265 12,9 g 29 g 10,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in sandwich à l'oeuf sur bagel?

100 g of sandwich à l'oeuf sur bagel has 268 kcal. 1 grande (300 g): about 804 kcal. 1 ordinaire (200 g): about 536 kcal.

Is sandwich à l'oeuf sur bagel high in protein?

Sandwich à l'oeuf sur bagel contains 13,7 g of protein per 100 g (27 % of the 50 g Daily Value), or 41,1 g in 1 grande (300 g). About 21 % of its calories come from protein. Compared with other sandwichs à l'oeuf ou au petit-déjeuner, that is among the highest quarter (median 12 g).

How many carbs are in sandwich à l'oeuf sur bagel?

Sandwich à l'oeuf sur bagel has 29,4 g of total carbohydrates per 100 g, including 0,9 g of fiber and 4,9 g of sugars.

How much fat is in sandwich à l'oeuf sur bagel?

Sandwich à l'oeuf sur bagel contains 10,5 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

What vitamins and minerals does sandwich à l'oeuf sur bagel contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (47 % DV), Thiamine (B1) (31 % DV), Riboflavine (B2) (27 % DV), Folate (B9) (26 % DV) and Niacine (B3) (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in sandwich à l'oeuf sur bagel?

100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707330. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.