Calories in Petite pizza au fromage 14", Grande croûte profonde

Generic food Repas et plats

Petite pizza au fromage 14", Grande croûte profonde contains 263 kcal per 100 g. A typical serving of 1 tranche (102 g) provides about 268 kcal.

Roughly 46 % of its calories come from carbohydrates, with 35 % from fat and 19 % from protein (estimated with general energy factors).

That is close to the median for produits alimentaires rapides on FoodFactly (263 kcal per 100 g).

100 g provides 55 % of the Daily Value for sélénium, 37 % of the Daily Value for Thiamine (B1) and 21 % of the Daily Value for Riboflavine (B2).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

263kcal per 100 g
12,6 gprotein
30,1 gcarbohydrates
10,2 gfat
268kcal in 1 tranche (102 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 263 kcal
Total fat M 10,2 g 13 %
Saturated fat C 4,2 g 21 %
Cholesterol M 23 mg 8 %
Sodium M 432 mg 19 %
Total carbohydrates C 30,1 g 11 %
Dietary fiber M 1,3 g 5 %
Total sugars M 3,7 g
Protein M 12,6 g 25 %
Vitamine A ? 76 µg8 %
Vitamine C M 0 mg0 %
Vitamine E M 0,81 mg5 %
Vitamine K M 6,8 µg6 %
Thiamine (B1) M 0,44 mg37 %
Riboflavine (B2) M 0,27 mg21 %
Niacine (B3) M 3 mg19 %
Acide pantothénique (B5) M 0,57 mg11 %
Vitamine B12 M 0,43 µg18 %
Calcium M 224 mg17 %
Fer M 2,3 mg13 %
Magnésium M 27 mg6 %
Phosphore M 221 mg18 %
Potassium M 160 mg3 %
Zinc M 1,5 mg14 %
Cuivre M 0,12 mg13 %
Manganèse M 0,31 mg14 %
Sélénium M 30 µg55 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 46 %Fat: 35 %263kcal / 100 g
  • Protein 19 %
  • Carbohydrates 46 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium55 %Thiamine (B1)37 %Riboflavine (B2)21 %Niacine (B3)19 %Vitamine B1218 %Phosphore18 %Calcium17 %Zinc14 %Manganèse14 %Cuivre13 %

Nutritional insights

  • Protein12,6 gabove the median for produits alimentaires rapides (median 12,1 g)
  • Fiber1,3 gbelow the median for produits alimentaires rapides (median 1,4 g)
  • Sugars3,7 gabove the median for produits alimentaires rapides (median 3,4 g)
  • Fat10,2 gbelow the median for produits alimentaires rapides (median 12,1 g)
  • Saturated fat4,2 gabove the median for produits alimentaires rapides (median 4 g)
  • Sodium432 mgin the lowest quarter of produits alimentaires rapides (median 566 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
  • Water44,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C2,8 g
Graisses polyinsaturées C1,7 g
Sugars and starch (7)
Étoile M24,1 g
Sucre M0 g
Glucose M0,94 g
Fructose M1,1 g
Lactose M0,07 g
Maltose M1,4 g
Galactose M0,15 g
Amino acids (19)
Tryptophane M0,16 g
Thréonine M0,44 g
Isoléucine M0,63 g
Leucine M1,3 g
Lysine M1,1 g
Méthionine M0,31 g
Cystine M0,47 g
Phénylalanine M0,77 g
Tyrosine M0,51 g
Valine M0,81 g
Arginine M0,62 g
Histidine M0,29 g
Alanine M0,35 g
Acide aspartique M0,94 g
Acide glutamique M4,2 g
Glycine M0,45 g
Proline M1,6 g
Sérine M0,87 g
Hydroxyproline M0 g
Individual fatty acids (23)
ALA (omega-3, 18:3 n-3) M0,18 g
Acide linoléique (oméga-6, 18:2) M1,5 g
CFA 8:0 M0,067 g
SFA 10:0 M0,15 g
SFA 12:0 M0,18 g
SFA 14:0 M0,61 g
CFA 16:0 M2,2 g
SFA 18:0 M0,92 g
SFA 20:0 M0,02 g
MUFA 18:1 M2,6 g
PUFA 18:3 ?0,18 g
PUFA 20:4 M0,011 g
SFA 22:0 M0,012 g
MUFA 14:1 M0,048 g
MUFA 16:1 M0,11 g
MUFA 20:1 M0,021 g
SFA 15:0 M0,062 g
SFA 17:0 M0,039 g
PUFA 20:2 n-6 c, c M0 g
PUFA 18:3 n-6 c,c,c M0 g
MUFA 17:1 M0 g
PUFA 20:3 M0 g
MUFA 15:1 M0 g
Carotenoids (8)
Rétinol M71 µg
Tocophérol, bêta M0,05 mg
Tocophérol, gamma M1,3 mg
Tocophérol, delta M0,39 mg
Tocotriénol, alpha M0,04 mg
Tocotriénol, bêta M0 mg
Tocotriénol, gamma M0 mg
Tocotriénol, delta M0 mg
Other components (5)
Eau M44,9 g
Cendres M2,2 g
Énergie C1 100 kJ
Vitamine A, UI ?334 IU
Vitamine K (dihydrophylloquinone) M0 µg

Other forms of Petite pizza au fromage 14"

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Petite pizza au fromage 14", Craquage fin 309 16,2 g 22,9 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in petite pizza au fromage 14"?

100 g of petite pizza au fromage 14" has 263 kcal. 1 tranche (102 g): about 268 kcal. 1 tarte (919 g): about 2 417 kcal.

Is petite pizza au fromage 14" high in protein?

Petite pizza au fromage 14" contains 12,6 g of protein per 100 g (25 % of the 50 g Daily Value), or 12,9 g in 1 tranche (102 g). About 19 % of its calories come from protein. Compared with other produits alimentaires rapides, that is above the median (median 12,1 g).

How many carbs are in petite pizza au fromage 14"?

Petite pizza au fromage 14" has 30,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,7 g of sugars.

How much fat is in petite pizza au fromage 14"?

Petite pizza au fromage 14" contains 10,2 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does petite pizza au fromage 14" contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (55 % DV), Thiamine (B1) (37 % DV), Riboflavine (B2) (21 % DV), Niacine (B3) (19 % DV) and Vitamine B12 (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in petite pizza au fromage 14"?

100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172050. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.