Calories in Fromage à la crème, régulier, aromatisé

Generic food Produits laitiers et oeufs

Fromage à la crème, régulier, aromatisé contains 275 kcal per 100 g. A typical serving of 1 cuillère à soupe (15 g) provides about 41 kcal.

Roughly 67 % of its calories come from fat, with 21 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is close to the median for fromage à la crème, crème sure, crème fouettée on FoodFactly (264 kcal per 100 g).

100 g provides 19 % of the Daily Value for Vitamine A, 18 % of the Daily Value for phosphore and 17 % of the Daily Value for Riboflavine (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

275kcal per 100 g
8,2 gprotein
14,1 gcarbohydrates
20,6 gfat
41kcal in 1 cuillère à soupe (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 275 kcal
Total fat C 20,6 g 26 %
Saturated fat C 12,1 g 61 %
Cholesterol C 65 mg 22 %
Sodium C 574 mg 25 %
Total carbohydrates C 14,1 g 5 %
Dietary fiber C 0 g 0 %
Total sugars C 13 g
Protein C 8,2 g 16 %
Vitamine A C 169 µg19 %
Vitamine C C 0 mg0 %
Vitamine D C 0 µg0 %
Vitamine E C 0,52 mg3 %
Vitamine K C 1,3 µg1 %
Thiamine (B1) C 0,035 mg3 %
Riboflavine (B2) C 0,22 mg17 %
Niacine (B3) C 0,13 mg0,8 %
Vitamine B6 C 0,039 mg2 %
Folate (B9) C 16 µg4 %
Vitamine B12 C 0,29 µg12 %
Choline C 35,9 mg7 %
Calcium C 165 mg13 %
Fer C 0,06 mg0,3 %
Magnésium C 12 mg3 %
Phosphore C 223 mg18 %
Potassium C 160 mg3 %
Zinc C 0,81 mg7 %
Cuivre C 0,012 mg1 %
Sélénium C 6,7 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 21 %Fat: 67 %275kcal / 100 g
  • Protein 12 %
  • Carbohydrates 21 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A19 %Phosphore18 %Riboflavine (B2)17 %Calcium13 %Sélénium12 %Vitamine B1212 %Zinc7 %Choline7 %Folate (B9)4 %Vitamine E3 %

Nutritional insights

  • Protein8,2 gin the top quarter of fromage à la crème, crème sure, crème fouettée (median 3,1 g)
  • Sugars13 gabove the median for fromage à la crème, crème sure, crème fouettée (median 6,6 g)
  • Saturated fat12,1 gbelow the median for fromage à la crème, crème sure, crème fouettée (median 13,3 g)
  • Sodium574 mgin the top quarter of fromage à la crème, crème sure, crème fouettée (median 102 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water54,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C4,3 g
Graisses polyinsaturées C0,91 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,006 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,44 g
SFA 4:0 C0,45 g
SFA 6:0 C0,37 g
CFA 8:0 C0,23 g
SFA 10:0 C0,53 g
SFA 12:0 C0,62 g
SFA 14:0 C2 g
CFA 16:0 C5,6 g
SFA 18:0 C1,9 g
MUFA 18:1 C4,8 g
PUFA 18:3 C0,081 g
PUFA 20:4 C0,033 g
MUFA 16:1 C0,4 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,039 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,013 g
Carotenoids (6)
Bêta-carotène C3 µg
Lycopène C0 µg
Lutéine + zéaxanthine C4 µg
Rétinol C168 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C54,8 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C16 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Fromage à la crème

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Fromage à la crème, matières grasses pleines, bloc 337 5,8 g 4,6 g 33,5 g
Fromage à la crème, régulier, en clair 343 5,8 g 4,6 g 33,5 g
Fromage à la crème, lumière 264 9,1 g 5,6 g 22,7 g
Fromage à la crème, sans matières grasses 105 15,7 g 7,7 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in fromage à la crème?

100 g of fromage à la crème has 275 kcal. 1 cuillère à soupe (15 g): about 41 kcal. 1 conteneur individuel (28,4 g): about 78 kcal. 1 tasse (240 g): about 660 kcal.

How much protein is in fromage à la crème?

Fromage à la crème contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 1,2 g in 1 cuillère à soupe (15 g). About 12 % of its calories come from protein. Compared with other fromage à la crème, crème sure, crème fouettée, that is among the highest quarter (median 3,1 g).

How many carbs are in fromage à la crème?

Fromage à la crème has 14,1 g of total carbohydrates per 100 g, including 0 g of fiber and 13 g of sugars.

How much fat is in fromage à la crème?

Fromage à la crème contains 20,6 g of fat per 100 g, of which 12,1 g is saturated (61 % of the Daily Value).

What vitamins and minerals does fromage à la crème contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (19 % DV), phosphore (18 % DV), Riboflavine (B2) (17 % DV), calcium (13 % DV) and sélénium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in fromage à la crème?

100 g contains 574 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705761. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.