Calories in Turnover o bolsillo caliente, pizza bolsillo

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Turnover o bolsillo caliente, pizza bolsillo contains 244 kcal per 100 g. A typical serving of 1 pequeño/individual (35 g) provides about 85 kcal.

Roughly 49% of its calories come from carbohydrates, with 35% from fat and 16% from protein (estimated with general energy factors).

That is close to the median for turnovers and other grain-based items on FoodFactly (250 kcal per 100 g).

100 g provides 29% of the Daily Value for selenio, 23% of the Daily Value for Folate (B9) and 21% of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

244kcal per 100 g
9,7 gprotein
29,7 gcarbohydrates
9,6 gfat
85kcal in 1 pequeño/individual (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 244 kcal
Total fat C 9,6 g 12%
Saturated fat C 3,9 g 20%
Cholesterol C 13 mg 4%
Sodium C 466 mg 20%
Total carbohydrates C 29,7 g 11%
Dietary fiber C 1,7 g 6%
Total sugars C 4,2 g
Protein C 9,7 g 19%
Vitamina A C 47 µg5%
Vitamina C C 0,4 mg0,4%
Vitamina D C 0,1 µg0,5%
Vitamina E C 0,74 mg5%
Vitamina K C 4,2 µg4%
Thiamin (B1) C 0,25 mg21%
Riboflavin (B2) C 0,2 mg15%
Niacin (B3) C 3,2 mg20%
Vitamina B6 C 0,095 mg6%
Folate (B9) C 90 µg23%
Vitamina B12 C 0,33 µg14%
Choline C 13,1 mg2%
Calcio C 231 mg18%
Iron C 1,9 mg11%
Magnesio C 22 mg5%
Fósforo C 170 mg14%
Potasio C 149 mg3%
Zinc C 1,2 mg11%
Copper C 0,086 mg10%
Selenio C 15,8 µg29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 49%Fat: 35%244kcal / 100 g
  • Protein 16%
  • Carbohydrates 49%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio29%Folate (B9)23%Thiamin (B1)21%Niacin (B3)20%Calcio18%Riboflavin (B2)15%Vitamina B1214%Fósforo14%Zinc11%Iron11%

Nutritional insights

  • Protein9,7 gabove the median for turnovers and other grain-based items (median 9,1 g)
  • Fiber1,7 gabove the median for turnovers and other grain-based items (median 1,5 g)
  • Sugars4,2 gin the top quarter of turnovers and other grain-based items (median 2,7 g)
  • Fat9,6 gin the lowest quarter of turnovers and other grain-based items (median 11,9 g)
  • Saturated fat3,9 gbelow the median for turnovers and other grain-based items (median 4 g)
  • Sodium466 mgabove the median for turnovers and other grain-based items (median 457 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water48,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C3,1 g
Grasa poliinsaturada C1,5 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,002 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C1,4 g
SFA 4:0 C0,081 g
SFA 6:0 C0,067 g
SFA 8:0 C0,045 g
SFA 10:0 C0,1 g
SFA 12:0 C0,12 g
SFA 14:0 C0,42 g
SFA 16:0 C2 g
SFA 18:0 C0,97 g
MUFA 18:1 C3 g
PUFA 18:3 C0,13 g
PUFA 20:4 C0,01 g
MUFA 16:1 C0,13 g
PUFA 18:4 C0 g
MUFA 20:1 C0,035 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,002 g
Carotenoids (6)
Betacaroteno C78 µg
Lycopene C2.540 µg
Lutein + zeaxantina C56 µg
Retinol C41 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C48,9 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C41 µg
Folato, comida C20 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Turnover o bolsillo caliente

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Turnover o bolsillo caliente, NFS 260 10,3 g 27,9 g 11,9 g
Turnover o bolsillo caliente, carne sin carne 198 5,1 g 27 g 7,8 g
Turnover o bolsillo caliente, carne de res 233 10,4 g 24,5 g 10,2 g
Turnover o bolsillo caliente, jamón 256 9,3 g 27,8 g 11,8 g
Turnover o bolsillo caliente, pizza bolsillo, carne 260 10,3 g 27,9 g 11,9 g
Turnover o bolsillo caliente, pollo 215 10,7 g 24,5 g 8,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Bolsillo de facturación o desayuno, huevo 265 10 g 30,9 g 11,3 g
Regreso, marisco 207 9,4 g 24,6 g 7,9 g
Turnover o bolsillo magro 208 10,6 g 24,4 g 7,5 g
Focaccia, Italiano, llano 249 8,8 g 35,8 g 7,9 g
Focaccia, Pan italiano, llano 249 8,8 g 35,8 g 7,9 g
Vestir con pollo o pavo y verduras 217 8,2 g 21 g 11,2 g
Pancakes, leche de mantequilla, preparado a partir de receta 227 6,8 g 28,7 g 9,3 g
Tostadas francesas, preparado a partir de receta, hecho con leche de baja grasa (2%) 229 7,7 g 25 g 10,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in turnover o bolsillo caliente?

100 g of turnover o bolsillo caliente has 244 kcal. 1 pequeño/individual (35 g): about 85 kcal. 1 ordinario/grande (130 g): about 317 kcal.

How much protein is in turnover o bolsillo caliente?

Turnover o bolsillo caliente contains 9,7 g of protein per 100 g (19% of the 50 g Daily Value), or 3,4 g in 1 pequeño/individual (35 g). About 16% of its calories come from protein. Compared with other turnovers and other grain-based items, that is above the median (median 9,1 g).

How many carbs are in turnover o bolsillo caliente?

Turnover o bolsillo caliente has 29,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 4,2 g of sugars.

How much fat is in turnover o bolsillo caliente?

Turnover o bolsillo caliente contains 9,6 g of fat per 100 g, of which 3,9 g is saturated (20% of the Daily Value).

What vitamins and minerals does turnover o bolsillo caliente contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (29% DV), Folate (B9) (23% DV), Thiamin (B1) (21% DV), Niacin (B3) (20% DV) and calcio (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in turnover o bolsillo caliente?

100 g contains 466 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708739. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.