Calories in Productos de tomate, enlatados, salsa

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Productos de tomate, enlatados, salsa contains 24 kcal per 100 g. A typical serving of 1 taza (245 g) provides about 59 kcal.

Roughly 74% of its calories come from carbohydrates, with 17% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in productos vegetales y vegetales on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.

100 g provides 13% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

24kcal per 100 g

1,2 gprotein

5,3 gcarbohydrates

0,3 gfat

59kcal in 1 taza (245 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories C	24 kcal
Total fat C	0,3 g	0,4%
Saturated fat C	0,041 g	0,2%
Trans fat Z	0 g
Cholesterol Z	0 mg	0%
Sodium M	474 mg	21%
Total carbohydrates C	5,3 g	2%
Dietary fiber M	1,5 g	5%
Total sugars ?	3,6 g
Protein M	1,2 g	2%
Vitamina A C	22 µg	2%
Vitamina C M	7 mg	8%
Vitamina D Z	0 µg	0%
Vitamina E M	1,4 mg	10%
Vitamina K M	2,8 µg	2%
Thiamin (B1) M	0,024 mg	2%
Riboflavin (B2) M	0,065 mg	5%
Niacin (B3) M	0,99 mg	6%
Ácido pantoténico (B5) ?	0,31 mg	6%
Vitamina B6 M	0,098 mg	6%
Folate (B9) C	9 µg	2%
Vitamina B12 Z	0 µg	0%
Choline ?	9,9 mg	2%
Calcio M	14 mg	1%
Iron M	0,96 mg	5%
Magnesio M	15 mg	4%
Fósforo M	27 mg	2%
Potasio M	297 mg	6%
Zinc M	0,22 mg	2%
Copper M	0,12 mg	13%
Manganese M	0,11 mg	5%
Selenio M	0,6 µg	1%
Fluoride M	34,9 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 17%
Carbohydrates 74%
Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein1,2 gbelow the median for productos vegetales y vegetales (median 2 g)
Fiber1,5 gin the lowest quarter of productos vegetales y vegetales (median 2,2 g)
Sugars3,6 gabove the median for productos vegetales y vegetales (median 2,3 g)
Saturated fat0,041 gbelow the median for productos vegetales y vegetales (median 0,052 g)
Sodium474 mgin the top quarter of productos vegetales y vegetales (median 36 mg)
Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Water91,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Grasa monoinsaturada C	0,045 g
Grasa poliinsaturada C	0,12 g

Sugars and starch (6)

Sucrose M	0,07 g
Glucose M	1,8 g
Fructosa M	1,7 g
Lactose Z	0 g
Maltose Z	0 g
Galactose Z	0 g

Amino acids (18)

Tryptophan M	0,01 g
Threonine M	0,041 g
Isoleucine M	0,027 g
Leucine M	0,038 g
Lysine M	0,041 g
Metionina M	0,008 g
Cistino M	0,014 g
Phenylalanine M	0,04 g
Tyrosine M	0,02 g
Valine M	0,027 g
Arginine M	0,031 g
Histidina M	0,022 g
Alanine M	0,041 g
Ácido aspartico M	0,2 g
Ácido glutamico M	0,65 g
Glycine M	0,029 g
Proline M	0,023 g
Serine M	0,039 g

Individual fatty acids (19)

EPA (omega-3, 20:5 n-3) ?	0 g
DHA (omega-3, 22:6 n-3) ?	0 g
Ácido linoléico (omega-6, 18:2) ?	0,12 g
SFA 4:0 ?	0 g
SFA 6:0 ?	0 g
SFA 8:0 ?	0 g
SFA 10:0 ?	0 g
SFA 12:0 ?	0 g
SFA 14:0 ?	0 g
SFA 16:0 ?	0,031 g
SFA 18:0 ?	0,011 g
MUFA 18:1 ?	0,043 g
PUFA 18:3 ?	0,005 g
PUFA 20:4 ?	0 g
MUFA 16:1 ?	0,002 g
PUFA 18:4 ?	0 g
MUFA 20:1 ?	0 g
MUFA 22:1 ?	0 g
PUFA 22:5 n-3 (DPA) ?	0 g

Carotenoids (10)

Betacaroteno C	259 µg
Lycopene C	13.895 µg
Lutein + zeaxantina C	24 µg
Retinol Z	0 µg
Caroteno, alfa C	0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z	0 IU
Cryptoxanthin, beta C	3 µg
Tocopherol, beta M	0,02 mg
Tocopherol, gamma M	0,1 mg
Tocopherol, delta M	0 mg

Other components (13)

Agua C	91,3 g
Alcohol Z	0 g
Caffeine Z	0 mg
Ash M	1,9 g
Theobromine Z	0 mg
Energy C	102 kJ
Vitamina A, UI C	435 IU
Vitamina K (Dihidrophylloquinona) M	0 µg
Ácido fólico Z	0 µg
Folato, comida ?	9 µg
Betaine M	0,8 mg
Vitamina E, añadido Z	0 mg
Vitamina B-12, añadido Z	0 µg

Other forms of Productos de tomate

Raw, cooked, dried and processed versions are separate records with their own measured values.

Food	Calories	Protein	Carbs	Fat
Productos de tomate, enlatados, salsa, con hongos Canned	35	1,5 g	8,4 g	0,13 g
Productos de tomate, enlatados, salsa, con cebollas Canned	42	1,6 g	9,9 g	0,19 g
Productos de tomate, enlatados, salsa, con hierbas y queso Canned	59	2,1 g	10,2 g	1,9 g
Productos de tomate, enlatados, salsa, estilo español Canned	33	1,4 g	7,2 g	0,27 g
Productos de tomate, enlatados, pasta, sin sal agregada Canned	82	4,3 g	18,9 g	0,47 g
Productos de tomate, enlatados, puré, sin sal agregada Canned	38	1,7 g	9 g	0,21 g
Productos de tomate, enlatados, salsa, con cebollas, pimientos verdes, y apio Canned	41	0,94 g	8,8 g	0,74 g
Productos de tomate, enlatados, salsa, con tidbits de tomate Canned	32	1,3 g	7,1 g	0,39 g
Productos de tomate, enlatados, puré, con sal agregada Canned	38	1,7 g	9 g	0,21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Food	Calories	Protein	Carbs	Fat
Salsa de tomate, enlatados, no hay sal agregada Canned	24	1,2 g	5,3 g	0,3 g
Peppers, chili caliente, rojo, enlatados, excluyendo las semillas, sólidos y líquidos Canned	21	0,9 g	5,1 g	0,1 g
Tomato, salsa, enlatados, con sal agregada Canned	29	1,4 g	6,3 g	0,38 g
Peppers, chili caliente, verde, enlatados, pods, excluyendo las semillas, sólidos y líquidos Canned	21	0,9 g	5,1 g	0,1 g
Pimento, enlatados Canned	23	1,1 g	5,1 g	0,3 g
Carrotas, enlatados, no hay sal agregada, sólidos drenados Canned	25	0,64 g	5,5 g	0,19 g
Carrotas, enlatados, paquete regular, sólidos drenados Canned	25	0,64 g	5,5 g	0,19 g
Carrotas, enlatados, no hay sal agregada, sólidos y líquidos Canned	23	0,59 g	5,4 g	0,14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in canned productos de tomate?

100 g of canned productos de tomate has 24 kcal. 1 taza (245 g): about 59 kcal.

How much protein is in canned productos de tomate?

Canned productos de tomate contains 1,2 g of protein per 100 g (2% of the 50 g Daily Value), or 2,9 g in 1 taza (245 g). About 17% of its calories come from protein. Compared with other productos vegetales y vegetales, that is below the median (median 2 g).

How many carbs are in canned productos de tomate?

Canned productos de tomate has 5,3 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3,6 g of sugars.

How much fat is in canned productos de tomate?

Canned productos de tomate contains 0,3 g of fat per 100 g, of which 0,041 g is saturated (0,2% of the Daily Value).

What vitamins and minerals does canned productos de tomate contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in canned productos de tomate?

100 g contains 474 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

USDA FoodData Central: SR Legacy, record 170054. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: 6 de noviembre de 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.