Calories in Tomatprodukter, dåse, sauce
Generic food Canned Grønsager
Tomatprodukter, dåse, sauce contains 24 kcal per 100 g. A typical serving of 1 kop (245 g) provides about 59 kcal.
Roughly 74 % of its calories come from carbohydrates, with 17 % from protein and 9 % from fat (estimated with general energy factors).
That is less energy than the typical item in grøntsager og grøntsagsprodukter on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.
100 g provides 13 % of the Daily Value for kobber.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 24 kcal | |
| Total fat C | 0,3 g | 0,4 % |
| Saturated fat C | 0,041 g | 0,2 % |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium M | 474 mg | 21 % |
| Total carbohydrates C | 5,3 g | 2 % |
| Dietary fiber M | 1,5 g | 5 % |
| Total sugars ? | 3,6 g | |
| Protein M | 1,2 g | 2 % |
| Vitamin A C | 22 µg | 2 % |
| Vitamin C M | 7 mg | 8 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E M | 1,4 mg | 10 % |
| Vitamin K M | 2,8 µg | 2 % |
| Thiamin (B1) M | 0,024 mg | 2 % |
| Riboflavin (B2) M | 0,065 mg | 5 % |
| Niacin (B3) M | 0,99 mg | 6 % |
| Pantothensyre (B5) ? | 0,31 mg | 6 % |
| Vitamin B6 M | 0,098 mg | 6 % |
| Folat (B9) C | 9 µg | 2 % |
| Vitamin B12 Z | 0 µg | 0 % |
| Cholin ? | 9,9 mg | 2 % |
| Calcium M | 14 mg | 1 % |
| Jern M | 0,96 mg | 5 % |
| Magnesium M | 15 mg | 4 % |
| Phosphor M | 27 mg | 2 % |
| Kalium M | 297 mg | 6 % |
| Zink M | 0,22 mg | 2 % |
| Kobber M | 0,12 mg | 13 % |
| Mangan M | 0,11 mg | 5 % |
| Selen M | 0,6 µg | 1 % |
| Fluorid M | 34,9 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 74 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gbelow the median for grøntsager og grøntsagsprodukter (median 2 g)
- Fiber1,5 gin the lowest quarter of grøntsager og grøntsagsprodukter (median 2,2 g)
- Sugars3,6 gabove the median for grøntsager og grøntsagsprodukter (median 2,3 g)
- Saturated fat0,041 gbelow the median for grøntsager og grøntsagsprodukter (median 0,052 g)
- Sodium474 mgin the top quarter of grøntsager og grøntsagsprodukter (median 36 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water91,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 0,045 g |
|---|---|
| Polyumættet fedt C | 0,12 g |
Sugars and starch (6)
| Saccharose M | 0,07 g |
|---|---|
| Glucose M | 1,8 g |
| Fruktose M | 1,7 g |
| Lactose Z | 0 g |
| Maltose Z | 0 g |
| Galactose Z | 0 g |
Amino acids (18)
| Tryptophan Formand M | 0,01 g |
|---|---|
| Threonin M | 0,041 g |
| Isoleucin M | 0,027 g |
| Leucin M | 0,038 g |
| Lysin M | 0,041 g |
| Methionin M | 0,008 g |
| Cystin M | 0,014 g |
| Phenylalanin M | 0,04 g |
| Tyrosin M | 0,02 g |
| Valine M | 0,027 g |
| Arginin M | 0,031 g |
| Histidin M | 0,022 g |
| Alanin M | 0,041 g |
| Asparaginsyre M | 0,2 g |
| Glutaminsyre M | 0,65 g |
| Glycin M | 0,029 g |
| Proline M | 0,023 g |
| Serine M | 0,039 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) ? | 0 g |
| Linolsyre (omega- 6, 18: 2) ? | 0,12 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 ? | 0 g |
| SFA 8: 0 ? | 0 g |
| SFA 10: 0 ? | 0 g |
| SFA 12: 0 ? | 0 g |
| SFA 14: 0 ? | 0 g |
| SFA 16: 0 ? | 0,031 g |
| SFA 18: 0 ? | 0,011 g |
| MUFA 18: 1 ? | 0,043 g |
| PUFA 18: 3 ? | 0,005 g |
| PUFA 20: 4 ? | 0 g |
| MUFA 16: 1 ? | 0,002 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 ? | 0 g |
| MUFA 22: 1 ? | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
Carotenoids (10)
| Betacaroten C | 259 µg |
|---|---|
| Lycopen C | 13.895 µg |
| Lutein + zeaxanthin C | 24 µg |
| Retinol Z | 0 µg |
| Caroten, alfa C | 0 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta C | 3 µg |
| Tocopherol, beta M | 0,02 mg |
| Tocopherol, gamma M | 0,1 mg |
| Tocopherol, delta M | 0 mg |
Other components (13)
| Vand C | 91,3 g |
|---|---|
| Alkohol Z | 0 g |
| Koffein Z | 0 mg |
| Aske M | 1,9 g |
| Theobromin Z | 0 mg |
| Energi C | 102 kJ |
| A-vitamin, IE C | 435 IU |
| Vitamin K (Dihydrophylloquinon) M | 0 µg |
| Folinsyre Z | 0 µg |
| Folat, mad ? | 9 µg |
| Betain M | 0,8 mg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Other forms of Tomatprodukter
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomatprodukter, dåse, sauce, med champignoner Canned | 35 | 1,5 g | 8,4 g | 0,13 g |
| Tomatprodukter, dåse, sauce, med løg Canned | 42 | 1,6 g | 9,9 g | 0,19 g |
| Tomatprodukter, dåse, sauce, med urter og ost Canned | 59 | 2,1 g | 10,2 g | 1,9 g |
| Tomatprodukter, dåse, sauce, spansk stil Canned | 33 | 1,4 g | 7,2 g | 0,27 g |
| Tomatprodukter, dåse, pasta, uden tilsat salt Canned | 82 | 4,3 g | 18,9 g | 0,47 g |
| Tomatprodukter, dåse, puré, uden tilsat salt Canned | 38 | 1,7 g | 9 g | 0,21 g |
| Tomatprodukter, dåse, sauce, med løg, grønne peberfrugter, og selleri Canned | 41 | 0,94 g | 8,8 g | 0,74 g |
| Tomatprodukter, dåse, sauce, med tomattidende Canned | 32 | 1,3 g | 7,1 g | 0,39 g |
| Tomatprodukter, dåse, puré, med tilsat salt Canned | 38 | 1,7 g | 9 g | 0,21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomatsauce, dåse, ingen tilsat salt Canned | 24 | 1,2 g | 5,3 g | 0,3 g |
| Peberfrugter, hot chili, rød, dåse, med undtagelse af frø, faste stoffer og væsker Canned | 21 | 0,9 g | 5,1 g | 0,1 g |
| Tomat, sauce, dåse, med tilsat salt Canned | 29 | 1,4 g | 6,3 g | 0,38 g |
| Peberfrugter, hot chili, grønne, dåse, kapsler, med undtagelse af frø, faste stoffer og væsker Canned | 21 | 0,9 g | 5,1 g | 0,1 g |
| PimentoCity in Italy, dåse Canned | 23 | 1,1 g | 5,1 g | 0,3 g |
| Gulerødder, dåse, ingen tilsat salt, drænede faste stoffer Canned | 25 | 0,64 g | 5,5 g | 0,19 g |
| Gulerødder, dåse, almindelig pakning, drænede faste stoffer Canned | 25 | 0,64 g | 5,5 g | 0,19 g |
| Gulerødder, dåse, ingen tilsat salt, faste stoffer og væsker Canned | 23 | 0,59 g | 5,4 g | 0,14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in canned tomatprodukter?
100 g of canned tomatprodukter has 24 kcal. 1 kop (245 g): about 59 kcal.
How much protein is in canned tomatprodukter?
Canned tomatprodukter contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,9 g in 1 kop (245 g). About 17 % of its calories come from protein. Compared with other grøntsager og grøntsagsprodukter, that is below the median (median 2 g).
How many carbs are in canned tomatprodukter?
Canned tomatprodukter has 5,3 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3,6 g of sugars.
How much fat is in canned tomatprodukter?
Canned tomatprodukter contains 0,3 g of fat per 100 g, of which 0,041 g is saturated (0,2 % of the Daily Value).
What vitamins and minerals does canned tomatprodukter contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in canned tomatprodukter?
100 g contains 474 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 170054. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.